Source: Nutricion Hospitalaria. Unidades: FSP, FM
Subjects: NEOPLASIAS DE CABEÇA E PESCOÇO, NUTRIÇÃO, MÉTODOS DE ALIMENTAÇÃO, DIETOTERAPIA
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DIAS, Maria Carolina Gonçalves et al. Nutritional intervention improves the caloric and proteic ingestion of head and neck cancer patients under radiotherapy. Nutricion Hospitalaria, v. 20, n. 5, p. 320-325, 2005Tradução . . Disponível em: http://www.scielo.isciii.es/pdf/nh/v20n5/original2.pdf. Acesso em: 03 ago. 2024.APA
Dias, M. C. G., Marucci, M. de F. N., Nadalin, W., & Waitzberg, D. L. (2005). Nutritional intervention improves the caloric and proteic ingestion of head and neck cancer patients under radiotherapy. Nutricion Hospitalaria, 20( 5), 320-325. Recuperado de http://www.scielo.isciii.es/pdf/nh/v20n5/original2.pdfNLM
Dias MCG, Marucci M de FN, Nadalin W, Waitzberg DL. Nutritional intervention improves the caloric and proteic ingestion of head and neck cancer patients under radiotherapy [Internet]. Nutricion Hospitalaria. 2005 ; 20( 5): 320-325.[citado 2024 ago. 03 ] Available from: http://www.scielo.isciii.es/pdf/nh/v20n5/original2.pdfVancouver
Dias MCG, Marucci M de FN, Nadalin W, Waitzberg DL. Nutritional intervention improves the caloric and proteic ingestion of head and neck cancer patients under radiotherapy [Internet]. Nutricion Hospitalaria. 2005 ; 20( 5): 320-325.[citado 2024 ago. 03 ] Available from: http://www.scielo.isciii.es/pdf/nh/v20n5/original2.pdf
