Filtros : "ESTADO NUTRICIONAL" "Inglaterra" "2015" Removido: "Honório, Heitor Marques" Limpar

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  • Source: Critical Reviews in Food Science and Nutrition. Unidade: FSP

    Subjects: ADOLESCENTES, TRANSTORNOS DO METABOLISMO DE GLUCOSE, VITAMINA D, RESISTÊNCIA À INSULINA, ESTADO NUTRICIONAL

    Acesso à fonteDOIHow to cite
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    • ABNT

      GIUDICI, Kelly Virecoulon e SOUZA, Wysllenny Nascimento de e MARTINI, Lígia Araújo. Vitamin D status and glucose metabolism in youth. Critical Reviews in Food Science and Nutrition, v. 57, n. 1, p. 147-151, 2015Tradução . . Disponível em: https://doi.org/10.1080/10408398.2013.866069. Acesso em: 20 ago. 2024.
    • APA

      Giudici, K. V., Souza, W. N. de, & Martini, L. A. (2015). Vitamin D status and glucose metabolism in youth. Critical Reviews in Food Science and Nutrition, 57( 1), 147-151. doi:10.1080/10408398.2013.866069
    • NLM

      Giudici KV, Souza WN de, Martini LA. Vitamin D status and glucose metabolism in youth [Internet]. Critical Reviews in Food Science and Nutrition. 2015 ; 57( 1): 147-151.[citado 2024 ago. 20 ] Available from: https://doi.org/10.1080/10408398.2013.866069
    • Vancouver

      Giudici KV, Souza WN de, Martini LA. Vitamin D status and glucose metabolism in youth [Internet]. Critical Reviews in Food Science and Nutrition. 2015 ; 57( 1): 147-151.[citado 2024 ago. 20 ] Available from: https://doi.org/10.1080/10408398.2013.866069
  • Source: Public Health Nutrition. Unidade: FSP

    Subjects: DIETA, MICRONUTRIENTES, FRUTAS, HORTALIÇAS, SAÚDE DA CRIANÇA, ESTADO NUTRICIONAL

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    • ABNT

      AUGUSTO, Rosangela Aparecida e COBAYASHI, Fernanda e CARDOSO, Marly Augusto. Associations between low consumption of fruits and vegetables and nutritional deficiencies in Brazilian schoolchildren. Public Health Nutrition, v. 18, n. 5, p. 927-935, 2015Tradução . . Disponível em: https://doi.org/10.1017/S1368980014001244. Acesso em: 20 ago. 2024.
    • APA

      Augusto, R. A., Cobayashi, F., & Cardoso, M. A. (2015). Associations between low consumption of fruits and vegetables and nutritional deficiencies in Brazilian schoolchildren. Public Health Nutrition, 18( 5), 927-935. doi:10.1017/S1368980014001244
    • NLM

      Augusto RA, Cobayashi F, Cardoso MA. Associations between low consumption of fruits and vegetables and nutritional deficiencies in Brazilian schoolchildren [Internet]. Public Health Nutrition. 2015 ; 18( 5): 927-935.[citado 2024 ago. 20 ] Available from: https://doi.org/10.1017/S1368980014001244
    • Vancouver

      Augusto RA, Cobayashi F, Cardoso MA. Associations between low consumption of fruits and vegetables and nutritional deficiencies in Brazilian schoolchildren [Internet]. Public Health Nutrition. 2015 ; 18( 5): 927-935.[citado 2024 ago. 20 ] Available from: https://doi.org/10.1017/S1368980014001244

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