Espírito Santo, Melissa Cristina do; Fockink, Douglas H.; Pellegrini, Vanessa de Oliveira Arnoldi 
; Guimarães, Francisco Eduardo Gontijo ; Azevêdo, Eduardo Ribeiro de ; Ramos, Luiz P. ; Polikarpov, Igor
Source: Industrial Crops and Products. Unidades: IFSC, Programa Integrado de Pós-Graduação em Bioenergia
Subjects: BIOCOMBUSTÍVEIS, CATÁLISE, CAVACOS, CELULOSE DE MADEIRA, ETANOL, EUCALIPTO
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ESPÍRITO SANTO, Melissa Cristina do et al. Physical techniques shed light on the differences in sugarcane bagasse structure subjected to steam explosion pretreatments at equivalent combined severity factors. Industrial Crops and Products, v. 158, p. 113003-1-113003-10, 2020Tradução . . Disponível em: https://doi.org/10.1016/j.indcrop.2020.113003. Acesso em: 27 jan. 2026.APA
Espírito Santo, M. C. do, Fockink, D. H., Pellegrini, V. de O. A., Guimarães, F. E. G., Azevêdo, E. R. de, Ramos, L. P., & Polikarpov, I. (2020). Physical techniques shed light on the differences in sugarcane bagasse structure subjected to steam explosion pretreatments at equivalent combined severity factors. Industrial Crops and Products, 158, 113003-1-113003-10. doi:10.1016/j.indcrop.2020.113003NLM
Espírito Santo MC do, Fockink DH, Pellegrini V de OA, Guimarães FEG, Azevêdo ER de, Ramos LP, Polikarpov I. Physical techniques shed light on the differences in sugarcane bagasse structure subjected to steam explosion pretreatments at equivalent combined severity factors [Internet]. Industrial Crops and Products. 2020 ; 158 113003-1-113003-10.[citado 2026 jan. 27 ] Available from: https://doi.org/10.1016/j.indcrop.2020.113003Vancouver
Espírito Santo MC do, Fockink DH, Pellegrini V de OA, Guimarães FEG, Azevêdo ER de, Ramos LP, Polikarpov I. Physical techniques shed light on the differences in sugarcane bagasse structure subjected to steam explosion pretreatments at equivalent combined severity factors [Internet]. Industrial Crops and Products. 2020 ; 158 113003-1-113003-10.[citado 2026 jan. 27 ] Available from: https://doi.org/10.1016/j.indcrop.2020.113003
