Source: European Journal of Endocrinology. Conference titles: Annual Meeting of the American Thyroid Association. Unidade: FM
Assunto: ENDOCRINOLOGIA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
GAITAN, E et al. Antythyroid effects in vivo and in vitro of babassu and mandioca: a staple food in goiter areas of brazil. European Journal of Endocrinology. Oslo: Faculdade de Medicina, Universidade de São Paulo. . Acesso em: 02 out. 2024. , 1994APA
Gaitan, E., Cooksey, R. C., Legan, J., Lindsay, R., Ingbar, S., & Medeiros Neto, G. A. (1994). Antythyroid effects in vivo and in vitro of babassu and mandioca: a staple food in goiter areas of brazil. European Journal of Endocrinology. Oslo: Faculdade de Medicina, Universidade de São Paulo.NLM
Gaitan E, Cooksey RC, Legan J, Lindsay R, Ingbar S, Medeiros Neto GA. Antythyroid effects in vivo and in vitro of babassu and mandioca: a staple food in goiter areas of brazil. European Journal of Endocrinology. 1994 ;131( 2 ): 138-44.[citado 2024 out. 02 ]Vancouver
Gaitan E, Cooksey RC, Legan J, Lindsay R, Ingbar S, Medeiros Neto GA. Antythyroid effects in vivo and in vitro of babassu and mandioca: a staple food in goiter areas of brazil. European Journal of Endocrinology. 1994 ;131( 2 ): 138-44.[citado 2024 out. 02 ]