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  • Source: Forensic Science International. Conference titles: Annual Meeting of the International Association of Forensic Toxicologists. Unidade: FMVZ

    Subjects: COCAÍNA (ANÁLISE;PROPRIEDADES QUÍMICAS), DROGAS DE ABUSO, SAÚDE PÚBLICA

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      FUKUSHIMA, André Rinaldi et al. Purity and adulterant analysis of crack seizures in Brazil. Forensic Science International. Clare: Faculdade de Medicina Veterinária e Zootecnia, Universidade de São Paulo. Disponível em: https://doi.org/10.1016/j.forsciint.2014.05.002. Acesso em: 28 set. 2024. , 2014
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      Fukushima, A. R., Carvalho, V. M., Carvalho, D. G. de, Diaz, E., Bustillos, J. O. W. V., Spinosa, H. de S., & Chasin, A. A. da M. (2014). Purity and adulterant analysis of crack seizures in Brazil. Forensic Science International. Clare: Faculdade de Medicina Veterinária e Zootecnia, Universidade de São Paulo. doi:10.1016/j.forsciint.2014.05.002
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      Fukushima AR, Carvalho VM, Carvalho DG de, Diaz E, Bustillos JOWV, Spinosa H de S, Chasin AA da M. Purity and adulterant analysis of crack seizures in Brazil [Internet]. Forensic Science International. 2014 ; 242 95-98.[citado 2024 set. 28 ] Available from: https://doi.org/10.1016/j.forsciint.2014.05.002
    • Vancouver

      Fukushima AR, Carvalho VM, Carvalho DG de, Diaz E, Bustillos JOWV, Spinosa H de S, Chasin AA da M. Purity and adulterant analysis of crack seizures in Brazil [Internet]. Forensic Science International. 2014 ; 242 95-98.[citado 2024 set. 28 ] Available from: https://doi.org/10.1016/j.forsciint.2014.05.002
  • Source: Radiation Physics and Chemistry. Unidade: FCF

    Assunto: IRRADIAÇÃO DE ALIMENTOS

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      SALUM, Debora Christina et al. Determination of volatiles produced during radiation processing in Laurus cinnamomum. Radiation Physics and Chemistry, v. 78, n. 7-8, p. 635-637, 2009Tradução . . Disponível em: https://doi.org/10.1016/j.radphyschem.2009.03.066. Acesso em: 28 set. 2024.
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      Salum, D. C., Araújo, M. M., Fanaro, G. B., Purgatto, E., & Villavicencio, A. L. C. H. (2009). Determination of volatiles produced during radiation processing in Laurus cinnamomum. Radiation Physics and Chemistry, 78( 7-8), 635-637. doi:10.1016/j.radphyschem.2009.03.066
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      Salum DC, Araújo MM, Fanaro GB, Purgatto E, Villavicencio ALCH. Determination of volatiles produced during radiation processing in Laurus cinnamomum [Internet]. Radiation Physics and Chemistry. 2009 ; 78( 7-8): 635-637.[citado 2024 set. 28 ] Available from: https://doi.org/10.1016/j.radphyschem.2009.03.066
    • Vancouver

      Salum DC, Araújo MM, Fanaro GB, Purgatto E, Villavicencio ALCH. Determination of volatiles produced during radiation processing in Laurus cinnamomum [Internet]. Radiation Physics and Chemistry. 2009 ; 78( 7-8): 635-637.[citado 2024 set. 28 ] Available from: https://doi.org/10.1016/j.radphyschem.2009.03.066
  • Source: Journal of Applied Polymer Science. Unidade: FCF

