Filtros : "Indexado no Chemical Abstracts" "VITOLO, MICHELE" Removidos: "CROMATOGRAFIA LÍQUIDA DE ALTA EFICIÊNCIA" "QUÍMICA" "BIOTECNOL" Limpar

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  • Source: Journal of Food Engineering. Unidade: FCF

    Subjects: REATORES BIOQUÍMICOS, HIDRÓLISE

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      TOMOTANI, Ester Junko e VITOLO, Michele. Production of high-fructose syrup using immobilized invertase in a membrane reactor. Journal of Food Engineering, v. 80, n. 2, p. 662-667, 2007Tradução . . Disponível em: https://doi.org/10.1016/j.jfoodeng.2006.07.002. Acesso em: 05 out. 2024.
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      Tomotani, E. J., & Vitolo, M. (2007). Production of high-fructose syrup using immobilized invertase in a membrane reactor. Journal of Food Engineering, 80( 2), 662-667. doi:10.1016/j.jfoodeng.2006.07.002
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      Tomotani EJ, Vitolo M. Production of high-fructose syrup using immobilized invertase in a membrane reactor [Internet]. Journal of Food Engineering. 2007 ; 80( 2): 662-667.[citado 2024 out. 05 ] Available from: https://doi.org/10.1016/j.jfoodeng.2006.07.002
    • Vancouver

      Tomotani EJ, Vitolo M. Production of high-fructose syrup using immobilized invertase in a membrane reactor [Internet]. Journal of Food Engineering. 2007 ; 80( 2): 662-667.[citado 2024 out. 05 ] Available from: https://doi.org/10.1016/j.jfoodeng.2006.07.002
  • Source: Applied Biochemistry and Biotechnology. Unidade: FCF

    Subjects: SACCHAROMYCES, FERMENTAÇÃO

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      NEVES, Luiz Carlos Martins das e PESSOA JUNIOR, Adalberto e VITOLO, Michele. Fed-batch production of glucose 6-phosphate dehydrogenase using recombinant Saccharomyces cerevisiae. Applied Biochemistry and Biotechnology, v. 137, p. 711-720, 2007Tradução . . Disponível em: https://doi.org/10.1007/s12010-007-9091-x. Acesso em: 05 out. 2024.
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      Neves, L. C. M. das, Pessoa Junior, A., & Vitolo, M. (2007). Fed-batch production of glucose 6-phosphate dehydrogenase using recombinant Saccharomyces cerevisiae. Applied Biochemistry and Biotechnology, 137, 711-720. doi:10.1007/s12010-007-9091-x
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      Neves LCM das, Pessoa Junior A, Vitolo M. Fed-batch production of glucose 6-phosphate dehydrogenase using recombinant Saccharomyces cerevisiae [Internet]. Applied Biochemistry and Biotechnology. 2007 ; 137 711-720.[citado 2024 out. 05 ] Available from: https://doi.org/10.1007/s12010-007-9091-x
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      Neves LCM das, Pessoa Junior A, Vitolo M. Fed-batch production of glucose 6-phosphate dehydrogenase using recombinant Saccharomyces cerevisiae [Internet]. Applied Biochemistry and Biotechnology. 2007 ; 137 711-720.[citado 2024 out. 05 ] Available from: https://doi.org/10.1007/s12010-007-9091-x
  • Source: Biochemical Engineering Journal. Unidade: FCF

    Subjects: SACCHAROMYCES, FERMENTAÇÃO

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      MIGUEL, Ângelo Samir Melim e VITOLO, Michele e PESSOA JUNIOR, Adalberto. Fed-batch culture of recombinant Saccharomyces cerevisiae for glucose 6-phosphate dehydrogenase production. Biochemical Engineering Journal, v. 33, n. 3, p. 248-252, 2007Tradução . . Disponível em: https://doi.org/10.1016/j.bej.2006.11.003. Acesso em: 05 out. 2024.
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      Miguel, Â. S. M., Vitolo, M., & Pessoa Junior, A. (2007). Fed-batch culture of recombinant Saccharomyces cerevisiae for glucose 6-phosphate dehydrogenase production. Biochemical Engineering Journal, 33( 3), 248-252. doi:10.1016/j.bej.2006.11.003
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      Miguel ÂSM, Vitolo M, Pessoa Junior A. Fed-batch culture of recombinant Saccharomyces cerevisiae for glucose 6-phosphate dehydrogenase production [Internet]. Biochemical Engineering Journal. 2007 ; 33( 3): 248-252.[citado 2024 out. 05 ] Available from: https://doi.org/10.1016/j.bej.2006.11.003
    • Vancouver

