ReP USP - Resultado da busca

Artigo de periodico
The effect of the dibenzylbutyrolactolic lignan (-)-cubebin on doxorubicin mutagenicity and recombinogenicity in wing somatic cells of Drosophila melanogaster (2011)
Rezende, A. A. A. de; Silva, M. L. A. e; Tavares, D. C.; Cunha, W. R.; Rezende, K. C. S.; Bastos, Jairo Kenupp; Lehmann, M.; Andrade, H. H. R. de; Guterres, Z. R.; Silva, L. P.; Spanó, M. A.
Source: Food and Chemical Toxicology. Unidade: FCFRP
Subjects: TOXICOLOGIA, PIPERALES, RECOMBINAÇÃO GENÉTICA, MUTAÇÃO GENÉTICA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
REZENDE, A. A. A. de et al. The effect of the dibenzylbutyrolactolic lignan (-)-cubebin on doxorubicin mutagenicity and recombinogenicity in wing somatic cells of Drosophila melanogaster. Food and Chemical Toxicology, v. 49, n. 6, p. 1235-1241, 2011Tradução . . Disponível em: https://doi.org/10.1016/j.fct.2011.03.001. Acesso em: 25 jun. 2024.
APA
Rezende, A. A. A. de, Silva, M. L. A. e, Tavares, D. C., Cunha, W. R., Rezende, K. C. S., Bastos, J. K., et al. (2011). The effect of the dibenzylbutyrolactolic lignan (-)-cubebin on doxorubicin mutagenicity and recombinogenicity in wing somatic cells of Drosophila melanogaster. Food and Chemical Toxicology, 49( 6), 1235-1241. doi:10.1016/j.fct.2011.03.001
NLM
Rezende AAA de, Silva MLA e, Tavares DC, Cunha WR, Rezende KCS, Bastos JK, Lehmann M, Andrade HHR de, Guterres ZR, Silva LP, Spanó MA. The effect of the dibenzylbutyrolactolic lignan (-)-cubebin on doxorubicin mutagenicity and recombinogenicity in wing somatic cells of Drosophila melanogaster [Internet]. Food and Chemical Toxicology. 2011 ; 49( 6): 1235-1241.[citado 2024 jun. 25 ] Available from: https://doi.org/10.1016/j.fct.2011.03.001
Vancouver
Rezende AAA de, Silva MLA e, Tavares DC, Cunha WR, Rezende KCS, Bastos JK, Lehmann M, Andrade HHR de, Guterres ZR, Silva LP, Spanó MA. The effect of the dibenzylbutyrolactolic lignan (-)-cubebin on doxorubicin mutagenicity and recombinogenicity in wing somatic cells of Drosophila melanogaster [Internet]. Food and Chemical Toxicology. 2011 ; 49( 6): 1235-1241.[citado 2024 jun. 25 ] Available from: https://doi.org/10.1016/j.fct.2011.03.001
Artigo de periodico
Selenium reverses Pteridium aquilinum-induced immunotoxic effects (2011)
Latorre, Andréia Oliveira; Caniceiro, Beatriz Dorr; Wysocki Junior, Harry Leo; Haraguchi, Mitsue; Gardner, D. R; Górniak, Silvana Lima
Source: Food and Chemical Toxicology. Unidade: FMVZ
Subjects: CITOTOXICIDADE IMUNOLÓGICA, PLANTAS TÓXICAS, TOXICIDADE EM ANIMAL, TOXICOLOGIA VETERINÁRIA, SAMAMBAIA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
LATORRE, Andréia Oliveira et al. Selenium reverses Pteridium aquilinum-induced immunotoxic effects. Food and Chemical Toxicology, v. 49, n. 2, p. 464-470, 2011Tradução . . Disponível em: https://doi.org/10.1016/j.fct.2010.11.026. Acesso em: 25 jun. 2024.