    Subjects: BIOPOLÍMEROS, BIOMATERIAIS, BIOTECNOLOGIA

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      NOGUEIRA, Grínia Michelle et al. A new method to prepare porous silk fibroin membranes suitable for tissue scaffolding applications. Journal of Applied Polymer Science, v. 114, n. 1, p. 617-623, 2009Tradução . . Disponível em: https://doi.org/10.1002/app.30627. Acesso em: 28 set. 2024.
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      Nogueira, G. M., Weska, R. F., Vieira Jr., W. C., Polakiewicz, B., Rodas, A. C. D., Higa, O. Z., & Beppu, M. M. (2009). A new method to prepare porous silk fibroin membranes suitable for tissue scaffolding applications. Journal of Applied Polymer Science, 114( 1), 617-623. doi:10.1002/app.30627
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      Nogueira GM, Weska RF, Vieira Jr. WC, Polakiewicz B, Rodas ACD, Higa OZ, Beppu MM. A new method to prepare porous silk fibroin membranes suitable for tissue scaffolding applications [Internet]. Journal of Applied Polymer Science. 2009 ; 114( 1): 617-623.[citado 2024 set. 28 ] Available from: https://doi.org/10.1002/app.30627
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      Nogueira GM, Weska RF, Vieira Jr. WC, Polakiewicz B, Rodas ACD, Higa OZ, Beppu MM. A new method to prepare porous silk fibroin membranes suitable for tissue scaffolding applications [Internet]. Journal of Applied Polymer Science. 2009 ; 114( 1): 617-623.[citado 2024 set. 28 ] Available from: https://doi.org/10.1002/app.30627
  • Source: European Journal of Lipid Science and Technology. Unidade: FCF

    Subjects: IRRADIAÇÃO DE ALIMENTOS, ANTIOXIDANTES, ÁCIDOS GRAXOS

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      TRINDADE, Reginaldo Almeida da e MANCINI-FILHO, Jorge e VILLAVICENCIO, Anna Lucia Casanas Haasis. Effects of natural antioxidants on the lipid profile of electron beam-irradiated beef burgers. European Journal of Lipid Science and Technology, v. 111, n. 11, p. 1161-1168, 2009Tradução . . Disponível em: https://doi.org/10.1002/ejlt.200900146. Acesso em: 28 set. 2024.
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      Trindade, R. A. da, Mancini-Filho, J., & Villavicencio, A. L. C. H. (2009). Effects of natural antioxidants on the lipid profile of electron beam-irradiated beef burgers. European Journal of Lipid Science and Technology, 111( 11), 1161-1168. doi:10.1002/ejlt.200900146
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      Trindade RA da, Mancini-Filho J, Villavicencio ALCH. Effects of natural antioxidants on the lipid profile of electron beam-irradiated beef burgers [Internet]. European Journal of Lipid Science and Technology. 2009 ; 111( 11): 1161-1168.[citado 2024 set. 28 ] Available from: https://doi.org/10.1002/ejlt.200900146
    • Vancouver

      Trindade RA da, Mancini-Filho J, Villavicencio ALCH. Effects of natural antioxidants on the lipid profile of electron beam-irradiated beef burgers [Internet]. European Journal of Lipid Science and Technology. 2009 ; 111( 11): 1161-1168.[citado 2024 set. 28 ] Available from: https://doi.org/10.1002/ejlt.200900146
  • Source: Journal of Thermal Analysis and Calorimetry. Unidade: IQ

    Subjects: LANTANÍDIOS, TERMOGRAVIMETRIA

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      MIRANDA JUNIOR, Pedro et al. Thermal decomposition and structural study of lanthanide complexes with trans-1,3-dithiane-1,3-dioxide. Journal of Thermal Analysis and Calorimetry, v. 87, n. 3, p. 793-795, 2007Tradução . . Disponível em: https://doi.org/10.1007/s10973-006-7864-z. Acesso em: 28 set. 2024.
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      Miranda Junior, P., Máduar, M. F., Zukerman-Schpector, J., & Matos, J. do R. (2007). Thermal decomposition and structural study of lanthanide complexes with trans-1,3-dithiane-1,3-dioxide. Journal of Thermal Analysis and Calorimetry, 87( 3), 793-795. doi:10.1007/s10973-006-7864-z
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      Miranda Junior P, Máduar MF, Zukerman-Schpector J, Matos J do R. Thermal decomposition and structural study of lanthanide complexes with trans-1,3-dithiane-1,3-dioxide [Internet]. Journal of Thermal Analysis and Calorimetry. 2007 ; 87( 3): 793-795.[citado 2024 set. 28 ] Available from: https://doi.org/10.1007/s10973-006-7864-z
    • Vancouver

      Miranda Junior P, Máduar MF, Zukerman-Schpector J, Matos J do R. Thermal decomposition and structural study of lanthanide complexes with trans-1,3-dithiane-1,3-dioxide [Internet]. Journal of Thermal Analysis and Calorimetry. 2007 ; 87( 3): 793-795.[citado 2024 set. 28 ] Available from: https://doi.org/10.1007/s10973-006-7864-z
  • Source: Radiation Physics and Chemistry. Unidade: FCF