      Miguel ÂSM, Vitolo M, Pessoa Junior A. Fed-batch culture of recombinant Saccharomyces cerevisiae for glucose 6-phosphate dehydrogenase production [Internet]. Biochemical Engineering Journal. 2007 ; 33( 3): 248-252.[citado 2024 out. 05 ] Available from: https://doi.org/10.1016/j.bej.2006.11.003
  • Source: Enzyme and Microbial Technology. Unidade: FCF

    Subjects: OXIDAÇÃO, FERMENTAÇÃO, ENZIMAS

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      TOMOTANI, Ester Junko e VITOLO, Michele. Immobilized glucose oxidase as a catalyst to the conversion of glucose into gluconic acid using a membrane reactor. Enzyme and Microbial Technology, v. 40, n. 5, p. 1020-1025, 2007Tradução . . Disponível em: https://doi.org/10.1016/j.enzmictec.2006.07.039. Acesso em: 05 out. 2024.
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      Tomotani, E. J., & Vitolo, M. (2007). Immobilized glucose oxidase as a catalyst to the conversion of glucose into gluconic acid using a membrane reactor. Enzyme and Microbial Technology, 40( 5), 1020-1025. doi:10.1016/j.enzmictec.2006.07.039
    • NLM

      Tomotani EJ, Vitolo M. Immobilized glucose oxidase as a catalyst to the conversion of glucose into gluconic acid using a membrane reactor [Internet]. Enzyme and Microbial Technology. 2007 ; 40( 5): 1020-1025.[citado 2024 out. 05 ] Available from: https://doi.org/10.1016/j.enzmictec.2006.07.039
    • Vancouver

      Tomotani EJ, Vitolo M. Immobilized glucose oxidase as a catalyst to the conversion of glucose into gluconic acid using a membrane reactor [Internet]. Enzyme and Microbial Technology. 2007 ; 40( 5): 1020-1025.[citado 2024 out. 05 ] Available from: https://doi.org/10.1016/j.enzmictec.2006.07.039
  • Source: Brazilian Journal of Microbiology. Unidade: FCF

    Subjects: BIOTECNOLOGIA, BIOQUÍMICA (PROCESSOS), EXTRAÇÃO DE LÍQUIDOS

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      RIBEIRO, Marcela Zanella et al. Partial purification of glucose-6-phosphate dehydrogenase by aqueous two-phase poly(ethyleneglycol)/phosphate systems. Brazilian Journal of Microbiology, v. 38, n. 1, p. 78-83, 2007Tradução . . Disponível em: https://doi.org/10.1590/s1517-83822007000100016. Acesso em: 05 out. 2024.
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      Ribeiro, M. Z., Silva, D. P. da, Vitolo, M., Roberto, I. C., & Pessoa Junior, A. (2007). Partial purification of glucose-6-phosphate dehydrogenase by aqueous two-phase poly(ethyleneglycol)/phosphate systems. Brazilian Journal of Microbiology, 38( 1), 78-83. doi:10.1590/s1517-83822007000100016
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      Ribeiro MZ, Silva DP da, Vitolo M, Roberto IC, Pessoa Junior A. Partial purification of glucose-6-phosphate dehydrogenase by aqueous two-phase poly(ethyleneglycol)/phosphate systems [Internet]. Brazilian Journal of Microbiology. 2007 ; 38( 1): 78-83.[citado 2024 out. 05 ] Available from: https://doi.org/10.1590/s1517-83822007000100016
    • Vancouver

      Ribeiro MZ, Silva DP da, Vitolo M, Roberto IC, Pessoa Junior A. Partial purification of glucose-6-phosphate dehydrogenase by aqueous two-phase poly(ethyleneglycol)/phosphate systems [Internet]. Brazilian Journal of Microbiology. 2007 ; 38( 1): 78-83.[citado 2024 out. 05 ] Available from: https://doi.org/10.1590/s1517-83822007000100016
  • Source: Revista Brasileira de Ciências Farmacêuticas. Unidade: FCF

