A (selective) review of fish consumption guidelines around the world (2024)
Levy, Jessica 
; Machado, Thaís Moron ; Neiva, Cristiane Rodrigues Pinheiro ; Tacon, Albert George Joseph ; Coelho, Rafael Tsuyoshi Inoe ; Lemos, Daniel Eduardo Lavanholi de
Source: Studies in multidisciplinary review (print). Unidade: IO
Assunto: SAÚDE PÚBLICA
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ABNT
LEVY, Jessica et al. A (selective) review of fish consumption guidelines around the world. Studies in multidisciplinary review (print), v. 5, n. 2, p. 1-14, 2024Tradução . . Disponível em: https://doi.org/10.55034/smrv5n2-005. Acesso em: 14 fev. 2026.APA
Levy, J., Machado, T. M., Neiva, C. R. P., Tacon, A. G. J., Coelho, R. T. I., & Lemos, D. E. L. de. (2024). A (selective) review of fish consumption guidelines around the world. Studies in multidisciplinary review (print), 5( 2), 1-14. doi:10.55034/smrv5n2-005NLM
Levy J, Machado TM, Neiva CRP, Tacon AGJ, Coelho RTI, Lemos DEL de. A (selective) review of fish consumption guidelines around the world [Internet]. Studies in multidisciplinary review (print). 2024 ; 5( 2): 1-14.[citado 2026 fev. 14 ] Available from: https://doi.org/10.55034/smrv5n2-005Vancouver
Levy J, Machado TM, Neiva CRP, Tacon AGJ, Coelho RTI, Lemos DEL de. A (selective) review of fish consumption guidelines around the world [Internet]. Studies in multidisciplinary review (print). 2024 ; 5( 2): 1-14.[citado 2026 fev. 14 ] Available from: https://doi.org/10.55034/smrv5n2-005