    Subjects: IRRADIAÇÃO DE ALIMENTOS, ANÁLISE SENSORIAL DE ALIMENTOS

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      VILLAVICENCIO, Anna Lucia Casanas Haasis et al. Sensorial analysis evaluation in cereal bars preserved by ionizing radiation processing. Radiation Physics and Chemistry, v. 76, n. 11-12, p. 1875-1877, 2007Tradução . . Disponível em: https://doi.org/10.1016/j.radphyschem.2007.04.012. Acesso em: 28 set. 2024.
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      Villavicencio, A. L. C. H., Araújo, M. M., Fanaro, G. B., Rela, P. R., & Mancini-Filho, J. (2007). Sensorial analysis evaluation in cereal bars preserved by ionizing radiation processing. Radiation Physics and Chemistry, 76( 11-12), 1875-1877. doi:10.1016/j.radphyschem.2007.04.012
    • NLM

      Villavicencio ALCH, Araújo MM, Fanaro GB, Rela PR, Mancini-Filho J. Sensorial analysis evaluation in cereal bars preserved by ionizing radiation processing [Internet]. Radiation Physics and Chemistry. 2007 ; 76( 11-12): 1875-1877.[citado 2024 set. 28 ] Available from: https://doi.org/10.1016/j.radphyschem.2007.04.012
    • Vancouver

      Villavicencio ALCH, Araújo MM, Fanaro GB, Rela PR, Mancini-Filho J. Sensorial analysis evaluation in cereal bars preserved by ionizing radiation processing [Internet]. Radiation Physics and Chemistry. 2007 ; 76( 11-12): 1875-1877.[citado 2024 set. 28 ] Available from: https://doi.org/10.1016/j.radphyschem.2007.04.012
  • Source: Radiation Physics and Chemistry. Unidade: FCF

    Subjects: IRRADIAÇÃO DE ALIMENTOS, SOJA

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      VILLAVICENCIO, Anna Lucia Casanas Haasis et al. Detection of Phakopsora pachyrhizi by polymerase chain reaction (PCR) and use of germination test and DNA comet assay after e-bearn processing in soybean. Radiation Physics and Chemistry, v. 76, n. 11-12, p. 1878-1881, 2007Tradução . . Disponível em: https://doi.org/10.1016/j.radphyschem.2007.03.021. Acesso em: 28 set. 2024.
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      Villavicencio, A. L. C. H., Fanaro, G. B., Araújo, M. M., Aquino, S., & Silva, P. V. da. (2007). Detection of Phakopsora pachyrhizi by polymerase chain reaction (PCR) and use of germination test and DNA comet assay after e-bearn processing in soybean. Radiation Physics and Chemistry, 76( 11-12), 1878-1881. doi:10.1016/j.radphyschem.2007.03.021
    • NLM

      Villavicencio ALCH, Fanaro GB, Araújo MM, Aquino S, Silva PV da. Detection of Phakopsora pachyrhizi by polymerase chain reaction (PCR) and use of germination test and DNA comet assay after e-bearn processing in soybean [Internet]. Radiation Physics and Chemistry. 2007 ; 76( 11-12): 1878-1881.[citado 2024 set. 28 ] Available from: https://doi.org/10.1016/j.radphyschem.2007.03.021
    • Vancouver

      Villavicencio ALCH, Fanaro GB, Araújo MM, Aquino S, Silva PV da. Detection of Phakopsora pachyrhizi by polymerase chain reaction (PCR) and use of germination test and DNA comet assay after e-bearn processing in soybean [Internet]. Radiation Physics and Chemistry. 2007 ; 76( 11-12): 1878-1881.[citado 2024 set. 28 ] Available from: https://doi.org/10.1016/j.radphyschem.2007.03.021
  • Source: Journal of Applied Polymer Science. Unidade: IQ

    Subjects: EURÓPIO, FOTOLUMINESCÊNCIA

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      PARRA, Duclerc Fernandes et al. Characterization and photoluminescence properties of diglycidyl methacrylic resin doped with the 'EU POT.3+'-'beta'-diketonate complex. Journal of Applied Polymer Science, v. 100, n. 1, p. 406-412, 2006Tradução . . Acesso em: 28 set. 2024.
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      Parra, D. F., Mucciolo, A., Duarte, D. G., Brito, H. F. de, & Lugão, A. B. (2006). Characterization and photoluminescence properties of diglycidyl methacrylic resin doped with the 'EU POT.3+'-'beta'-diketonate complex. Journal of Applied Polymer Science, 100( 1), 406-412.
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      Parra DF, Mucciolo A, Duarte DG, Brito HF de, Lugão AB. Characterization and photoluminescence properties of diglycidyl methacrylic resin doped with the 'EU POT.3+'-'beta'-diketonate complex. Journal of Applied Polymer Science. 2006 ; 100( 1): 406-412.[citado 2024 set. 28 ]
    • Vancouver