APA
Latorre, A. O., Caniceiro, B. D., Wysocki Junior, H. L., Haraguchi, M., Gardner, D. R., & Górniak, S. L. (2011). Selenium reverses Pteridium aquilinum-induced immunotoxic effects. Food and Chemical Toxicology, 49( 2), 464-470. doi:10.1016/j.fct.2010.11.026
NLM
Latorre AO, Caniceiro BD, Wysocki Junior HL, Haraguchi M, Gardner DR, Górniak SL. Selenium reverses Pteridium aquilinum-induced immunotoxic effects [Internet]. Food and Chemical Toxicology. 2011 ; 49( 2): 464-470.[citado 2024 jun. 25 ] Available from: https://doi.org/10.1016/j.fct.2010.11.026
Vancouver
Latorre AO, Caniceiro BD, Wysocki Junior HL, Haraguchi M, Gardner DR, Górniak SL. Selenium reverses Pteridium aquilinum-induced immunotoxic effects [Internet]. Food and Chemical Toxicology. 2011 ; 49( 2): 464-470.[citado 2024 jun. 25 ] Available from: https://doi.org/10.1016/j.fct.2010.11.026
Artigo de periodico
A toxicological and dermatological assessment of macrocyclic ketones when used as fragrance ingredients (2011)
Belsito, D; Bickers, D; Bruze, M; Calow, P; Dagli, Maria Lúcia Zaidan; Fryer, A. D; Greim, Helmut; Miyachi, Y; Saurat, J. H; Sipes, I. G
Source: Food and Chemical Toxicology. Unidade: FMVZ
Subjects: AGENTE TÓXICO, TOXICOLOGIA, DERMATOLOGIA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
BELSITO, D et al. A toxicological and dermatological assessment of macrocyclic ketones when used as fragrance ingredients. Food and Chemical Toxicology, v. 49, p. S126-S141, 2011Tradução . . Disponível em: https://doi.org/10.1016/j.fct.2011.07.040. Acesso em: 25 jun. 2024.
APA
Belsito, D., Bickers, D., Bruze, M., Calow, P., Dagli, M. L. Z., Fryer, A. D., et al. (2011). A toxicological and dermatological assessment of macrocyclic ketones when used as fragrance ingredients. Food and Chemical Toxicology, 49, S126-S141. doi:10.1016/j.fct.2011.07.040
NLM
Belsito D, Bickers D, Bruze M, Calow P, Dagli MLZ, Fryer AD, Greim H, Miyachi Y, Saurat JH, Sipes IG. A toxicological and dermatological assessment of macrocyclic ketones when used as fragrance ingredients [Internet]. Food and Chemical Toxicology. 2011 ; 49 S126-S141.[citado 2024 jun. 25 ] Available from: https://doi.org/10.1016/j.fct.2011.07.040
Vancouver
Belsito D, Bickers D, Bruze M, Calow P, Dagli MLZ, Fryer AD, Greim H, Miyachi Y, Saurat JH, Sipes IG. A toxicological and dermatological assessment of macrocyclic ketones when used as fragrance ingredients [Internet]. Food and Chemical Toxicology. 2011 ; 49 S126-S141.[citado 2024 jun. 25 ] Available from: https://doi.org/10.1016/j.fct.2011.07.040
Artigo de periodico
Curcumin could prevent methemoglobinemia induced by dapsone in rats (2011)
Bergamaschi, Mateus M.; Alcantara, Greyce Kelly Steinhorst; Valério, Daniel Augusto Rodrigues; Queiroz, Regina Helena Costa
Source: Food and Chemical Toxicology. Unidade: FCFRP
Subjects: AÇAFRÃO (COMPONENTES), PIGMENTOS VEGETAIS (EFEITOS), HANSENÍASE, FARMACOTÉCNICA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
BERGAMASCHI, Mateus M. et al. Curcumin could prevent methemoglobinemia induced by dapsone in rats. Food and Chemical Toxicology, v. 49, n. 7, p. 1638-1641, 2011Tradução . . Disponível em: https://doi.org/10.1016/j.fct.2011.03.025. Acesso em: 25 jun. 2024.
