Multi-objective optimized genomic breeding strategies for sustainable food improvement (2019)
Source: Heredity. Unidade: ESALQ
Subjects: ALIMENTOS, GENÔMICA, MELHORAMENTO GENÉTICO
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ABNT
AKDEMIR, Deniz et al. Multi-objective optimized genomic breeding strategies for sustainable food improvement. Heredity, v. 122, n. 5, p. 672-683, 2019Tradução . . Disponível em: https://doi.org/10.1038/s41437-018-0147-1. Acesso em: 30 set. 2024.APA
Akdemir, D., Beavis, W., Fritsche-Neto, R., Singh, A. K., & Isidro-Sánchez, J. (2019). Multi-objective optimized genomic breeding strategies for sustainable food improvement. Heredity, 122( 5), 672-683. doi:10.1038/s41437-018-0147-1NLM
Akdemir D, Beavis W, Fritsche-Neto R, Singh AK, Isidro-Sánchez J. Multi-objective optimized genomic breeding strategies for sustainable food improvement [Internet]. Heredity. 2019 ; 122( 5): 672-683.[citado 2024 set. 30 ] Available from: https://doi.org/10.1038/s41437-018-0147-1Vancouver
Akdemir D, Beavis W, Fritsche-Neto R, Singh AK, Isidro-Sánchez J. Multi-objective optimized genomic breeding strategies for sustainable food improvement [Internet]. Heredity. 2019 ; 122( 5): 672-683.[citado 2024 set. 30 ] Available from: https://doi.org/10.1038/s41437-018-0147-1