      Parra DF, Mucciolo A, Duarte DG, Brito HF de, Lugão AB. Characterization and photoluminescence properties of diglycidyl methacrylic resin doped with the 'EU POT.3+'-'beta'-diketonate complex. Journal of Applied Polymer Science. 2006 ; 100( 1): 406-412.[citado 2024 set. 28 ]
  • Source: Journal of Applied Polymer Science. Unidade: FCF

    Subjects: ENZIMAS, BIOQUÍMICA INDUSTRIAL, BIOTECNOLOGIA

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      DE QUEIROZ, Alvaro Antonio Alencar et al. Alginate-poly(vinyl alcohol) core-shell microspheres for lipase immobilization. Journal of Applied Polymer Science, v. 102, n. 2, p. 1553-1560, 2006Tradução . . Acesso em: 28 set. 2024.
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      De Queiroz, A. A. A., Passos, E. D., Alves, S. de B., Silva, G. S., Higa, O. Z., & Vitolo, M. (2006). Alginate-poly(vinyl alcohol) core-shell microspheres for lipase immobilization. Journal of Applied Polymer Science, 102( 2), 1553-1560.
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      De Queiroz AAA, Passos ED, Alves S de B, Silva GS, Higa OZ, Vitolo M. Alginate-poly(vinyl alcohol) core-shell microspheres for lipase immobilization. Journal of Applied Polymer Science. 2006 ; 102( 2): 1553-1560.[citado 2024 set. 28 ]
    • Vancouver

      De Queiroz AAA, Passos ED, Alves S de B, Silva GS, Higa OZ, Vitolo M. Alginate-poly(vinyl alcohol) core-shell microspheres for lipase immobilization. Journal of Applied Polymer Science. 2006 ; 102( 2): 1553-1560.[citado 2024 set. 28 ]
  • Source: Journal of Thermal Analysis and Calorimetry. Unidade: IQ

    Subjects: LANTANÍDIOS, TERMOGRAVIMETRIA

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      MIRANDA JUNIOR, Pedro et al. Thermal decomposition of lanthanide complexes with sulfoxid ligand and study of volatile products liberated. Journal of Thermal Analysis and Calorimetry, v. 79, n. 2, p. 305-308, 2005Tradução . . Disponível em: https://doi.org/10.1007/s10973-005-0054-6. Acesso em: 28 set. 2024.
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      Miranda Junior, P., Mercuri, L. P., Matos, J. do R., Máduar, M. F., & Zukerman-Schpector, J. (2005). Thermal decomposition of lanthanide complexes with sulfoxid ligand and study of volatile products liberated. Journal of Thermal Analysis and Calorimetry, 79( 2), 305-308. doi:10.1007/s10973-005-0054-6
    • NLM

      Miranda Junior P, Mercuri LP, Matos J do R, Máduar MF, Zukerman-Schpector J. Thermal decomposition of lanthanide complexes with sulfoxid ligand and study of volatile products liberated [Internet]. Journal of Thermal Analysis and Calorimetry. 2005 ; 79( 2): 305-308.[citado 2024 set. 28 ] Available from: https://doi.org/10.1007/s10973-005-0054-6
    • Vancouver

      Miranda Junior P, Mercuri LP, Matos J do R, Máduar MF, Zukerman-Schpector J. Thermal decomposition of lanthanide complexes with sulfoxid ligand and study of volatile products liberated [Internet]. Journal of Thermal Analysis and Calorimetry. 2005 ; 79( 2): 305-308.[citado 2024 set. 28 ] Available from: https://doi.org/10.1007/s10973-005-0054-6
  • Source: Radiation Physics and Chemistry. Unidade: FCF