APA
Bergamaschi, M. M., Alcantara, G. K. S., Valério, D. A. R., & Queiroz, R. H. C. (2011). Curcumin could prevent methemoglobinemia induced by dapsone in rats. Food and Chemical Toxicology, 49( 7), 1638-1641. doi:10.1016/j.fct.2011.03.025
NLM
Bergamaschi MM, Alcantara GKS, Valério DAR, Queiroz RHC. Curcumin could prevent methemoglobinemia induced by dapsone in rats [Internet]. Food and Chemical Toxicology. 2011 ; 49( 7): 1638-1641.[citado 2024 jun. 25 ] Available from: https://doi.org/10.1016/j.fct.2011.03.025
Vancouver
Bergamaschi MM, Alcantara GKS, Valério DAR, Queiroz RHC. Curcumin could prevent methemoglobinemia induced by dapsone in rats [Internet]. Food and Chemical Toxicology. 2011 ; 49( 7): 1638-1641.[citado 2024 jun. 25 ] Available from: https://doi.org/10.1016/j.fct.2011.03.025
Artigo de periodico
A toxicological and dermatological assessment of macrocyclic lactone and lactide derivatives when used as fragrance ingredients (2011)
Belsito, D; Bickers, D; Bruze, M; Calow, P; Dagli, Maria Lúcia Zaidan; Fryer, A. D; Greim, Helmut; Miyachi, Y; Saurat, J. H; Sipes, I. G
Source: Food and Chemical Toxicology. Unidade: FMVZ
Subjects: AGENTE TÓXICO, TOXICOLOGIA, DERMATOLOGIA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
BELSITO, D et al. A toxicological and dermatological assessment of macrocyclic lactone and lactide derivatives when used as fragrance ingredients. Food and Chemical Toxicology, v. 49, p. S219-S241, 2011Tradução . . Disponível em: https://doi.org/10.1016/j.fct.2011.07.052. Acesso em: 25 jun. 2024.
APA
Belsito, D., Bickers, D., Bruze, M., Calow, P., Dagli, M. L. Z., Fryer, A. D., et al. (2011). A toxicological and dermatological assessment of macrocyclic lactone and lactide derivatives when used as fragrance ingredients. Food and Chemical Toxicology, 49, S219-S241. doi:10.1016/j.fct.2011.07.052
NLM
Belsito D, Bickers D, Bruze M, Calow P, Dagli MLZ, Fryer AD, Greim H, Miyachi Y, Saurat JH, Sipes IG. A toxicological and dermatological assessment of macrocyclic lactone and lactide derivatives when used as fragrance ingredients [Internet]. Food and Chemical Toxicology. 2011 ; 49 S219-S241.[citado 2024 jun. 25 ] Available from: https://doi.org/10.1016/j.fct.2011.07.052
Vancouver
Belsito D, Bickers D, Bruze M, Calow P, Dagli MLZ, Fryer AD, Greim H, Miyachi Y, Saurat JH, Sipes IG. A toxicological and dermatological assessment of macrocyclic lactone and lactide derivatives when used as fragrance ingredients [Internet]. Food and Chemical Toxicology. 2011 ; 49 S219-S241.[citado 2024 jun. 25 ] Available from: https://doi.org/10.1016/j.fct.2011.07.052
Artigo de periodico
A toxicologic and dermatologic assessment of cinnamyl phenylpropyl materials when used as fragrance ingredients (2011)
Belsito, D; Bickers, D; Bruze, M; Calow, P; Dagli, Maria Lúcia Zaidan; Fryer, A. D; Greim, Helmut; Miyachi, Y; Saurat, J. H; Sipes, I. G
Source: Food and Chemical Toxicology. Unidade: FMVZ
Subjects: AGENTE TÓXICO, TOXICOLOGIA, DERMATOLOGIA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
BELSITO, D et al. A toxicologic and dermatologic assessment of cinnamyl phenylpropyl materials when used as fragrance ingredients. Food and Chemical Toxicology, v. 49, p. S256-S267, 2011Tradução . . Disponível em: https://doi.org/10.1016/j.fct.2011.07.053. Acesso em: 25 jun. 2024.
