Effect of formaldehyde inclusion on phytase efficiency in broilers (2013)
Fonte: The Journal of Applied Poultry Research. Unidade: FZEA
Assuntos: ADITIVOS ALIMENTARES PARA ANIMAL (EFEITOS), FRANGOS DE CORTE
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SANTOS, T. T. dos et al. Effect of formaldehyde inclusion on phytase efficiency in broilers. The Journal of Applied Poultry Research, v. 22, n. 2, p. 204-210, 2013Tradução . . Disponível em: https://doi.org/10.3382/japr.2012-00594. Acesso em: 07 out. 2024.APA
Santos, T. T. dos, Gomes, G. A., Walk, C. L., Freitas, B. V. de, & Araújo, L. F. (2013). Effect of formaldehyde inclusion on phytase efficiency in broilers. The Journal of Applied Poultry Research, 22( 2), 204-210. doi:10.3382/japr.2012-00594NLM
Santos TT dos, Gomes GA, Walk CL, Freitas BV de, Araújo LF. Effect of formaldehyde inclusion on phytase efficiency in broilers [Internet]. The Journal of Applied Poultry Research. 2013 ; 22( 2): 204-210.[citado 2024 out. 07 ] Available from: https://doi.org/10.3382/japr.2012-00594Vancouver
Santos TT dos, Gomes GA, Walk CL, Freitas BV de, Araújo LF. Effect of formaldehyde inclusion on phytase efficiency in broilers [Internet]. The Journal of Applied Poultry Research. 2013 ; 22( 2): 204-210.[citado 2024 out. 07 ] Available from: https://doi.org/10.3382/japr.2012-00594
