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Artigo de periodico
Barriers to early presentation and diagnosis of breast cancer in nigerian women (2022)
Kolawole, Ibiwumi Damaris; Ong, Thomas Prates
Source: Indian Journal of Gynecologic Oncology. Unidade: FCF
Subjects: NEOPLASIAS MAMÁRIAS, NIGÉRIA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
KOLAWOLE, Ibiwumi Damaris e ONG, Thomas Prates. Barriers to early presentation and diagnosis of breast cancer in nigerian women. Indian Journal of Gynecologic Oncology, v. 20, n. 35, p. 1-9, 2022Tradução . . Disponível em: https://doi.org/10.1007/s40944-022-00637-w. Acesso em: 06 ago. 2024.
APA
Kolawole, I. D., & Ong, T. P. (2022). Barriers to early presentation and diagnosis of breast cancer in nigerian women. Indian Journal of Gynecologic Oncology, 20( 35), 1-9. doi:10.1007/s40944-022-00637-w
NLM
Kolawole ID, Ong TP. Barriers to early presentation and diagnosis of breast cancer in nigerian women [Internet]. Indian Journal of Gynecologic Oncology. 2022 ; 20( 35): 1-9.[citado 2024 ago. 06 ] Available from: https://doi.org/10.1007/s40944-022-00637-w
Vancouver
Kolawole ID, Ong TP. Barriers to early presentation and diagnosis of breast cancer in nigerian women [Internet]. Indian Journal of Gynecologic Oncology. 2022 ; 20( 35): 1-9.[citado 2024 ago. 06 ] Available from: https://doi.org/10.1007/s40944-022-00637-w
Artigo de periodico
Echium oil with oxidative stability increased by emulsion preparation in the presence of the phenolic compound sinapic acid followed by dehydration by spray and freeze drying processes (2019)
Comunian, Talita Aline; Favaro, Luisa F; Thomazini, Marcelo; Pallone, Eliria Maria de Jesus Agnolon; Sobral, Paulo José do Amaral; Castro, Inar Alves de ; Fávaro-Trindade, Carmen Silvia
Source: Journal of Food Science and Technology. Unidades: FZEA, FCF
Subjects: ÁCIDOS GRAXOS OMEGA 3, COMPOSTOS FENÓLICOS, GOMAS E RESINAS, OXIDAÇÃO
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
COMUNIAN, Talita Aline et al. Echium oil with oxidative stability increased by emulsion preparation in the presence of the phenolic compound sinapic acid followed by dehydration by spray and freeze drying processes. Journal of Food Science and Technology, v. 56, n. 3, p. 1155-1164, 2019Tradução . . Disponível em: https://doi.org/10.1007/s13197-019-03576-1. Acesso em: 06 ago. 2024.
APA
Comunian, T. A., Favaro, L. F., Thomazini, M., Pallone, E. M. de J. A., Sobral, P. J. do A., Castro, I. A. de, & Fávaro-Trindade, C. S. (2019). Echium oil with oxidative stability increased by emulsion preparation in the presence of the phenolic compound sinapic acid followed by dehydration by spray and freeze drying processes. Journal of Food Science and Technology, 56( 3), 1155-1164. doi:10.1007/s13197-019-03576-1
NLM
Comunian TA, Favaro LF, Thomazini M, Pallone EM de JA, Sobral PJ do A, Castro IA de, Fávaro-Trindade CS. Echium oil with oxidative stability increased by emulsion preparation in the presence of the phenolic compound sinapic acid followed by dehydration by spray and freeze drying processes [Internet]. Journal of Food Science and Technology. 2019 ; 56( 3): 1155-1164.[citado 2024 ago. 06 ] Available from: https://doi.org/10.1007/s13197-019-03576-1
Vancouver
Comunian TA, Favaro LF, Thomazini M, Pallone EM de JA, Sobral PJ do A, Castro IA de, Fávaro-Trindade CS. Echium oil with oxidative stability increased by emulsion preparation in the presence of the phenolic compound sinapic acid followed by dehydration by spray and freeze drying processes [Internet]. Journal of Food Science and Technology. 2019 ; 56( 3): 1155-1164.[citado 2024 ago. 06 ] Available from: https://doi.org/10.1007/s13197-019-03576-1
Artigo de periodico
Bee pollen antioxidant activity - A review: achievements and further challenges (2011)
Lopes, Joana; Stanciu, O. G.; Campos, M. G.; Almaraz-Abarca, N.; Almeida-Muradian, Ligia Bicudo de ; Marghitas, L. A.
Source: Journal of Pharmacognosy. Unidade: FCF
Subjects: ANTIOXIDANTES (ATIVIDADE), COMPOSTOS FENÓLICOS, MEL
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
LOPES, Joana et al. Bee pollen antioxidant activity - A review: achievements and further challenges. Journal of Pharmacognosy, v. 2, n. 2, p. 25-38, 2011Tradução . . Disponível em: http://www.bioinfo.in/uploadfiles/13259306932_1_1_JP.pdf. Acesso em: 06 ago. 2024.
APA
Lopes, J., Stanciu, O. G., Campos, M. G., Almaraz-Abarca, N., Almeida-Muradian, L. B. de, & Marghitas, L. A. (2011). Bee pollen antioxidant activity - A review: achievements and further challenges. Journal of Pharmacognosy, 2( 2), 25-38. Recuperado de http://www.bioinfo.in/uploadfiles/13259306932_1_1_JP.pdf
NLM
Lopes J, Stanciu OG, Campos MG, Almaraz-Abarca N, Almeida-Muradian LB de, Marghitas LA. Bee pollen antioxidant activity - A review: achievements and further challenges [Internet]. Journal of Pharmacognosy. 2011 ; 2( 2): 25-38.[citado 2024 ago. 06 ] Available from: http://www.bioinfo.in/uploadfiles/13259306932_1_1_JP.pdf
Vancouver
Lopes J, Stanciu OG, Campos MG, Almaraz-Abarca N, Almeida-Muradian LB de, Marghitas LA. Bee pollen antioxidant activity - A review: achievements and further challenges [Internet]. Journal of Pharmacognosy. 2011 ; 2( 2): 25-38.[citado 2024 ago. 06 ] Available from: http://www.bioinfo.in/uploadfiles/13259306932_1_1_JP.pdf

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