Subjects: NUTRIÇÃO ANIMAL, MICROBIOLOGIA VETERINÁRIA
ABNT
SALLAM, S M A et al. Investigation of potential new opportunities for plant extracts on rumen microbial fermentation in vitro. 2007, Anais.. Rome: FAO, 2007. . Acesso em: 17 ago. 2024.APA
Sallam, S. M. A., Bueno, I. C. da S., Brigide, P., Godoy, P. B., Vitti, D. M. S. S., & Abdalla, A. L. (2007). Investigation of potential new opportunities for plant extracts on rumen microbial fermentation in vitro. In . Rome: FAO.NLM
Sallam SMA, Bueno IC da S, Brigide P, Godoy PB, Vitti DMSS, Abdalla AL. Investigation of potential new opportunities for plant extracts on rumen microbial fermentation in vitro. 2007 ;[citado 2024 ago. 17 ]Vancouver
Sallam SMA, Bueno IC da S, Brigide P, Godoy PB, Vitti DMSS, Abdalla AL. Investigation of potential new opportunities for plant extracts on rumen microbial fermentation in vitro. 2007 ;[citado 2024 ago. 17 ]