Botelho, Patrícia Borges; Guimarães, Jessica Pereira; Mariano, Karina Rocha; Afonso, Milessa da Silva; Koike, Márcia Kiyomi; Lottenberg, Ana Maria Pita; Castro, Inar Alves de 
Source: European Journal of Lipid Science and Technology. Unidades: FM, FCF
Subjects: ARTERIOSCLEROSE, ÁCIDOS GRAXOS OMEGA 3, ESTRESSE OXIDATIVO
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BOTELHO, Patrícia Borges et al. Effect of echium oil combined with phytosterols on biomarkers of atherosclerosis in LDLr-knockout mice: echium oil is a potential alternative to marine oils for use in functional foods. European Journal of Lipid Science and Technology, v. 117, n. 10, p. 1561-1568, 2015Tradução . . Disponível em: https://doi.org/10.1002/ejlt.201500004. Acesso em: 17 nov. 2024.APA
Botelho, P. B., Guimarães, J. P., Mariano, K. R., Afonso, M. da S., Koike, M. K., Lottenberg, A. M. P., & Castro, I. A. de. (2015). Effect of echium oil combined with phytosterols on biomarkers of atherosclerosis in LDLr-knockout mice: echium oil is a potential alternative to marine oils for use in functional foods. European Journal of Lipid Science and Technology, 117( 10), 1561-1568. doi:10.1002/ejlt.201500004NLM
Botelho PB, Guimarães JP, Mariano KR, Afonso M da S, Koike MK, Lottenberg AMP, Castro IA de. Effect of echium oil combined with phytosterols on biomarkers of atherosclerosis in LDLr-knockout mice: echium oil is a potential alternative to marine oils for use in functional foods [Internet]. European Journal of Lipid Science and Technology. 2015 ; 117( 10): 1561-1568.[citado 2024 nov. 17 ] Available from: https://doi.org/10.1002/ejlt.201500004Vancouver
Botelho PB, Guimarães JP, Mariano KR, Afonso M da S, Koike MK, Lottenberg AMP, Castro IA de. Effect of echium oil combined with phytosterols on biomarkers of atherosclerosis in LDLr-knockout mice: echium oil is a potential alternative to marine oils for use in functional foods [Internet]. European Journal of Lipid Science and Technology. 2015 ; 117( 10): 1561-1568.[citado 2024 nov. 17 ] Available from: https://doi.org/10.1002/ejlt.201500004
