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Filtros : "Suécia" "FCF-FBA" Removidos: "BIOQUÍMICA" "Finlândia" "Universidade Federal de Minas Gerais (UFMG)" Limpar

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  • Artigo de periodico

    Ripe papaya pectins inhibit the proliferation of colon cancer spheroids and the formation of chemically induced aberrant crypts in rats colons (2024)

    Donadio, Janaina Lombello Santos ; Prado, Samira Bernardino Ramos do; Soares, Caroline Giacomelli ; Tamarossi, Rodrigo Invernort; Heidor, Renato ; Moreno, Fernando Salvador ; Fabi, João Paulo

    Source: Carbohydrate Polymers. Unidade: FCF

    Subjects: PECTINA, MAMÃO, ANTINEOPLÁSICOS

    PrivadoAcesso à fonteDOIHow to cite
    A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas

    • ABNT

      DONADIO, Janaina Lombello Santos et al. Ripe papaya pectins inhibit the proliferation of colon cancer spheroids and the formation of chemically induced aberrant crypts in rats colons. Carbohydrate Polymers, v. 331, p. 1-15, 2024Tradução . . Disponível em: https://dx.doi.org/10.1016/j.carbpol.2024.121878. Acesso em: 17 nov. 2024.

    • APA

      Donadio, J. L. S., Prado, S. B. R. do, Soares, C. G., Tamarossi, R. I., Heidor, R., Moreno, F. S., & Fabi, J. P. (2024). Ripe papaya pectins inhibit the proliferation of colon cancer spheroids and the formation of chemically induced aberrant crypts in rats colons. Carbohydrate Polymers, 331, 1-15. doi:10.1016/j.carbpol.2024.121878

    • NLM

      Donadio JLS, Prado SBR do, Soares CG, Tamarossi RI, Heidor R, Moreno FS, Fabi JP. Ripe papaya pectins inhibit the proliferation of colon cancer spheroids and the formation of chemically induced aberrant crypts in rats colons [Internet]. Carbohydrate Polymers. 2024 ; 331 1-15.[citado 2024 nov. 17 ] Available from: https://dx.doi.org/10.1016/j.carbpol.2024.121878

    • Vancouver

      Donadio JLS, Prado SBR do, Soares CG, Tamarossi RI, Heidor R, Moreno FS, Fabi JP. Ripe papaya pectins inhibit the proliferation of colon cancer spheroids and the formation of chemically induced aberrant crypts in rats colons [Internet]. Carbohydrate Polymers. 2024 ; 331 1-15.[citado 2024 nov. 17 ] Available from: https://dx.doi.org/10.1016/j.carbpol.2024.121878

  • Artigo de periodico

    Effects of pectins on colorectal cancer: targeting hallmarks as a support for future clinical trials (2022)

    Donadio, Janaina Lombello Santos ; Prado, Samira Bernardino Ramos do; Rogero, Marcelo Macedo ; Fabi, João Paulo

    Source: Food and Function Review. Unidades: FSP, FCF

    Subjects: NEOPLASIAS COLORRETAIS, PECTINA

    Acesso à fonteDOIHow to cite
    A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas

    • ABNT

      DONADIO, Janaina Lombello Santos et al. Effects of pectins on colorectal cancer: targeting hallmarks as a support for future clinical trials. Food and Function Review, v. 13, n. 22, p. 11438-11454, 2022Tradução . . Disponível em: https://doi.org/10.1039/D2FO01995G. Acesso em: 17 nov. 2024.

    • APA

      Donadio, J. L. S., Prado, S. B. R. do, Rogero, M. M., & Fabi, J. P. (2022). Effects of pectins on colorectal cancer: targeting hallmarks as a support for future clinical trials. Food and Function Review, 13( 22), 11438-11454. doi:10.1039/D2FO01995G

    • NLM

      Donadio JLS, Prado SBR do, Rogero MM, Fabi JP. Effects of pectins on colorectal cancer: targeting hallmarks as a support for future clinical trials [Internet]. Food and Function Review. 2022 ; 13( 22): 11438-11454.[citado 2024 nov. 17 ] Available from: https://doi.org/10.1039/D2FO01995G

    • Vancouver

      Donadio JLS, Prado SBR do, Rogero MM, Fabi JP. Effects of pectins on colorectal cancer: targeting hallmarks as a support for future clinical trials [Internet]. Food and Function Review. 2022 ; 13( 22): 11438-11454.[citado 2024 nov. 17 ] Available from: https://doi.org/10.1039/D2FO01995G
  • 1

1 - 2 (2 records)

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