Source: Journal of Hepatology. Conference titles: Annual meeting of the European Association for the Study of the Liver. Unidade: FM
Subjects: ÁCIDOS GRAXOS, FÍGADO GORDUROSO, BIÓPSIA, ÁCIDOS GRAXOS OMEGA 3 ( EFEITOS ADVERSOS), ANTROPOMETRIA (PARÂMETROS), ESTUDOS PROSPECTIVOS, RESUMOS (EVENTOS)
ABNT
NOGUEIRA, M. A. et al. Effects of omega-3 polyunsaturated fatty acids (PUFA) from fish and flaxseed oils on nonalcoholic steatohepatitis (NASH). Journal of Hepatology. Amsterdam: Faculdade de Medicina, Universidade de São Paulo. Disponível em: http://www.sciencedirect.com/science/article/pii/S0168827813613525. Acesso em: 06 nov. 2024. , 2013APA
Nogueira, M. A., Alves, V. A. F., Stefano, J. T., Rodrigues, L., Carrilho, F. J., Waitzberg, D., & Oliveira, C. P. (2013). Effects of omega-3 polyunsaturated fatty acids (PUFA) from fish and flaxseed oils on nonalcoholic steatohepatitis (NASH). Journal of Hepatology. Amsterdam: Faculdade de Medicina, Universidade de São Paulo. Recuperado de http://www.sciencedirect.com/science/article/pii/S0168827813613525NLM
Nogueira MA, Alves VAF, Stefano JT, Rodrigues L, Carrilho FJ, Waitzberg D, Oliveira CP. Effects of omega-3 polyunsaturated fatty acids (PUFA) from fish and flaxseed oils on nonalcoholic steatohepatitis (NASH) [Internet]. Journal of Hepatology. 2013 ; 58 S544.[citado 2024 nov. 06 ] Available from: http://www.sciencedirect.com/science/article/pii/S0168827813613525Vancouver
Nogueira MA, Alves VAF, Stefano JT, Rodrigues L, Carrilho FJ, Waitzberg D, Oliveira CP. Effects of omega-3 polyunsaturated fatty acids (PUFA) from fish and flaxseed oils on nonalcoholic steatohepatitis (NASH) [Internet]. Journal of Hepatology. 2013 ; 58 S544.[citado 2024 nov. 06 ] Available from: http://www.sciencedirect.com/science/article/pii/S0168827813613525