    Subjects: CANDIDA, BAGAÇOS, CANA-DE-AÇÚCAR, EXTRAÇÃO DE LÍQUIDOS

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      CORTEZ, Ely Vieira et al. Characterization of xylose reductase extracted by CTAB-reversed micelles from Candida guilliermondii homogenate. Revista Brasileira de Ciências Farmacêuticas, v. 42, n. 2, p. 251-257, 2006Tradução . . Disponível em: https://doi.org/10.1590/s1516-93322006000200010. Acesso em: 05 out. 2024.
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      Cortez, E. V., Pessoa Junior, A., Felipe, M. das G. de A., Roberto, I. C., & Vitolo, M. (2006). Characterization of xylose reductase extracted by CTAB-reversed micelles from Candida guilliermondii homogenate. Revista Brasileira de Ciências Farmacêuticas, 42( 2), 251-257. doi:10.1590/s1516-93322006000200010
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      Cortez EV, Pessoa Junior A, Felipe M das G de A, Roberto IC, Vitolo M. Characterization of xylose reductase extracted by CTAB-reversed micelles from Candida guilliermondii homogenate [Internet]. Revista Brasileira de Ciências Farmacêuticas. 2006 ; 42( 2): 251-257.[citado 2024 out. 05 ] Available from: https://doi.org/10.1590/s1516-93322006000200010
    • Vancouver

      Cortez EV, Pessoa Junior A, Felipe M das G de A, Roberto IC, Vitolo M. Characterization of xylose reductase extracted by CTAB-reversed micelles from Candida guilliermondii homogenate [Internet]. Revista Brasileira de Ciências Farmacêuticas. 2006 ; 42( 2): 251-257.[citado 2024 out. 05 ] Available from: https://doi.org/10.1590/s1516-93322006000200010
  • Source: Process Biochemistry. Unidade: FCF

    Subjects: ADSORÇÃO, GOMAS E RESINAS, SACAROSE, BIOQUÍMICA INDUSTRIAL

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      TOMOTANI, Ester Junko e VITOLO, Michele. Catalytic performance of invertase immobilized by adsorption on anionic exchange resin. Process Biochemistry, v. 41, n. 6, p. 1325-1331, 2006Tradução . . Disponível em: https://doi.org/10.1016/j.procbio.2006.01.004. Acesso em: 05 out. 2024.
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      Tomotani, E. J., & Vitolo, M. (2006). Catalytic performance of invertase immobilized by adsorption on anionic exchange resin. Process Biochemistry, 41( 6), 1325-1331. doi:10.1016/j.procbio.2006.01.004
    • NLM

      Tomotani EJ, Vitolo M. Catalytic performance of invertase immobilized by adsorption on anionic exchange resin [Internet]. Process Biochemistry. 2006 ; 41( 6): 1325-1331.[citado 2024 out. 05 ] Available from: https://doi.org/10.1016/j.procbio.2006.01.004
    • Vancouver

      Tomotani EJ, Vitolo M. Catalytic performance of invertase immobilized by adsorption on anionic exchange resin [Internet]. Process Biochemistry. 2006 ; 41( 6): 1325-1331.[citado 2024 out. 05 ] Available from: https://doi.org/10.1016/j.procbio.2006.01.004
  • Source: Applied Biochemistry and Biotechnology. Unidade: FCF

    Subjects: BIOTECNOLOGIA, FERMENTAÇÃO, REATORES BIOQUÍMICOS

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      ERZINGER, Gilmar Sidnei e VITOLO, Michele. Zymomonas mobilis as catalyst for the biotechnological production of sorbitol and gluconic acid. Applied Biochemistry and Biotechnology, v. 131, n. 1-3, p. 787-794, 2006Tradução . . Disponível em: https://doi.org/10.1385/abab:131:1:787. Acesso em: 05 out. 2024.
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      Erzinger, G. S., & Vitolo, M. (2006). Zymomonas mobilis as catalyst for the biotechnological production of sorbitol and gluconic acid. Applied Biochemistry and Biotechnology, 131( 1-3), 787-794. doi:10.1385/abab:131:1:787
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      Erzinger GS, Vitolo M. Zymomonas mobilis as catalyst for the biotechnological production of sorbitol and gluconic acid [Internet]. Applied Biochemistry and Biotechnology. 2006 ; 131( 1-3): 787-794.[citado 2024 out. 05 ] Available from: https://doi.org/10.1385/abab:131:1:787
    • Vancouver