    Subjects: IRRADIAÇÃO DE ALIMENTOS, RADIAÇÃO GAMA, ALIMENTOS DE ORIGEM ANIMAL

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      ARAÚJO, Michel Mozeika et al. Identification of irradiated refrigerated pork with the DNA comet assay. Radiation Physics and Chemistry, v. 71, n. 1-2, p. 185-187, 2004Tradução . . Disponível em: https://doi.org/10.1016/j.radphyschem.2004.04.025. Acesso em: 28 set. 2024.
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      Araújo, M. M., Marin-Huachaca, N. S., Mancini-Filho, J., Delincée, H., & Villavicencio, A. L. C. H. (2004). Identification of irradiated refrigerated pork with the DNA comet assay. Radiation Physics and Chemistry, 71( 1-2), 185-187. doi:10.1016/j.radphyschem.2004.04.025
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      Araújo MM, Marin-Huachaca NS, Mancini-Filho J, Delincée H, Villavicencio ALCH. Identification of irradiated refrigerated pork with the DNA comet assay [Internet]. Radiation Physics and Chemistry. 2004 ; 71( 1-2): 185-187.[citado 2024 set. 28 ] Available from: https://doi.org/10.1016/j.radphyschem.2004.04.025
    • Vancouver

      Araújo MM, Marin-Huachaca NS, Mancini-Filho J, Delincée H, Villavicencio ALCH. Identification of irradiated refrigerated pork with the DNA comet assay [Internet]. Radiation Physics and Chemistry. 2004 ; 71( 1-2): 185-187.[citado 2024 set. 28 ] Available from: https://doi.org/10.1016/j.radphyschem.2004.04.025
  • Source: Radiation Physics and Chemistry. Unidade: FCF

    Subjects: IRRADIAÇÃO DE ALIMENTOS, RADIAÇÃO GAMA, ALIMENTOS DE ORIGEM ANIMAL

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      VILLAVICENCIO, Anna Lúcia Casanas Haasis et al. Identification of irradiated refrigerated poultry with the DNA comet assay. Radiation Physics and Chemistry, v. 71, n. 1-2, p. 189-191, 2004Tradução . . Disponível em: https://doi.org/10.1016/j.radphyschem.2004.03.092. Acesso em: 28 set. 2024.
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      Villavicencio, A. L. C. H., Araújo, M. M., Narin Huachaca, N. S., Mancini-Filho, J., & Delincée, H. (2004). Identification of irradiated refrigerated poultry with the DNA comet assay. Radiation Physics and Chemistry, 71( 1-2), 189-191. doi:10.1016/j.radphyschem.2004.03.092
    • NLM

      Villavicencio ALCH, Araújo MM, Narin Huachaca NS, Mancini-Filho J, Delincée H. Identification of irradiated refrigerated poultry with the DNA comet assay [Internet]. Radiation Physics and Chemistry. 2004 ; 71( 1-2): 189-191.[citado 2024 set. 28 ] Available from: https://doi.org/10.1016/j.radphyschem.2004.03.092
    • Vancouver

      Villavicencio ALCH, Araújo MM, Narin Huachaca NS, Mancini-Filho J, Delincée H. Identification of irradiated refrigerated poultry with the DNA comet assay [Internet]. Radiation Physics and Chemistry. 2004 ; 71( 1-2): 189-191.[citado 2024 set. 28 ] Available from: https://doi.org/10.1016/j.radphyschem.2004.03.092
  • Source: Radiation Physics and Chemistry. Unidade: FCF

    Subjects: IRRADIAÇÃO DE ALIMENTOS, MELÃO, MAMÃO, MELANCIA

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      MARIN-HUACHACA, Nélida Simona et al. Identification of gamma-irradiated papaya, melon and watermelon. Radiation Physics and Chemistry, v. 71, n. 1-2, p. 193-196, 2004Tradução . . Disponível em: https://doi.org/10.1016/j.radphyschem.2004.04.026. Acesso em: 28 set. 2024.
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      Marin-Huachaca, N. S., Mancini-Filho, J., Delincée, H., & Villavicencio, A. L. C. H. (2004). Identification of gamma-irradiated papaya, melon and watermelon. Radiation Physics and Chemistry, 71( 1-2), 193-196. doi:10.1016/j.radphyschem.2004.04.026
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      Marin-Huachaca NS, Mancini-Filho J, Delincée H, Villavicencio ALCH. Identification of gamma-irradiated papaya, melon and watermelon [Internet]. Radiation Physics and Chemistry. 2004 ; 71( 1-2): 193-196.[citado 2024 set. 28 ] Available from: https://doi.org/10.1016/j.radphyschem.2004.04.026
    • Vancouver

