ESPEN guideline: Clinical nutrition in surgery (2017)
Source: Clinical nutrition (Edinburgh). Unidade: FM
Subjects: NUTRIÇÃO PARENTERAL, CUIDADOS PRÉ-OPERATÓRIOS, COMPLICAÇÕES PÓS-OPERATÓRIAS
ABNT
WEIMANN, Arved et al. ESPEN guideline: Clinical nutrition in surgery. Clinical nutrition (Edinburgh), v. 36, n. 3, p. 623-650, 2017Tradução . . Disponível em: https://doi.org/10.1016/j.clnu.2017.02.013. Acesso em: 09 nov. 2024.APA
Weimann, A., Braga, M., Carli, F., Higashiguchi, T., Hübner, M., Klek, S., et al. (2017). ESPEN guideline: Clinical nutrition in surgery. Clinical nutrition (Edinburgh), 36( 3), 623-650. doi:10.1016/j.clnu.2017.02.013NLM
Weimann A, Braga M, Carli F, Higashiguchi T, Hübner M, Klek S, Laviano A, Ljungqvist O, Lobo DN, Martindale R, Waitzberg DL, Bischoff SC, Singer P. ESPEN guideline: Clinical nutrition in surgery [Internet]. Clinical nutrition (Edinburgh). 2017 ; 36( 3): 623-650.[citado 2024 nov. 09 ] Available from: https://doi.org/10.1016/j.clnu.2017.02.013Vancouver
Weimann A, Braga M, Carli F, Higashiguchi T, Hübner M, Klek S, Laviano A, Ljungqvist O, Lobo DN, Martindale R, Waitzberg DL, Bischoff SC, Singer P. ESPEN guideline: Clinical nutrition in surgery [Internet]. Clinical nutrition (Edinburgh). 2017 ; 36( 3): 623-650.[citado 2024 nov. 09 ] Available from: https://doi.org/10.1016/j.clnu.2017.02.013