Yeast as a model to study mitochondrial mechanisms in ageing (2010)
Barros, Mário Henrique de 
; Cunha, Fernanda M. da; Oliveira, Graciele Almeida de; Tahara, Erich Birelli; Kowaltowski, Alicia Juliana
Source: Mechanisms of Ageing and Development. Unidades: ICB, IQ
Subjects: METABOLISMO ENERGÉTICO, SACCHAROMYCES, SUPERÓXIDO DISMUTASE
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ABNT
BARROS, Mário Henrique de et al. Yeast as a model to study mitochondrial mechanisms in ageing. Mechanisms of Ageing and Development, v. 131, n. 7-8, p. 494-502, 2010Tradução . . Disponível em: https://doi.org/10.1016/j.mad.2010.04.008. Acesso em: 16 ago. 2024.APA
Barros, M. H. de, Cunha, F. M. da, Oliveira, G. A. de, Tahara, E. B., & Kowaltowski, A. J. (2010). Yeast as a model to study mitochondrial mechanisms in ageing. Mechanisms of Ageing and Development, 131( 7-8), 494-502. doi:10.1016/j.mad.2010.04.008NLM
Barros MH de, Cunha FM da, Oliveira GA de, Tahara EB, Kowaltowski AJ. Yeast as a model to study mitochondrial mechanisms in ageing [Internet]. Mechanisms of Ageing and Development. 2010 ; 131( 7-8): 494-502.[citado 2024 ago. 16 ] Available from: https://doi.org/10.1016/j.mad.2010.04.008Vancouver
Barros MH de, Cunha FM da, Oliveira GA de, Tahara EB, Kowaltowski AJ. Yeast as a model to study mitochondrial mechanisms in ageing [Internet]. Mechanisms of Ageing and Development. 2010 ; 131( 7-8): 494-502.[citado 2024 ago. 16 ] Available from: https://doi.org/10.1016/j.mad.2010.04.008
