Romualdo, Guilherme Ribeiro; Rocha, Ariane Bartolomeu; Vinken, Mathieu; Cogliati, Bruno 
; Moreno, Fernando Salvador ; Chaves, María Angel García; Barbisan, Luis Fernando
Source: Food Research International. Unidades: FMVZ, FCF
Subjects: CAFÉ TRATADO, CAFEÍNA, NEOPLASIAS GASTROINTESTINAIS, CARCINOGÊNESE
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ROMUALDO, Guilherme Ribeiro et al. Drinking for protection? Epidemiological and experimental evidence on the beneficial effects of coffee or major coffee compounds against gastrointestinal and liver carcinogenesis. Food Research International, v. 123, p. 567-589, 2019Tradução . . Disponível em: https://doi.org/10.1016/j.foodres.2019.05.029. Acesso em: 09 nov. 2024.APA
Romualdo, G. R., Rocha, A. B., Vinken, M., Cogliati, B., Moreno, F. S., Chaves, M. A. G., & Barbisan, L. F. (2019). Drinking for protection? Epidemiological and experimental evidence on the beneficial effects of coffee or major coffee compounds against gastrointestinal and liver carcinogenesis. Food Research International, 123, 567-589. doi:10.1016/j.foodres.2019.05.029NLM
Romualdo GR, Rocha AB, Vinken M, Cogliati B, Moreno FS, Chaves MAG, Barbisan LF. Drinking for protection? Epidemiological and experimental evidence on the beneficial effects of coffee or major coffee compounds against gastrointestinal and liver carcinogenesis [Internet]. Food Research International. 2019 ; 123 567-589.[citado 2024 nov. 09 ] Available from: https://doi.org/10.1016/j.foodres.2019.05.029Vancouver
Romualdo GR, Rocha AB, Vinken M, Cogliati B, Moreno FS, Chaves MAG, Barbisan LF. Drinking for protection? Epidemiological and experimental evidence on the beneficial effects of coffee or major coffee compounds against gastrointestinal and liver carcinogenesis [Internet]. Food Research International. 2019 ; 123 567-589.[citado 2024 nov. 09 ] Available from: https://doi.org/10.1016/j.foodres.2019.05.029
