Source: Applied Soil Ecology. Unidade: ESALQ
Subjects: BACTÉRIAS, CANA-DE-AÇÚCAR, COMPOSTO (ADUBO), FERTILIZANTES FOSFATADOS, FOSFATOS, FÓSFORO, MICROBIOLOGIA DO SOLO, NUTRIÇÃO VEGETAL, SOLUBILIZAÇÃO
ABNT
BONILLA, German A. Estrada e DURRER, Ademir e CARDOSO, Elke Jurandy Bran Nogueira. Use of compost and phosphate-solubilizing bacteria affect sugarcane mineral nutrition, phosphorus availability, and the soil bacterial community. Applied Soil Ecology, v. 157, p. 1-9, 2021Tradução . . Disponível em: https://doi.org/10.1016/j.apsoil.2020.103760. Acesso em: 17 nov. 2024.APA
Bonilla, G. A. E., Durrer, A., & Cardoso, E. J. B. N. (2021). Use of compost and phosphate-solubilizing bacteria affect sugarcane mineral nutrition, phosphorus availability, and the soil bacterial community. Applied Soil Ecology, 157, 1-9. doi:10.1016/j.apsoil.2020.103760NLM
Bonilla GAE, Durrer A, Cardoso EJBN. Use of compost and phosphate-solubilizing bacteria affect sugarcane mineral nutrition, phosphorus availability, and the soil bacterial community [Internet]. Applied Soil Ecology. 2021 ; 157 1-9.[citado 2024 nov. 17 ] Available from: https://doi.org/10.1016/j.apsoil.2020.103760Vancouver
Bonilla GAE, Durrer A, Cardoso EJBN. Use of compost and phosphate-solubilizing bacteria affect sugarcane mineral nutrition, phosphorus availability, and the soil bacterial community [Internet]. Applied Soil Ecology. 2021 ; 157 1-9.[citado 2024 nov. 17 ] Available from: https://doi.org/10.1016/j.apsoil.2020.103760