Mendes, Thaíse Maria Nogueira; Murayama, Yukihisa; Yamaguchi, Natsumi; Sampaio, Geni Rodrigues; Fontes, Luciana Cristina Brigatto; Torres, Elizabeth Aparecida Ferraz da Silva 
; Tamura, Hirotoshi; Yonekura, Lina
Source: Journal of Functional Foods. Unidade: FSP
Subjects: GUARANÁ, DIGESTÃO, MACRONUTRIENTES, PROTEÍNAS, ANTIOXIDANTES
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ABNT
MENDES, Thaíse Maria Nogueira et al. Guaraná (Paullinia cupana) catechins and procyanidins: Gastrointestinal/colonic bioaccessibility, Caco-2 cell permeability and the impact of macronutrients. Journal of Functional Foods, v. 55, p. 352-361, 2019Tradução . . Disponível em: https://doi.org/10.1016/j.jff.2019.02.026. Acesso em: 08 nov. 2024.APA
Mendes, T. M. N., Murayama, Y., Yamaguchi, N., Sampaio, G. R., Fontes, L. C. B., Torres, E. A. F. da S., et al. (2019). Guaraná (Paullinia cupana) catechins and procyanidins: Gastrointestinal/colonic bioaccessibility, Caco-2 cell permeability and the impact of macronutrients. Journal of Functional Foods, 55, 352-361. doi:10.1016/j.jff.2019.02.026NLM
Mendes TMN, Murayama Y, Yamaguchi N, Sampaio GR, Fontes LCB, Torres EAF da S, Tamura H, Yonekura L. Guaraná (Paullinia cupana) catechins and procyanidins: Gastrointestinal/colonic bioaccessibility, Caco-2 cell permeability and the impact of macronutrients [Internet]. Journal of Functional Foods. 2019 ;55 352-361.[citado 2024 nov. 08 ] Available from: https://doi.org/10.1016/j.jff.2019.02.026Vancouver
Mendes TMN, Murayama Y, Yamaguchi N, Sampaio GR, Fontes LCB, Torres EAF da S, Tamura H, Yonekura L. Guaraná (Paullinia cupana) catechins and procyanidins: Gastrointestinal/colonic bioaccessibility, Caco-2 cell permeability and the impact of macronutrients [Internet]. Journal of Functional Foods. 2019 ;55 352-361.[citado 2024 nov. 08 ] Available from: https://doi.org/10.1016/j.jff.2019.02.026
