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Artigo de periodico
Immobilization of Fusarium graminearum β-D-fructofuranosidase using alternative cellulosic supports: stabilization and production of fructooligosaccharides (2015)
Gonçalves, Heloísa Bressan; Jorge, João Atílio; Guimarães, Luis Henrique Souza
Source: Food Science and Biotechnology. Unidade: FFCLRP
Subjects: FUSARIUM, ENZIMAS (ISOLAMENTO E PURIFICAÇÃO), BIOTECNOLOGIA
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ABNT
GONÇALVES, Heloísa Bressan e JORGE, João Atílio e GUIMARÃES, Luis Henrique Souza. Immobilization of Fusarium graminearum β-D-fructofuranosidase using alternative cellulosic supports: stabilization and production of fructooligosaccharides. Food Science and Biotechnology, v. 24, n. 4, p. 1429-1435, 2015Tradução . . Disponível em: https://doi.org/10.1007/s10068-015-0183-z. Acesso em: 06 ago. 2024.
APA
Gonçalves, H. B., Jorge, J. A., & Guimarães, L. H. S. (2015). Immobilization of Fusarium graminearum β-D-fructofuranosidase using alternative cellulosic supports: stabilization and production of fructooligosaccharides. Food Science and Biotechnology, 24( 4), 1429-1435. doi:10.1007/s10068-015-0183-z
NLM
Gonçalves HB, Jorge JA, Guimarães LHS. Immobilization of Fusarium graminearum β-D-fructofuranosidase using alternative cellulosic supports: stabilization and production of fructooligosaccharides [Internet]. Food Science and Biotechnology. 2015 ; 24( 4): 1429-1435.[citado 2024 ago. 06 ] Available from: https://doi.org/10.1007/s10068-015-0183-z
Vancouver
Gonçalves HB, Jorge JA, Guimarães LHS. Immobilization of Fusarium graminearum β-D-fructofuranosidase using alternative cellulosic supports: stabilization and production of fructooligosaccharides [Internet]. Food Science and Biotechnology. 2015 ; 24( 4): 1429-1435.[citado 2024 ago. 06 ] Available from: https://doi.org/10.1007/s10068-015-0183-z
Artigo de periodico
Phytase production by Rhizopus microsporus var. microsporus biofilm: characterization of enzymatic activity after spray drying in presence of carbohydrates and nanoconventional adjuvants (2014)
Sato, Vanessa Sayuri; Jorge, João Atílio; Oliveira, Wanderley Pereira de; Souza, Claudia Regina Fernandes; Guimarães, Luis Henrique Souza
Source: Journal of Microbiology and Biotechnology. Unidades: FFCLRP, FCFRP
Subjects: ENZIMOLOGIA, SECAGEM, BIOFILMES
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ABNT
SATO, Vanessa Sayuri et al. Phytase production by Rhizopus microsporus var. microsporus biofilm: characterization of enzymatic activity after spray drying in presence of carbohydrates and nanoconventional adjuvants. Journal of Microbiology and Biotechnology, v. 24, n. 2, p. 177-187, 2014Tradução . . Disponível em: https://doi.org/10.4014/jmb.1308.08087. Acesso em: 06 ago. 2024.
APA
Sato, V. S., Jorge, J. A., Oliveira, W. P. de, Souza, C. R. F., & Guimarães, L. H. S. (2014). Phytase production by Rhizopus microsporus var. microsporus biofilm: characterization of enzymatic activity after spray drying in presence of carbohydrates and nanoconventional adjuvants. Journal of Microbiology and Biotechnology, 24( 2), 177-187. doi:10.4014/jmb.1308.08087
NLM
Sato VS, Jorge JA, Oliveira WP de, Souza CRF, Guimarães LHS. Phytase production by Rhizopus microsporus var. microsporus biofilm: characterization of enzymatic activity after spray drying in presence of carbohydrates and nanoconventional adjuvants [Internet]. Journal of Microbiology and Biotechnology. 2014 ; 24( 2): 177-187.[citado 2024 ago. 06 ] Available from: https://doi.org/10.4014/jmb.1308.08087
Vancouver
Sato VS, Jorge JA, Oliveira WP de, Souza CRF, Guimarães LHS. Phytase production by Rhizopus microsporus var. microsporus biofilm: characterization of enzymatic activity after spray drying in presence of carbohydrates and nanoconventional adjuvants [Internet]. Journal of Microbiology and Biotechnology. 2014 ; 24( 2): 177-187.[citado 2024 ago. 06 ] Available from: https://doi.org/10.4014/jmb.1308.08087
Artigo de periodico
Biochemical properties of an extracellular trehalase from Malbranchea pulchella var. Sulfurea (2011)
Pereira, Marita Gimenez; Guimarães, Luis Henrique Souza; Furriel, Rosa dos Prazeres Melo; Polizeli, Maria de Lourdes Teixeira de Moraes; Terenzi, Héctor Francisco; Jorge, João Atílio
Source: The Journal of Microbiology. Unidade: FFCLRP
Subjects: BIOQUÍMICA, FUNGOS
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ABNT
PEREIRA, Marita Gimenez et al. Biochemical properties of an extracellular trehalase from Malbranchea pulchella var. Sulfurea. The Journal of Microbiology, v. 49, n. 5, p. 809-815, 2011Tradução . . Disponível em: https://doi.org/10.1007/s12275-011-0532-4. Acesso em: 06 ago. 2024.
