Source: Clinical Nutrition. Unidade: FSP
Subjects: GRAVIDEZ, CHUMBO (SANGUE;CONCENTRAÇÃO), FERRO (SANGUE), CÁLCIO (SANGUE), VITAMINA C (SANGUE), INGESTÃO
ABNT
ZENTNER, Luz Estela Alva et al. Relationships of blood lead to calcium, iron, and vitamin C intakes in Brazilian pregnant women. Clinical Nutrition, v. 27, n. 1, p. 100-104, 2008Tradução . . Disponível em: https://doi.org/10.1016/j.clnu.2007.10.005. Acesso em: 02 nov. 2024.APA
Zentner, L. E. A., Rondó, P. H. de C., Duran, M. C., & Oliveira, J. M. de. (2008). Relationships of blood lead to calcium, iron, and vitamin C intakes in Brazilian pregnant women. Clinical Nutrition, 27( 1), 100-104. doi:10.1016/j.clnu.2007.10.005NLM
Zentner LEA, Rondó PH de C, Duran MC, Oliveira JM de. Relationships of blood lead to calcium, iron, and vitamin C intakes in Brazilian pregnant women [Internet]. Clinical Nutrition. 2008 ; 27( 1): 100-104.[citado 2024 nov. 02 ] Available from: https://doi.org/10.1016/j.clnu.2007.10.005Vancouver
Zentner LEA, Rondó PH de C, Duran MC, Oliveira JM de. Relationships of blood lead to calcium, iron, and vitamin C intakes in Brazilian pregnant women [Internet]. Clinical Nutrition. 2008 ; 27( 1): 100-104.[citado 2024 nov. 02 ] Available from: https://doi.org/10.1016/j.clnu.2007.10.005