      Marin-Huachaca NS, Mancini-Filho J, Delincée H, Villavicencio ALCH. Identification of gamma-irradiated papaya, melon and watermelon [Internet]. Radiation Physics and Chemistry. 2004 ; 71( 1-2): 193-196.[citado 2024 set. 28 ] Available from: https://doi.org/10.1016/j.radphyschem.2004.04.026
  • Source: Journal of Thermal Analysis and Calorimetry. Unidade: IQ

    Subjects: LANTANÍDIOS, ESPECTROSCOPIA INFRAVERMELHA, QUÍMICA INORGÂNICA

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      MIRANDA JUNIOR, Pedro et al. Thermal decomposition and indirect structural determination of rare earth element picrates with the DTSO ligand. Journal of Thermal Analysis and Calorimetry, v. 75, n. 2, p. 577-582, 2004Tradução . . Disponível em: https://doi.org/10.1023/b:jtan.0000027148.68837.bb. Acesso em: 28 set. 2024.
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      Miranda Junior, P., Zukerman-Schpector, J., Matos, J. do R., Máduar, M. F., Aricó, E. M., Linardi, M., et al. (2004). Thermal decomposition and indirect structural determination of rare earth element picrates with the DTSO ligand. Journal of Thermal Analysis and Calorimetry, 75( 2), 577-582. doi:10.1023/b:jtan.0000027148.68837.bb
    • NLM

      Miranda Junior P, Zukerman-Schpector J, Matos J do R, Máduar MF, Aricó EM, Linardi M, Zinner LB, Vicentini G. Thermal decomposition and indirect structural determination of rare earth element picrates with the DTSO ligand [Internet]. Journal of Thermal Analysis and Calorimetry. 2004 ; 75( 2): 577-582.[citado 2024 set. 28 ] Available from: https://doi.org/10.1023/b:jtan.0000027148.68837.bb
    • Vancouver

      Miranda Junior P, Zukerman-Schpector J, Matos J do R, Máduar MF, Aricó EM, Linardi M, Zinner LB, Vicentini G. Thermal decomposition and indirect structural determination of rare earth element picrates with the DTSO ligand [Internet]. Journal of Thermal Analysis and Calorimetry. 2004 ; 75( 2): 577-582.[citado 2024 set. 28 ] Available from: https://doi.org/10.1023/b:jtan.0000027148.68837.bb
  • Source: Atmospheric Environment. Unidade: IQ

    Subjects: HIDROCARBONOS AROMÁTICOS, QUÍMICA AMBIENTAL

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      VASCONCELLOS, Pérola de Castro et al. Measurements of polycyclic aromatic hydrocarbons in airborne particles from the metropolitan area of Sao Paulo City, Brazil. Atmospheric Environment, v. 37, n. 21, p. 3009-3018, 2003Tradução . . Disponível em: https://doi.org/10.1016/s1352-2310(03)00181-x. Acesso em: 28 set. 2024.
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      Vasconcellos, P. de C., Zacarias, D., Pires, M. A. F., Pool, C. S., & Carvalho, L. R. F. de. (2003). Measurements of polycyclic aromatic hydrocarbons in airborne particles from the metropolitan area of Sao Paulo City, Brazil. Atmospheric Environment, 37( 21), 3009-3018. doi:10.1016/s1352-2310(03)00181-x
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      Vasconcellos P de C, Zacarias D, Pires MAF, Pool CS, Carvalho LRF de. Measurements of polycyclic aromatic hydrocarbons in airborne particles from the metropolitan area of Sao Paulo City, Brazil [Internet]. Atmospheric Environment. 2003 ; 37( 21): 3009-3018.[citado 2024 set. 28 ] Available from: https://doi.org/10.1016/s1352-2310(03)00181-x
    • Vancouver

      Vasconcellos P de C, Zacarias D, Pires MAF, Pool CS, Carvalho LRF de. Measurements of polycyclic aromatic hydrocarbons in airborne particles from the metropolitan area of Sao Paulo City, Brazil [Internet]. Atmospheric Environment. 2003 ; 37( 21): 3009-3018.[citado 2024 set. 28 ] Available from: https://doi.org/10.1016/s1352-2310(03)00181-x
  • Source: Radiation Physics and Chemistry. Unidade: FCF

