ReP USP - Resultado da busca

Filtros : "FCF001" "Suécia" Removidos: "FATORES DE RISCO" "Ferraz, José Bento Sterman" "1968" Limpar

Filtros

Autores
- augustin, livia (1)
- benton, david (1)
- berčík, přemysl (1)
- birkett, anne (1)
- bueno, maria fernanda campagnari (1)

Autores USP
- dropa, milena (1)
- faintuch, joel (1)
- huenuman, nilton erbet lincopan (1)
- knöbl, terezinha (1)
- lajolo, franco maria (1)

Ano de publicação
- 2016 (~1)
- 2013 (~1)
Assuntos
- biomarcadores (1)
- carboidratos na dieta (1)
- cognição (1)
- epidemiologia veterinária (1)
- escherichia coli (epidemiologia;resistência) (1)

Artigo de periodico
Silent dissemination of colistin-resistant Escherichia coli in South America could contribute to the global spread of the mcr-1 gene (2016)
Fernandes, Miriam R; Silva, Quézia Moura da; Sartori, Luciana; Silva, Ketrin Cristina da; Cunha, Marcos Paulo Vieira; Esposito, Fernanda Ribeiro dos Santos; Lopes, Ralf Bruno Moura; Otutumi, Luciana Kazue; Gonçalves, Daniela Dib; Dropa, Milena; Matté, Maria Helena; Monte, Daniel Farias Marinho; Landgraf, Mariza ; Francisco, Gabriela Rodrigues; Bueno, Maria Fernanda Campagnari; Garcia, Doroti de Oliveira; Knöbl, Terezinha; Moreno, Andrea Micke; Lincopan, Nilton
Fonte: Eurosurveillance. Unidades: FSP, FCF, FMVZ, ICB
Assuntos: ESCHERICHIA COLI (EPIDEMIOLOGIA;RESISTÊNCIA), EPIDEMIOLOGIA VETERINÁRIA, GENÉTICA BACTERIANA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
FERNANDES, Miriam R et al. Silent dissemination of colistin-resistant Escherichia coli in South America could contribute to the global spread of the mcr-1 gene. Eurosurveillance, v. 21, n. 17, p. 1-6, 2016Tradução . . Disponível em: https://doi.org/10.2807/1560-7917.ES.2016.21.17.30214. Acesso em: 10 jul. 2024.
APA
Fernandes, M. R., Silva, Q. M. da, Sartori, L., Silva, K. C. da, Cunha, M. P. V., Esposito, F. R. dos S., et al. (2016). Silent dissemination of colistin-resistant Escherichia coli in South America could contribute to the global spread of the mcr-1 gene. Eurosurveillance, 21( 17), 1-6. doi:10.2807/1560-7917.ES.2016.21.17.30214
NLM
Fernandes MR, Silva QM da, Sartori L, Silva KC da, Cunha MPV, Esposito FR dos S, Lopes RBM, Otutumi LK, Gonçalves DD, Dropa M, Matté MH, Monte DFM, Landgraf M, Francisco GR, Bueno MFC, Garcia D de O, Knöbl T, Moreno AM, Lincopan N. Silent dissemination of colistin-resistant Escherichia coli in South America could contribute to the global spread of the mcr-1 gene [Internet]. Eurosurveillance. 2016 ; 21( 17): 1-6.[citado 2024 jul. 10 ] Available from: https://doi.org/10.2807/1560-7917.ES.2016.21.17.30214
Vancouver
Fernandes MR, Silva QM da, Sartori L, Silva KC da, Cunha MPV, Esposito FR dos S, Lopes RBM, Otutumi LK, Gonçalves DD, Dropa M, Matté MH, Monte DFM, Landgraf M, Francisco GR, Bueno MFC, Garcia D de O, Knöbl T, Moreno AM, Lincopan N. Silent dissemination of colistin-resistant Escherichia coli in South America could contribute to the global spread of the mcr-1 gene [Internet]. Eurosurveillance. 2016 ; 21( 17): 1-6.[citado 2024 jul. 10 ] Available from: https://doi.org/10.2807/1560-7917.ES.2016.21.17.30214
Artigo de periodico
ILSI Brazil International Workshop on Functional Foods: a narrative review of the scientific evidence in the area of carbohydrates, microbiome, and health (2013)
Latulippe, Marie E.; Meheust, Agnès; Augustin, Livia; Benton, David; Berčík, Přemysl; Birkett, Anne; Eldridge, Alison L.; Faintuch, Joel; Hoffmann, Christian ; Jones, Julie Miller; Kendall, Cyril; Lajolo, Franco Maria ; Perdigon, Gabriela; Prieto, Pedro Antonio; Rastall, Robert A.; Sievenpiper, John L.; Slavin, Joanne; Menezes, Elizabete Wenzel de
Fonte: Food & nutrition research (Online). Unidades: FM, FCF
Assuntos: FERMENTAÇÃO, HUMMOR, COGNIÇÃO, GLICEMIA, BIOMARCADORES, FIBRAS NA DIETA, CARBOIDRATOS NA DIETA, PROBIÓTICOS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
LATULIPPE, Marie E. et al. ILSI Brazil International Workshop on Functional Foods: a narrative review of the scientific evidence in the area of carbohydrates, microbiome, and health. Food & nutrition research (Online), v. 57, n. 19214, p. (online), 2013Tradução . . Disponível em: https://doi.org/10.3402/fnr.v57i0.19214. Acesso em: 10 jul. 2024.
APA
Latulippe, M. E., Meheust, A., Augustin, L., Benton, D., Berčík, P., Birkett, A., et al. (2013). ILSI Brazil International Workshop on Functional Foods: a narrative review of the scientific evidence in the area of carbohydrates, microbiome, and health. Food & nutrition research (Online), 57( 19214), (online). doi:10.3402/fnr.v57i0.19214
NLM
Latulippe ME, Meheust A, Augustin L, Benton D, Berčík P, Birkett A, Eldridge AL, Faintuch J, Hoffmann C, Jones JM, Kendall C, Lajolo FM, Perdigon G, Prieto PA, Rastall RA, Sievenpiper JL, Slavin J, Menezes EW de. ILSI Brazil International Workshop on Functional Foods: a narrative review of the scientific evidence in the area of carbohydrates, microbiome, and health [Internet]. Food & nutrition research (Online). 2013 ; 57( 19214): (online).[citado 2024 jul. 10 ] Available from: https://doi.org/10.3402/fnr.v57i0.19214
Vancouver
Latulippe ME, Meheust A, Augustin L, Benton D, Berčík P, Birkett A, Eldridge AL, Faintuch J, Hoffmann C, Jones JM, Kendall C, Lajolo FM, Perdigon G, Prieto PA, Rastall RA, Sievenpiper JL, Slavin J, Menezes EW de. ILSI Brazil International Workshop on Functional Foods: a narrative review of the scientific evidence in the area of carbohydrates, microbiome, and health [Internet]. Food & nutrition research (Online). 2013 ; 57( 19214): (online).[citado 2024 jul. 10 ] Available from: https://doi.org/10.3402/fnr.v57i0.19214

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