Response to selection of meat quality traits in a male broiler line (2007)
Source: Memorias. Conference titles: Reunión de la Asociación Latinoamericana de Producción Animal. Unidades: FZEA, ESALQ
Subjects: CARNES E DERIVADOS (QUALIDADE), FRANGOS DE CORTE, MELHORAMENTO GENÉTICO ANIMAL, SELEÇÃO ANIMAL
ABNT
GAYA, Leila de Genova et al. Response to selection of meat quality traits in a male broiler line. 2007, Anais.. Cusco: ALPA/APPA, 2007. . Acesso em: 05 nov. 2024.APA
Gaya, L. de G., Ferraz, J. B. S., Mourão, G. B., Mattos, E. C., Costa, A. M. M. A., Rezende, F. M., et al. (2007). Response to selection of meat quality traits in a male broiler line. In Memorias. Cusco: ALPA/APPA.NLM
Gaya L de G, Ferraz JBS, Mourão GB, Mattos EC, Costa AMMA, Rezende FM, Michelan Filho T, Eler JP. Response to selection of meat quality traits in a male broiler line. Memorias. 2007 ;[citado 2024 nov. 05 ]Vancouver
Gaya L de G, Ferraz JBS, Mourão GB, Mattos EC, Costa AMMA, Rezende FM, Michelan Filho T, Eler JP. Response to selection of meat quality traits in a male broiler line. Memorias. 2007 ;[citado 2024 nov. 05 ]