Meira, Ana Paula Gasques; Favaro, Bruno Fuschini; Oliveira, Amanda Sylvestre de; Zanin, Laís Mariano 
; Cunha, Diogo Thimoteo da
Source: Food Control. Unidade: FMRP
Subjects: ALIMENTOS, CONSUMIDOR, PESTICIDAS, COLETA DE DADOS
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ABNT
MEIRA, Ana Paula Gasques et al. The role of risk perception as a competitive mediator of trust and purchase intention for vegetables produced with pesticides. Food Control, v. 160, 2024Tradução . . Disponível em: https://doi.org/10.1016/j.foodcont.2024.110351. Acesso em: 23 jan. 2026.APA
Meira, A. P. G., Favaro, B. F., Oliveira, A. S. de, Zanin, L. M., & Cunha, D. T. da. (2024). The role of risk perception as a competitive mediator of trust and purchase intention for vegetables produced with pesticides. Food Control, 160. doi:10.1016/j.foodcont.2024.110351NLM
Meira APG, Favaro BF, Oliveira AS de, Zanin LM, Cunha DT da. The role of risk perception as a competitive mediator of trust and purchase intention for vegetables produced with pesticides [Internet]. Food Control. 2024 ; 160[citado 2026 jan. 23 ] Available from: https://doi.org/10.1016/j.foodcont.2024.110351Vancouver
Meira APG, Favaro BF, Oliveira AS de, Zanin LM, Cunha DT da. The role of risk perception as a competitive mediator of trust and purchase intention for vegetables produced with pesticides [Internet]. Food Control. 2024 ; 160[citado 2026 jan. 23 ] Available from: https://doi.org/10.1016/j.foodcont.2024.110351
