Source: Journal of Nutrition. Unidades: FSP, FCF, HU
Subjects: BIOMARCADORES, FRUTAS, METABOLÔMICA
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LEVY, Jessica et al. Biomarkers of fruit intake using a targeted metabolomics approach: an observational cross-sectional analysis of the ELSA-Brasil study. Journal of Nutrition, v. 152, n. 9, p. 2023-2030, 2022Tradução . . Disponível em: https://doi.org/10.1093/jn/nxac115. Acesso em: 11 nov. 2024.APA
Levy, J., Silva, A. M., Carli, E. de, Cacau, L. T., Alvarenga, J. F. R. de, Fiamoncini, J., et al. (2022). Biomarkers of fruit intake using a targeted metabolomics approach: an observational cross-sectional analysis of the ELSA-Brasil study. Journal of Nutrition, 152( 9), 2023-2030. doi:10.1093/jn/nxac115NLM
Levy J, Silva AM, Carli E de, Cacau LT, Alvarenga JFR de, Fiamoncini J, Bensenor IM, Lotufo PA, Marchioni DM. Biomarkers of fruit intake using a targeted metabolomics approach: an observational cross-sectional analysis of the ELSA-Brasil study [Internet]. Journal of Nutrition. 2022 ; 152( 9): 2023-2030.[citado 2024 nov. 11 ] Available from: https://doi.org/10.1093/jn/nxac115Vancouver
Levy J, Silva AM, Carli E de, Cacau LT, Alvarenga JFR de, Fiamoncini J, Bensenor IM, Lotufo PA, Marchioni DM. Biomarkers of fruit intake using a targeted metabolomics approach: an observational cross-sectional analysis of the ELSA-Brasil study [Internet]. Journal of Nutrition. 2022 ; 152( 9): 2023-2030.[citado 2024 nov. 11 ] Available from: https://doi.org/10.1093/jn/nxac115