Source: Journal of Chromatography A. Unidade: IQSC
Subjects: PLANTAS TRANSGÊNICAS, FLAVONÓIDES
ABNT
COLOMBO, Renata e LANÇAS, Fernando Mauro e YARIWAKE, Janete Harumi. Determination of flavonoids in cultivated sugarcane leaves, bagasse, juice and in transgenic sugarcane by liquid chromatography-UV detection. Journal of Chromatography A, v. 1103, n. 1, p. 118-124, 2006Tradução . . Disponível em: https://doi.org/10.1016/j.chroma.2005.11.007. Acesso em: 20 out. 2024.APA
Colombo, R., Lanças, F. M., & Yariwake, J. H. (2006). Determination of flavonoids in cultivated sugarcane leaves, bagasse, juice and in transgenic sugarcane by liquid chromatography-UV detection. Journal of Chromatography A, 1103( 1), 118-124. doi:10.1016/j.chroma.2005.11.007NLM
Colombo R, Lanças FM, Yariwake JH. Determination of flavonoids in cultivated sugarcane leaves, bagasse, juice and in transgenic sugarcane by liquid chromatography-UV detection [Internet]. Journal of Chromatography A. 2006 ; 1103( 1): 118-124.[citado 2024 out. 20 ] Available from: https://doi.org/10.1016/j.chroma.2005.11.007Vancouver
Colombo R, Lanças FM, Yariwake JH. Determination of flavonoids in cultivated sugarcane leaves, bagasse, juice and in transgenic sugarcane by liquid chromatography-UV detection [Internet]. Journal of Chromatography A. 2006 ; 1103( 1): 118-124.[citado 2024 out. 20 ] Available from: https://doi.org/10.1016/j.chroma.2005.11.007