    Subjects: IRRADIAÇÃO DE ALIMENTOS, LIPÍDEOS, RADIAÇÃO GAMA, ANÁLISE DE ALIMENTOS

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      BRITO, Mônica Silveira e VILLAVICENCIO, Anna Lúcia Casanas Haasis e MANCINI-FILHO, Jorge. Effects of irradiation on Trans fatty acids formation in ground beef. Radiation Physics and Chemistry, v. 63, n. 3-6, p. 337-340, 2002Tradução . . Disponível em: https://doi.org/10.1016/s0969-806x(01)00647-8. Acesso em: 28 set. 2024.
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      Brito, M. S., Villavicencio, A. L. C. H., & Mancini-Filho, J. (2002). Effects of irradiation on Trans fatty acids formation in ground beef. Radiation Physics and Chemistry, 63( 3-6), 337-340. doi:10.1016/s0969-806x(01)00647-8
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      Brito MS, Villavicencio ALCH, Mancini-Filho J. Effects of irradiation on Trans fatty acids formation in ground beef [Internet]. Radiation Physics and Chemistry. 2002 ; 63( 3-6): 337-340.[citado 2024 set. 28 ] Available from: https://doi.org/10.1016/s0969-806x(01)00647-8
    • Vancouver

      Brito MS, Villavicencio ALCH, Mancini-Filho J. Effects of irradiation on Trans fatty acids formation in ground beef [Internet]. Radiation Physics and Chemistry. 2002 ; 63( 3-6): 337-340.[citado 2024 set. 28 ] Available from: https://doi.org/10.1016/s0969-806x(01)00647-8
  • Source: Radiation Physics and Chemistry. Unidade: FCF

    Subjects: ANÁLISE DE ALIMENTOS, RADIAÇÃO GAMA, VITAMINA A, DESIDRATAÇÃO DE ALIMENTOS

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      SEBASTIÃO, Katia Lared et al. Effect of gamma-irradiation on the levels of total and cis/trans isomers of beta-carotene in dehydrated parsley. Radiation Physics and Chemistry, v. 63, n. 3-6, p. 333-335, 2002Tradução . . Disponível em: https://doi.org/10.1016/s0969-806x(01)00626-0. Acesso em: 28 set. 2024.
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      Sebastião, K. L., Almeida-Muradian, L. B. de, Romanelli, M. F., Koseki, P. M., & Villavicencio, A. L. C. H. (2002). Effect of gamma-irradiation on the levels of total and cis/trans isomers of beta-carotene in dehydrated parsley. Radiation Physics and Chemistry, 63( 3-6), 333-335. doi:10.1016/s0969-806x(01)00626-0
    • NLM

      Sebastião KL, Almeida-Muradian LB de, Romanelli MF, Koseki PM, Villavicencio ALCH. Effect of gamma-irradiation on the levels of total and cis/trans isomers of beta-carotene in dehydrated parsley [Internet]. Radiation Physics and Chemistry. 2002 ; 63( 3-6): 333-335.[citado 2024 set. 28 ] Available from: https://doi.org/10.1016/s0969-806x(01)00626-0
    • Vancouver

      Sebastião KL, Almeida-Muradian LB de, Romanelli MF, Koseki PM, Villavicencio ALCH. Effect of gamma-irradiation on the levels of total and cis/trans isomers of beta-carotene in dehydrated parsley [Internet]. Radiation Physics and Chemistry. 2002 ; 63( 3-6): 333-335.[citado 2024 set. 28 ] Available from: https://doi.org/10.1016/s0969-806x(01)00626-0
  • Source: Radiation Physics and Chemistry. Unidade: IQ

    Subjects: QUÍMICA ORGÂNICA, POLÍMEROS (MATERIAIS), RAIOS GAMA (PROCESSOS), PINTURA

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      RIZZO, M. M. et al. Effects of gamma rays on a restored painting from the XVIIth century. Radiation Physics and Chemistry, v. 63, n. 3-6, p. 259-262, 2002Tradução . . Disponível em: https://doi.org/10.1016/s0969-806x(01)00509-6. Acesso em: 28 set. 2024.
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      Rizzo, M. M., Machado, L. D. B., Borrely, S. I., Sampa, M. H. O., Rela, P. R., Farah, J. P. S., & Schumacher, R. (2002). Effects of gamma rays on a restored painting from the XVIIth century. Radiation Physics and Chemistry, 63( 3-6), 259-262. doi:10.1016/s0969-806x(01)00509-6
    • NLM

