ESPEN practical guideline: Clinical nutrition in surgery (2021)
Source: Clinical nutrition. Unidade: FM
Subjects: TERAPIA NUTRICIONAL, CIRURGIA BARIÁTRICA, OBESIDADE
ABNT
WEIMANN, Arved et al. ESPEN practical guideline: Clinical nutrition in surgery. Clinical nutrition, v. 40, n. 7, p. 4745-4761, 2021Tradução . . Disponível em: https://doi.org/10.1016/j.clnu.2021.03.031. Acesso em: 22 ago. 2024.APA
Weimann, A., Braga, M., Carli, F., Higashiguchi, T., Hubner, M., Klek, S., et al. (2021). ESPEN practical guideline: Clinical nutrition in surgery. Clinical nutrition, 40( 7), 4745-4761. doi:10.1016/j.clnu.2021.03.031NLM
Weimann A, Braga M, Carli F, Higashiguchi T, Hubner M, Klek S, Laviano A, Ljungqvist O, Lobo DN, Martindale R, Waitzberg DL. ESPEN practical guideline: Clinical nutrition in surgery [Internet]. Clinical nutrition. 2021 ; 40( 7): 4745-4761.[citado 2024 ago. 22 ] Available from: https://doi.org/10.1016/j.clnu.2021.03.031Vancouver
Weimann A, Braga M, Carli F, Higashiguchi T, Hubner M, Klek S, Laviano A, Ljungqvist O, Lobo DN, Martindale R, Waitzberg DL. ESPEN practical guideline: Clinical nutrition in surgery [Internet]. Clinical nutrition. 2021 ; 40( 7): 4745-4761.[citado 2024 ago. 22 ] Available from: https://doi.org/10.1016/j.clnu.2021.03.031