Presence and stability of B complex vitamins in bee pollen using different storage conditions (2013)
Arruda, Vanilda Aparecida Soares de; Pereira, Aline Aparecida dos Santos; Estevinho, Leticia M; Almeida-Muradian, Ligia Bicudo de 
Source: Food and Chemical Toxicology. Unidade: FCF
Subjects: PÓLEN, VITAMINAS, ANÁLISE DE ALIMENTOS
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ARRUDA, Vanilda Aparecida Soares de et al. Presence and stability of B complex vitamins in bee pollen using different storage conditions. Food and Chemical Toxicology, v. 51, p. 143-148, 2013Tradução . . Disponível em: https://doi.org/10.1016/j.fct.2012.09.019. Acesso em: 13 nov. 2024.APA
Arruda, V. A. S. de, Pereira, A. A. dos S., Estevinho, L. M., & Almeida-Muradian, L. B. de. (2013). Presence and stability of B complex vitamins in bee pollen using different storage conditions. Food and Chemical Toxicology, 51, 143-148. doi:10.1016/j.fct.2012.09.019NLM
Arruda VAS de, Pereira AA dos S, Estevinho LM, Almeida-Muradian LB de. Presence and stability of B complex vitamins in bee pollen using different storage conditions [Internet]. Food and Chemical Toxicology. 2013 ; 51 143-148.[citado 2024 nov. 13 ] Available from: https://doi.org/10.1016/j.fct.2012.09.019Vancouver
Arruda VAS de, Pereira AA dos S, Estevinho LM, Almeida-Muradian LB de. Presence and stability of B complex vitamins in bee pollen using different storage conditions [Internet]. Food and Chemical Toxicology. 2013 ; 51 143-148.[citado 2024 nov. 13 ] Available from: https://doi.org/10.1016/j.fct.2012.09.019
