Filtros : "Indexado no Biological Abstracts" "Franco, Bernadette Dora Gombossy de Melo" Removidos: "República Tcheca" "Columbia University (CU)" Limpar

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  • Source: LWT - Food Science and Technology. Unidade: FCF

    Subjects: PROBIÓTICOS, BACTÉRIAS LÁTICAS, LACTOBACILLUS

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    • ABNT

      LIMA, Kátia Gianni de Carvalho et al. Evaluation of culture media for enumeration of Lactobacillus acidophilus, Lactobacillus casei and Bifidobacterium animalis in the presence of Lactobacillus delbrueckii subsp bulgaricus and Streptococcus thermophilus. LWT - Food Science and Technology, v. 42, n. 2, p. 491-495, 2009Tradução . . Disponível em: https://doi.org/10.1016/j.lwt.2008.08.011. Acesso em: 28 set. 2024.
    • APA

      Lima, K. G. de C., Kruger, M. F., Behrens, J. H., Destro, M. T., Landgraf, M., & Franco, B. D. G. de M. (2009). Evaluation of culture media for enumeration of Lactobacillus acidophilus, Lactobacillus casei and Bifidobacterium animalis in the presence of Lactobacillus delbrueckii subsp bulgaricus and Streptococcus thermophilus. LWT - Food Science and Technology, 42( 2), 491-495. doi:10.1016/j.lwt.2008.08.011
    • NLM

      Lima KG de C, Kruger MF, Behrens JH, Destro MT, Landgraf M, Franco BDG de M. Evaluation of culture media for enumeration of Lactobacillus acidophilus, Lactobacillus casei and Bifidobacterium animalis in the presence of Lactobacillus delbrueckii subsp bulgaricus and Streptococcus thermophilus [Internet]. LWT - Food Science and Technology. 2009 ; 42( 2): 491-495.[citado 2024 set. 28 ] Available from: https://doi.org/10.1016/j.lwt.2008.08.011
    • Vancouver

      Lima KG de C, Kruger MF, Behrens JH, Destro MT, Landgraf M, Franco BDG de M. Evaluation of culture media for enumeration of Lactobacillus acidophilus, Lactobacillus casei and Bifidobacterium animalis in the presence of Lactobacillus delbrueckii subsp bulgaricus and Streptococcus thermophilus [Internet]. LWT - Food Science and Technology. 2009 ; 42( 2): 491-495.[citado 2024 set. 28 ] Available from: https://doi.org/10.1016/j.lwt.2008.08.011
  • Source: Brazilian Journal of Microbiology. Unidade: FCF

    Subjects: LISTERIA, MORTADELA, MICROBIOLOGIA DE ALIMENTOS

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      BERSOT, Luciano dos Santos et al. Behaviour of L. monocytogenes in sliced, vacuum-packed mortadella. Brazilian Journal of Microbiology, v. 39, n. 3, p. 514-516, 2008Tradução . . Disponível em: https://doi.org/10.1590/s1517-83822008000300020. Acesso em: 28 set. 2024.
    • APA

      Bersot, L. dos S., Gillio, C. de M., Tavolaro, P., Landgraf, M., Franco, B. D. G. de M., & Destro, M. T. (2008). Behaviour of L. monocytogenes in sliced, vacuum-packed mortadella. Brazilian Journal of Microbiology, 39( 3), 514-516. doi:10.1590/s1517-83822008000300020
    • NLM

      Bersot L dos S, Gillio C de M, Tavolaro P, Landgraf M, Franco BDG de M, Destro MT. Behaviour of L. monocytogenes in sliced, vacuum-packed mortadella [Internet]. Brazilian Journal of Microbiology. 2008 ; 39( 3): 514-516.[citado 2024 set. 28 ] Available from: https://doi.org/10.1590/s1517-83822008000300020
    • Vancouver

      Bersot L dos S, Gillio C de M, Tavolaro P, Landgraf M, Franco BDG de M, Destro MT. Behaviour of L. monocytogenes in sliced, vacuum-packed mortadella [Internet]. Brazilian Journal of Microbiology. 2008 ; 39( 3): 514-516.[citado 2024 set. 28 ] Available from: https://doi.org/10.1590/s1517-83822008000300020
  • Source: Zoonoses and Public Health. Unidade: FCF

