Effect of age, diet, and tissue type on PCr response to creatine supplementation (2017)
Source: Journal of applied physiology. Unidades: EEFE, FM
Subjects: SUPLEMENTOS DIETÉTICOS, MÚSCULO ESQUELÉTICO, CÉREBRO, CRIANÇAS, ADULTOS, IDOSOS
ABNT
SOLIS, Marina Yazigi et al. Effect of age, diet, and tissue type on PCr response to creatine supplementation. Journal of applied physiology, v. 123, n. 2, p. 407-414, 2017Tradução . . Disponível em: https://doi.org/10.1152/japplphysiol.00248.2017. Acesso em: 10 nov. 2024.APA
Solis, M. Y., Artioli, G. G., Otaduy, M. C. G., Leite, C. da C., Arruda, W., Veiga, R. R., & Gualano, B. (2017). Effect of age, diet, and tissue type on PCr response to creatine supplementation. Journal of applied physiology, 123( 2), 407-414. doi:10.1152/japplphysiol.00248.2017NLM
Solis MY, Artioli GG, Otaduy MCG, Leite C da C, Arruda W, Veiga RR, Gualano B. Effect of age, diet, and tissue type on PCr response to creatine supplementation [Internet]. Journal of applied physiology. 2017 ; 123( 2): 407-414.[citado 2024 nov. 10 ] Available from: https://doi.org/10.1152/japplphysiol.00248.2017Vancouver
Solis MY, Artioli GG, Otaduy MCG, Leite C da C, Arruda W, Veiga RR, Gualano B. Effect of age, diet, and tissue type on PCr response to creatine supplementation [Internet]. Journal of applied physiology. 2017 ; 123( 2): 407-414.[citado 2024 nov. 10 ] Available from: https://doi.org/10.1152/japplphysiol.00248.2017