      Erzinger GS, Vitolo M. Zymomonas mobilis as catalyst for the biotechnological production of sorbitol and gluconic acid [Internet]. Applied Biochemistry and Biotechnology. 2006 ; 131( 1-3): 787-794.[citado 2024 out. 05 ] Available from: https://doi.org/10.1385/abab:131:1:787
  • Source: Revista Brasileira de Ciências Farmacêuticas. Unidade: FCF

    Subjects: ADSORÇÃO, GOMAS E RESINAS, BIOQUÍMICA INDUSTRIAL

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      TOMOTANI, Ester Junko e VITOLO, Michele. Method for immobilizing invertase by adsorption on Dowex'trade-mark' anionic exchange resin. Revista Brasileira de Ciências Farmacêuticas, v. 42, n. 2, p. 245-249, 2006Tradução . . Disponível em: http://www.scielo.br/pdf/rbcf/v42n2/a09v42n2.pdf. Acesso em: 05 out. 2024.
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      Tomotani, E. J., & Vitolo, M. (2006). Method for immobilizing invertase by adsorption on Dowex'trade-mark' anionic exchange resin. Revista Brasileira de Ciências Farmacêuticas, 42( 2), 245-249. Recuperado de http://www.scielo.br/pdf/rbcf/v42n2/a09v42n2.pdf
    • NLM

      Tomotani EJ, Vitolo M. Method for immobilizing invertase by adsorption on Dowex'trade-mark' anionic exchange resin [Internet]. Revista Brasileira de Ciências Farmacêuticas. 2006 ; 42( 2): 245-249.[citado 2024 out. 05 ] Available from: http://www.scielo.br/pdf/rbcf/v42n2/a09v42n2.pdf
    • Vancouver

      Tomotani EJ, Vitolo M. Method for immobilizing invertase by adsorption on Dowex'trade-mark' anionic exchange resin [Internet]. Revista Brasileira de Ciências Farmacêuticas. 2006 ; 42( 2): 245-249.[citado 2024 out. 05 ] Available from: http://www.scielo.br/pdf/rbcf/v42n2/a09v42n2.pdf
  • Source: Journal of Biotechnology. Unidades: FCF, EP

    Subjects: EXTRAÇÃO DE LÍQUIDOS, BIOTECNOLOGIA

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      FERREIRA, Luis Fernando Peffi et al. Liquid-liquid extraction of commercial glucose oxidase by reversed micelles. Journal of Biotechnology, v. 116, n. 4, p. 411-416, 2005Tradução . . Disponível em: https://doi.org/10.1016/j.jbiotec.2004.12.005. Acesso em: 05 out. 2024.
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      Ferreira, L. F. P., Taqueda, M. E. S., Vitolo, M., Converti, A., & Pessoa Junior, A. (2005). Liquid-liquid extraction of commercial glucose oxidase by reversed micelles. Journal of Biotechnology, 116( 4), 411-416. doi:10.1016/j.jbiotec.2004.12.005
    • NLM

      Ferreira LFP, Taqueda MES, Vitolo M, Converti A, Pessoa Junior A. Liquid-liquid extraction of commercial glucose oxidase by reversed micelles [Internet]. Journal of Biotechnology. 2005 ; 116( 4): 411-416.[citado 2024 out. 05 ] Available from: https://doi.org/10.1016/j.jbiotec.2004.12.005
    • Vancouver

      Ferreira LFP, Taqueda MES, Vitolo M, Converti A, Pessoa Junior A. Liquid-liquid extraction of commercial glucose oxidase by reversed micelles [Internet]. Journal of Biotechnology. 2005 ; 116( 4): 411-416.[citado 2024 out. 05 ] Available from: https://doi.org/10.1016/j.jbiotec.2004.12.005
  • Source: Applied Biochemistry and Biotechnology. Unidade: FCF

