Source: Brazilian Journal of Biology. Unidade: ESALQ
Subjects: CAFÉ, BIOLOGIA DO DESENVOLVIMENTO, MANEJO DO SOLO, CONSORCIAÇÃO DE CULTURAS, MATÉRIA ORGÂNICA DO SOLO
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
LAMMEL, Daniel Renato et al. Microbiological and faunal soil attributes of coffee cultivation under different management systems in Brazil. Brazilian Journal of Biology, v. 75, n. 4, p. 894-905, 2015Tradução . . Disponível em: https://doi.org/10.1590/1519-6984.02414. Acesso em: 18 nov. 2024.APA
Lammel, D. R., Azevedo, L. C. B., Paula, A. M. V., Armas, R. D. de, Baretta, D., & Cardoso, E. J. B. N. (2015). Microbiological and faunal soil attributes of coffee cultivation under different management systems in Brazil. Brazilian Journal of Biology, 75( 4), 894-905. doi:10.1590/1519-6984.02414NLM
Lammel DR, Azevedo LCB, Paula AMV, Armas RD de, Baretta D, Cardoso EJBN. Microbiological and faunal soil attributes of coffee cultivation under different management systems in Brazil [Internet]. Brazilian Journal of Biology. 2015 ; 75( 4): 894-905.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1590/1519-6984.02414Vancouver
Lammel DR, Azevedo LCB, Paula AMV, Armas RD de, Baretta D, Cardoso EJBN. Microbiological and faunal soil attributes of coffee cultivation under different management systems in Brazil [Internet]. Brazilian Journal of Biology. 2015 ; 75( 4): 894-905.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1590/1519-6984.02414