APA
Pereira, M. G., Guimarães, L. H. S., Furriel, R. dos P. M., Polizeli, M. de L. T. de M., Terenzi, H. F., & Jorge, J. A. (2011). Biochemical properties of an extracellular trehalase from Malbranchea pulchella var. Sulfurea. The Journal of Microbiology, 49( 5), 809-815. doi:10.1007/s12275-011-0532-4
NLM
Pereira MG, Guimarães LHS, Furriel R dos PM, Polizeli M de LT de M, Terenzi HF, Jorge JA. Biochemical properties of an extracellular trehalase from Malbranchea pulchella var. Sulfurea [Internet]. The Journal of Microbiology. 2011 ; 49( 5): 809-815.[citado 2024 ago. 06 ] Available from: https://doi.org/10.1007/s12275-011-0532-4
Vancouver
Pereira MG, Guimarães LHS, Furriel R dos PM, Polizeli M de LT de M, Terenzi HF, Jorge JA. Biochemical properties of an extracellular trehalase from Malbranchea pulchella var. Sulfurea [Internet]. The Journal of Microbiology. 2011 ; 49( 5): 809-815.[citado 2024 ago. 06 ] Available from: https://doi.org/10.1007/s12275-011-0532-4
Artigo de periodico
Effect of glycosylation on the biochemical properties of 'beta'-Xylosidases from Aspergillus versicolor (2009)
Somera, Alexandre Favarin; Pereira, Marita Gimenez; Guimarães, Luis Henrique Souza; Polizeli, Maria de Lourdes Teixeira de Moraes; Terenzi, Héctor Francisco; Furriel, Rosa dos Prazeres Melo; Jorge, João Atílio
Source: The Journal of Microbiology. Unidade: FFCLRP
Subjects: ASPERGILLUS, BIOQUÍMICA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
SOMERA, Alexandre Favarin et al. Effect of glycosylation on the biochemical properties of 'beta'-Xylosidases from Aspergillus versicolor. The Journal of Microbiology, v. 47, n. 3, p. 270-276, 2009Tradução . . Disponível em: https://doi.org/10.1007/s12275-008-0286-9. Acesso em: 06 ago. 2024.
APA
Somera, A. F., Pereira, M. G., Guimarães, L. H. S., Polizeli, M. de L. T. de M., Terenzi, H. F., Furriel, R. dos P. M., & Jorge, J. A. (2009). Effect of glycosylation on the biochemical properties of 'beta'-Xylosidases from Aspergillus versicolor. The Journal of Microbiology, 47( 3), 270-276. doi:10.1007/s12275-008-0286-9
NLM
Somera AF, Pereira MG, Guimarães LHS, Polizeli M de LT de M, Terenzi HF, Furriel R dos PM, Jorge JA. Effect of glycosylation on the biochemical properties of 'beta'-Xylosidases from Aspergillus versicolor [Internet]. The Journal of Microbiology. 2009 ; 47( 3): 270-276.[citado 2024 ago. 06 ] Available from: https://doi.org/10.1007/s12275-008-0286-9
Vancouver
Somera AF, Pereira MG, Guimarães LHS, Polizeli M de LT de M, Terenzi HF, Furriel R dos PM, Jorge JA. Effect of glycosylation on the biochemical properties of 'beta'-Xylosidases from Aspergillus versicolor [Internet]. The Journal of Microbiology. 2009 ; 47( 3): 270-276.[citado 2024 ago. 06 ] Available from: https://doi.org/10.1007/s12275-008-0286-9

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