Martins, J. P.; Areas, José Alfredo Gomes; Lamas, Wagner T; Arêas, Elizabeth Pinheiro Gomes 
Source: Book of Abstracts. Conference titles: International Conference on Applications of Magnetic Resonance in Food Science. Unidades: FSP, IQ
Assunto: FÍSICO-QUÍMICA
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ABNT
MARTINS, J. P. et al. Low resolution NMR relaxation studies on the effects of DMSO/aqueous environment on lysozyme dynamics. 2000, Anais.. Aveiro: University of Aveiro, 2000. . Acesso em: 14 nov. 2024.APA
Martins, J. P., Areas, J. A. G., Lamas, W. T., & Arêas, E. P. G. (2000). Low resolution NMR relaxation studies on the effects of DMSO/aqueous environment on lysozyme dynamics. In Book of Abstracts. Aveiro: University of Aveiro.NLM
Martins JP, Areas JAG, Lamas WT, Arêas EPG. Low resolution NMR relaxation studies on the effects of DMSO/aqueous environment on lysozyme dynamics. Book of Abstracts. 2000 ;[citado 2024 nov. 14 ]Vancouver
Martins JP, Areas JAG, Lamas WT, Arêas EPG. Low resolution NMR relaxation studies on the effects of DMSO/aqueous environment on lysozyme dynamics. Book of Abstracts. 2000 ;[citado 2024 nov. 14 ]