      Rizzo MM, Machado LDB, Borrely SI, Sampa MHO, Rela PR, Farah JPS, Schumacher R. Effects of gamma rays on a restored painting from the XVIIth century [Internet]. Radiation Physics and Chemistry. 2002 ; 63( 3-6): 259-262.[citado 2024 set. 28 ] Available from: https://doi.org/10.1016/s0969-806x(01)00509-6
    • Vancouver

      Rizzo MM, Machado LDB, Borrely SI, Sampa MHO, Rela PR, Farah JPS, Schumacher R. Effects of gamma rays on a restored painting from the XVIIth century [Internet]. Radiation Physics and Chemistry. 2002 ; 63( 3-6): 259-262.[citado 2024 set. 28 ] Available from: https://doi.org/10.1016/s0969-806x(01)00509-6
  • Source: Journal of Alloys and Compounds. Unidade: IQ

    Subjects: TERRAS RARAS, LANTANÍDIOS, SOLVENTE (EXTRAÇÃO), QUÍMICA INORGÂNICA

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      MIRANDA JUNIOR, Pedro et al. Study of the rare earth elements fractionation by solvent extraction: use of HPLC as an analytical control technique. Journal of Alloys and Compounds, v. 344, n. 1-2, p. 46-50, 2002Tradução . . Acesso em: 28 set. 2024.
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      Miranda Junior, P., Máduar, M. F., Vicentini, G., Zinner, L. B., Moraes, N. M. P. de, & Shihomatsu, H. M. (2002). Study of the rare earth elements fractionation by solvent extraction: use of HPLC as an analytical control technique. Journal of Alloys and Compounds, 344( 1-2), 46-50.
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      Miranda Junior P, Máduar MF, Vicentini G, Zinner LB, Moraes NMP de, Shihomatsu HM. Study of the rare earth elements fractionation by solvent extraction: use of HPLC as an analytical control technique. Journal of Alloys and Compounds. 2002 ; 344( 1-2): 46-50.[citado 2024 set. 28 ]
    • Vancouver

      Miranda Junior P, Máduar MF, Vicentini G, Zinner LB, Moraes NMP de, Shihomatsu HM. Study of the rare earth elements fractionation by solvent extraction: use of HPLC as an analytical control technique. Journal of Alloys and Compounds. 2002 ; 344( 1-2): 46-50.[citado 2024 set. 28 ]
  • Source: Journal of Alloys and Compounds. Unidade: IQ

    Subjects: LUMINESCÊNCIA, SAMÁRIO, QUÍMICA INORGÂNICA

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      BRITO, Hermi Felinto de et al. Luminescence investigation of the Sm(III)-beta-diketonates with sulfoxides, phosphine oxides and amides ligands. Journal of Alloys and Compounds, v. 344, n. 1-2, p. 293-297, 2002Tradução . . Disponível em: https://doi.org/10.1016/s0925-8388(02)00372-9. Acesso em: 28 set. 2024.
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      Brito, H. F. de, Malta, O. L., Felinto, M. C. F. da C., Teotonio, E. E. S., Menezes, J. F. S., Silva, C. F. B., et al. (2002). Luminescence investigation of the Sm(III)-beta-diketonates with sulfoxides, phosphine oxides and amides ligands. Journal of Alloys and Compounds, 344( 1-2), 293-297. doi:10.1016/s0925-8388(02)00372-9
    • NLM

      Brito HF de, Malta OL, Felinto MCF da C, Teotonio EES, Menezes JFS, Silva CFB, Tomiyama CS, Carvalho CAA. Luminescence investigation of the Sm(III)-beta-diketonates with sulfoxides, phosphine oxides and amides ligands [Internet]. Journal of Alloys and Compounds. 2002 ; 344( 1-2): 293-297.[citado 2024 set. 28 ] Available from: https://doi.org/10.1016/s0925-8388(02)00372-9
    • Vancouver

      Brito HF de, Malta OL, Felinto MCF da C, Teotonio EES, Menezes JFS, Silva CFB, Tomiyama CS, Carvalho CAA. Luminescence investigation of the Sm(III)-beta-diketonates with sulfoxides, phosphine oxides and amides ligands [Internet]. Journal of Alloys and Compounds. 2002 ; 344( 1-2): 293-297.[citado 2024 set. 28 ] Available from: https://doi.org/10.1016/s0925-8388(02)00372-9

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