    Subjects: LISTERIA, LEITE, SALMONELLA, MICROBIOLOGIA DE ALIMENTOS

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      NERO, Luís Augusto et al. Listeria monocytogenes and Salmonella spp. in raw milk produced in Brazil: occurrence and interference of indigenous microbiota in their isolation and development. Zoonoses and Public Health, v. 55, n. 6, p. 299-305, 2008Tradução . . Disponível em: http://www3.interscience.wiley.com/cgi-bin/fulltext/120126687/PDFSTART. Acesso em: 28 set. 2024.
    • APA

      Nero, L. A., Mattos, M. R. de, Barros, M. de A. F., Ortolani, M. B. T., Beloti, V., & Franco, B. D. G. de M. (2008). Listeria monocytogenes and Salmonella spp. in raw milk produced in Brazil: occurrence and interference of indigenous microbiota in their isolation and development. Zoonoses and Public Health, 55( 6), 299-305. Recuperado de http://www3.interscience.wiley.com/cgi-bin/fulltext/120126687/PDFSTART
    • NLM

      Nero LA, Mattos MR de, Barros M de AF, Ortolani MBT, Beloti V, Franco BDG de M. Listeria monocytogenes and Salmonella spp. in raw milk produced in Brazil: occurrence and interference of indigenous microbiota in their isolation and development [Internet]. Zoonoses and Public Health. 2008 ; 55( 6): 299-305.[citado 2024 set. 28 ] Available from: http://www3.interscience.wiley.com/cgi-bin/fulltext/120126687/PDFSTART
    • Vancouver

      Nero LA, Mattos MR de, Barros M de AF, Ortolani MBT, Beloti V, Franco BDG de M. Listeria monocytogenes and Salmonella spp. in raw milk produced in Brazil: occurrence and interference of indigenous microbiota in their isolation and development [Internet]. Zoonoses and Public Health. 2008 ; 55( 6): 299-305.[citado 2024 set. 28 ] Available from: http://www3.interscience.wiley.com/cgi-bin/fulltext/120126687/PDFSTART
  • Source: Brazilian Journal of Microbiology. Unidades: FCFRP, FCF

    Subjects: ENTEROCOCCUS, REAÇÃO EM CADEIA POR POLIMERASE

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      GOMES, Bruna Carrer et al. Correlation between API 20 strep and multiplex PCR for identification of Enterococcus spp. isolated from Brazilian foods. Brazilian Journal of Microbiology, v. 38, n. 4, p. 617-619, 2007Tradução . . Disponível em: https://doi.org/10.1590/s1517-83822007000400007. Acesso em: 28 set. 2024.
    • APA

      Gomes, B. C., Esteves, C. T., Palazzo, I. C. V., Darini, A. L. da C., Franco, B. D. G. de M., & De Martinis, E. C. P. (2007). Correlation between API 20 strep and multiplex PCR for identification of Enterococcus spp. isolated from Brazilian foods. Brazilian Journal of Microbiology, 38( 4), 617-619. doi:10.1590/s1517-83822007000400007
    • NLM

      Gomes BC, Esteves CT, Palazzo ICV, Darini AL da C, Franco BDG de M, De Martinis ECP. Correlation between API 20 strep and multiplex PCR for identification of Enterococcus spp. isolated from Brazilian foods [Internet]. Brazilian Journal of Microbiology. 2007 ; 38( 4): 617-619.[citado 2024 set. 28 ] Available from: https://doi.org/10.1590/s1517-83822007000400007
    • Vancouver

      Gomes BC, Esteves CT, Palazzo ICV, Darini AL da C, Franco BDG de M, De Martinis ECP. Correlation between API 20 strep and multiplex PCR for identification of Enterococcus spp. isolated from Brazilian foods [Internet]. Brazilian Journal of Microbiology. 2007 ; 38( 4): 617-619.[citado 2024 set. 28 ] Available from: https://doi.org/10.1590/s1517-83822007000400007
  • Source: Brazilian Journal of Microbiology. Unidade: FCF

    Subjects: MICROBIOLOGIA DE ALIMENTOS, ESCHERICHIA COLI, IRRADIAÇÃO DE ALIMENTOS, RADIAÇÃO GAMA

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      CHIRINOS, Rodolfo Raúl Orejuela et al. Inactivation of Escherichia coli O157:H7 in hamburgers by gamma irradiation. Brazilian Journal of Microbiology, v. 33, n. 1, p. 53-56, 2002Tradução . . Disponível em: https://doi.org/10.1590/s1517-83822002000100011. Acesso em: 28 set. 2024.
    • APA

