ABNT
MICHELAZZO, F et al. Assessment of food intake and eritrocytary zinc in prescholler children under a food iron supplementation programme. 1997, Anais.. Wageningen: Faculdade de Ciências Farmacêuticas, Universidade de São Paulo, 1997. . Acesso em: 06 jul. 2024.APA
Michelazzo, F., Maihara, V. A., Fisberg, M., & Cozzolino, S. M. F. (1997). Assessment of food intake and eritrocytary zinc in prescholler children under a food iron supplementation programme. In . Wageningen: Faculdade de Ciências Farmacêuticas, Universidade de São Paulo.NLM
Michelazzo F, Maihara VA, Fisberg M, Cozzolino SMF. Assessment of food intake and eritrocytary zinc in prescholler children under a food iron supplementation programme. 1997 ;[citado 2024 jul. 06 ]Vancouver
Michelazzo F, Maihara VA, Fisberg M, Cozzolino SMF. Assessment of food intake and eritrocytary zinc in prescholler children under a food iron supplementation programme. 1997 ;[citado 2024 jul. 06 ]