APA
Belsito, D., Bickers, D., Bruze, M., Calow, P., Dagli, M. L. Z., Fryer, A. D., et al. (2011). A toxicologic and dermatologic assessment of cinnamyl phenylpropyl materials when used as fragrance ingredients. Food and Chemical Toxicology, 49, S256-S267. doi:10.1016/j.fct.2011.07.053
NLM
Belsito D, Bickers D, Bruze M, Calow P, Dagli MLZ, Fryer AD, Greim H, Miyachi Y, Saurat JH, Sipes IG. A toxicologic and dermatologic assessment of cinnamyl phenylpropyl materials when used as fragrance ingredients [Internet]. Food and Chemical Toxicology. 2011 ; 49 S256-S267.[citado 2024 jun. 25 ] Available from: https://doi.org/10.1016/j.fct.2011.07.053
Vancouver
Belsito D, Bickers D, Bruze M, Calow P, Dagli MLZ, Fryer AD, Greim H, Miyachi Y, Saurat JH, Sipes IG. A toxicologic and dermatologic assessment of cinnamyl phenylpropyl materials when used as fragrance ingredients [Internet]. Food and Chemical Toxicology. 2011 ; 49 S256-S267.[citado 2024 jun. 25 ] Available from: https://doi.org/10.1016/j.fct.2011.07.053
Artigo de periodico
Haematological and immunological effects of repeated dose exposure of rats to integerrimine N-oxide from Senecio brasiliensis (2011)
Elias, Fabiana; Latorre, Andréia Oliveira; Pípole, Fernando; Haraguchi, Mitsue; Górniak, Silvana Lima; Hueza, Isis Machado
Source: Food and Chemical Toxicology. Unidade: FMVZ
Subjects: IMUNOTOXINAS, RATOS, PLANTAS TÓXICAS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
ELIAS, Fabiana et al. Haematological and immunological effects of repeated dose exposure of rats to integerrimine N-oxide from Senecio brasiliensis. Food and Chemical Toxicology, v. 49, n. 9, p. 2313-2319, 2011Tradução . . Disponível em: https://doi.org/10.1016/j.fct.2011.06.032. Acesso em: 25 jun. 2024.
APA
Elias, F., Latorre, A. O., Pípole, F., Haraguchi, M., Górniak, S. L., & Hueza, I. M. (2011). Haematological and immunological effects of repeated dose exposure of rats to integerrimine N-oxide from Senecio brasiliensis. Food and Chemical Toxicology, 49( 9), 2313-2319. doi:10.1016/j.fct.2011.06.032
NLM
Elias F, Latorre AO, Pípole F, Haraguchi M, Górniak SL, Hueza IM. Haematological and immunological effects of repeated dose exposure of rats to integerrimine N-oxide from Senecio brasiliensis [Internet]. Food and Chemical Toxicology. 2011 ; 49( 9): 2313-2319.[citado 2024 jun. 25 ] Available from: https://doi.org/10.1016/j.fct.2011.06.032
Vancouver
Elias F, Latorre AO, Pípole F, Haraguchi M, Górniak SL, Hueza IM. Haematological and immunological effects of repeated dose exposure of rats to integerrimine N-oxide from Senecio brasiliensis [Internet]. Food and Chemical Toxicology. 2011 ; 49( 9): 2313-2319.[citado 2024 jun. 25 ] Available from: https://doi.org/10.1016/j.fct.2011.06.032

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