      Chirinos, R. R. O., Vizeu, D. M., Destro, M. T., Franco, B. D. G. de M., & Landgraf, M. (2002). Inactivation of Escherichia coli O157:H7 in hamburgers by gamma irradiation. Brazilian Journal of Microbiology, 33( 1), 53-56. doi:10.1590/s1517-83822002000100011
    • NLM

      Chirinos RRO, Vizeu DM, Destro MT, Franco BDG de M, Landgraf M. Inactivation of Escherichia coli O157:H7 in hamburgers by gamma irradiation [Internet]. Brazilian Journal of Microbiology. 2002 ; 33( 1): 53-56.[citado 2024 set. 28 ] Available from: https://doi.org/10.1590/s1517-83822002000100011
    • Vancouver

      Chirinos RRO, Vizeu DM, Destro MT, Franco BDG de M, Landgraf M. Inactivation of Escherichia coli O157:H7 in hamburgers by gamma irradiation [Internet]. Brazilian Journal of Microbiology. 2002 ; 33( 1): 53-56.[citado 2024 set. 28 ] Available from: https://doi.org/10.1590/s1517-83822002000100011
  • Source: Brazilian Journal of Microbiology. Unidade: FCF

    Assunto: ALIMENTOS (MICROBIOLOGIA)

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      FIORENTINI, Ângela M. et al. Influence of bacteriocins produced by Lactobacillus plantarum BN in the shelf-life of refrigerated bovine meat. Brazilian Journal of Microbiology, v. 32, n. 1, p. 42-46, 2001Tradução . . Disponível em: https://doi.org/10.1590/s1517-83822001000100010. Acesso em: 28 set. 2024.
    • APA

      Fiorentini, Â. M., Sant'anna, E. S., Porto, A. C. S., Mazo, J. Z., & Franco, B. D. G. de M. (2001). Influence of bacteriocins produced by Lactobacillus plantarum BN in the shelf-life of refrigerated bovine meat. Brazilian Journal of Microbiology, 32( 1), 42-46. doi:10.1590/s1517-83822001000100010
    • NLM

      Fiorentini ÂM, Sant'anna ES, Porto ACS, Mazo JZ, Franco BDG de M. Influence of bacteriocins produced by Lactobacillus plantarum BN in the shelf-life of refrigerated bovine meat [Internet]. Brazilian Journal of Microbiology. 2001 ; 32( 1): 42-46.[citado 2024 set. 28 ] Available from: https://doi.org/10.1590/s1517-83822001000100010
    • Vancouver

      Fiorentini ÂM, Sant'anna ES, Porto ACS, Mazo JZ, Franco BDG de M. Influence of bacteriocins produced by Lactobacillus plantarum BN in the shelf-life of refrigerated bovine meat [Internet]. Brazilian Journal of Microbiology. 2001 ; 32( 1): 42-46.[citado 2024 set. 28 ] Available from: https://doi.org/10.1590/s1517-83822001000100010
  • Source: Brazilian Journal of Microbiology. Unidade: FCF

    Subjects: ALIMENTOS (MICROBIOLOGIA), LEITE

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      SILVA, Wladimir Padilha da et al. Biochemical characteristics of typical and atypical Staphylococcus aureus in mastitic milk and environmental samples of Brazilian dairy farms. Brazilian Journal of Microbiology, v. 31, n. 2, p. 103-106, 2000Tradução . . Disponível em: https://doi.org/10.1590/s1517-83822000000200008. Acesso em: 28 set. 2024.
    • APA

      Silva, W. P. da, Destro, M. T., Landgraf, M., & Franco, B. D. G. de M. (2000). Biochemical characteristics of typical and atypical Staphylococcus aureus in mastitic milk and environmental samples of Brazilian dairy farms. Brazilian Journal of Microbiology, 31( 2), 103-106. doi:10.1590/s1517-83822000000200008
    • NLM

      Silva WP da, Destro MT, Landgraf M, Franco BDG de M. Biochemical characteristics of typical and atypical Staphylococcus aureus in mastitic milk and environmental samples of Brazilian dairy farms [Internet]. Brazilian Journal of Microbiology. 2000 ; 31( 2): 103-106.[citado 2024 set. 28 ] Available from: https://doi.org/10.1590/s1517-83822000000200008
    • Vancouver

      Silva WP da, Destro MT, Landgraf M, Franco BDG de M. Biochemical characteristics of typical and atypical Staphylococcus aureus in mastitic milk and environmental samples of Brazilian dairy farms [Internet]. Brazilian Journal of Microbiology. 2000 ; 31( 2): 103-106.[citado 2024 set. 28 ] Available from: https://doi.org/10.1590/s1517-83822000000200008

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