    Subjects: BIOTECNOLOGIA, REATORES BIOQUÍMICOS, FERMENTAÇÃO

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      TOMOTANI, Ester Junko e NEVES, Luiz Carlos Martins das e VITOLO, Michele. Oxidation of glucose to gluconic acid by glucose oxidase in a membrane Bioreactor. Applied Biochemistry and Biotechnology, v. 121, p. 149-162, 2005Tradução . . Acesso em: 05 out. 2024.
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      Tomotani, E. J., Neves, L. C. M. das, & Vitolo, M. (2005). Oxidation of glucose to gluconic acid by glucose oxidase in a membrane Bioreactor. Applied Biochemistry and Biotechnology, 121, 149-162.
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      Tomotani EJ, Neves LCM das, Vitolo M. Oxidation of glucose to gluconic acid by glucose oxidase in a membrane Bioreactor. Applied Biochemistry and Biotechnology. 2005 ; 121 149-162.[citado 2024 out. 05 ]
    • Vancouver

      Tomotani EJ, Neves LCM das, Vitolo M. Oxidation of glucose to gluconic acid by glucose oxidase in a membrane Bioreactor. Applied Biochemistry and Biotechnology. 2005 ; 121 149-162.[citado 2024 out. 05 ]
  • Source: Journal of Chromatography B - Analytical Technologies in the Biomedical and Life Sciences. Unidade: FCF

    Subjects: BIOTECNOLOGIA, CANDIDA, BIOQUÍMICA (PROCESSOS)

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      CORTEZ, Ely Vieira et al. Liquid-liquid extraction of xylitol dehydrogenase from Candida guilliermondii homogenate by reversed micelles. Journal of Chromatography B - Analytical Technologies in the Biomedical and Life Sciences, v. 807, n. 1, p. 55-60, 2004Tradução . . Disponível em: https://doi.org/10.1016/j.jchromb.2004.03.034. Acesso em: 05 out. 2024.
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      Cortez, E. V., Pessoa Junior, A., Felipe, M. das G. de A., Roberto, I. C., & Vitolo, M. (2004). Liquid-liquid extraction of xylitol dehydrogenase from Candida guilliermondii homogenate by reversed micelles. Journal of Chromatography B - Analytical Technologies in the Biomedical and Life Sciences, 807( 1), 55-60. doi:10.1016/j.jchromb.2004.03.034
    • NLM

      Cortez EV, Pessoa Junior A, Felipe M das G de A, Roberto IC, Vitolo M. Liquid-liquid extraction of xylitol dehydrogenase from Candida guilliermondii homogenate by reversed micelles [Internet]. Journal of Chromatography B - Analytical Technologies in the Biomedical and Life Sciences. 2004 ; 807( 1): 55-60.[citado 2024 out. 05 ] Available from: https://doi.org/10.1016/j.jchromb.2004.03.034
    • Vancouver

      Cortez EV, Pessoa Junior A, Felipe M das G de A, Roberto IC, Vitolo M. Liquid-liquid extraction of xylitol dehydrogenase from Candida guilliermondii homogenate by reversed micelles [Internet]. Journal of Chromatography B - Analytical Technologies in the Biomedical and Life Sciences. 2004 ; 807( 1): 55-60.[citado 2024 out. 05 ] Available from: https://doi.org/10.1016/j.jchromb.2004.03.034
  • Source: Journal of Chromatography B - Analytical Technologies in the Biomedical and Life Sciences. Unidade: FCF

    Subjects: BIOTECNOLOGIA, CANDIDA, BIOQUÍMICA (PROCESSOS)

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      CORTEZ, Ely Vieira et al. Optimized extraction by cetyl trimethyl ammonium bromide reverse micelles of xylose reductase and xylitol dehydrogenase from Candida guilliermondii homogenate. Journal of Chromatography B - Analytical Technologies in the Biomedical and Life Sciences, v. 807, n. 1, p. 47-54, 2004Tradução . . Disponível em: https://doi.org/10.1016/j.jchromb.2004.02.011. Acesso em: 05 out. 2024.
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      Cortez, E. V., Pessoa Junior, A., Felipe, M. das G. de A., Roberto, I. C., & Vitolo, M. (2004). Optimized extraction by cetyl trimethyl ammonium bromide reverse micelles of xylose reductase and xylitol dehydrogenase from Candida guilliermondii homogenate. Journal of Chromatography B - Analytical Technologies in the Biomedical and Life Sciences, 807( 1), 47-54. doi:10.1016/j.jchromb.2004.02.011
    • NLM

      Cortez EV, Pessoa Junior A, Felipe M das G de A, Roberto IC, Vitolo M. Optimized extraction by cetyl trimethyl ammonium bromide reverse micelles of xylose reductase and xylitol dehydrogenase from Candida guilliermondii homogenate [Internet]. Journal of Chromatography B - Analytical Technologies in the Biomedical and Life Sciences. 2004 ; 807( 1): 47-54.[citado 2024 out. 05 ] Available from: https://doi.org/10.1016/j.jchromb.2004.02.011
    • Vancouver

      Cortez EV, Pessoa Junior A, Felipe M das G de A, Roberto IC, Vitolo M. Optimized extraction by cetyl trimethyl ammonium bromide reverse micelles of xylose reductase and xylitol dehydrogenase from Candida guilliermondii homogenate [Internet]. Journal of Chromatography B - Analytical Technologies in the Biomedical and Life Sciences. 2004 ; 807( 1): 47-54.[citado 2024 out. 05 ] Available from: https://doi.org/10.1016/j.jchromb.2004.02.011
  • Source: Enzyme and Microbial Technology. Unidade: FCF

    Subjects: ENZIMAS (SÍNTESE), SACCHAROMYCES, FERMENTAÇÃO ALCOÓLICA, BIOQUÍMICA

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      ROSSI, Fernanda Guerreiro et al. Kinetic and thermodynamic aspects of glucose-6-phosphate dehydrogenase activity and synthesis. Enzyme and Microbial Technology, v. 32, n. 1, p. 107-113, 2003Tradução . . Disponível em: https://doi.org/10.1016/s0141-0229(02)00242-9. Acesso em: 05 out. 2024.
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      Rossi, F. G., Ribeiro, M. Z., Converti, A., Vitolo, M., & Pessoa Junior, A. (2003). Kinetic and thermodynamic aspects of glucose-6-phosphate dehydrogenase activity and synthesis. Enzyme and Microbial Technology, 32( 1), 107-113. doi:10.1016/s0141-0229(02)00242-9
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      Rossi FG, Ribeiro MZ, Converti A, Vitolo M, Pessoa Junior A. Kinetic and thermodynamic aspects of glucose-6-phosphate dehydrogenase activity and synthesis [Internet]. Enzyme and Microbial Technology. 2003 ; 32( 1): 107-113.[citado 2024 out. 05 ] Available from: https://doi.org/10.1016/s0141-0229(02)00242-9
    • Vancouver

      Rossi FG, Ribeiro MZ, Converti A, Vitolo M, Pessoa Junior A. Kinetic and thermodynamic aspects of glucose-6-phosphate dehydrogenase activity and synthesis [Internet]. Enzyme and Microbial Technology. 2003 ; 32( 1): 107-113.[citado 2024 out. 05 ] Available from: https://doi.org/10.1016/s0141-0229(02)00242-9
  • Source: Process Biochemistry. Unidade: FCF

    Subjects: BIOQUÍMICA, CANDIDA, FERMENTAÇÃO

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      SILVA, Silvio Silvério da et al. Use of a fluidized bed reactor operated in semi-continuous mode for xylose-to-xylitol conversion by Candida guilliermondii immobilized on porous glass. Process Biochemistry, v. 38, n. 6, p. 903-907, 2003Tradução . . Disponível em: https://doi.org/10.1016/s0032-9592(02)00177-2. Acesso em: 05 out. 2024.
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      Silva, S. S. da, Santos, J. C., Carvalho, W., Aracava, K. K., & Vitolo, M. (2003). Use of a fluidized bed reactor operated in semi-continuous mode for xylose-to-xylitol conversion by Candida guilliermondii immobilized on porous glass. Process Biochemistry, 38( 6), 903-907. doi:10.1016/s0032-9592(02)00177-2
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      Silva SS da, Santos JC, Carvalho W, Aracava KK, Vitolo M. Use of a fluidized bed reactor operated in semi-continuous mode for xylose-to-xylitol conversion by Candida guilliermondii immobilized on porous glass [Internet]. Process Biochemistry. 2003 ; 38( 6): 903-907.[citado 2024 out. 05 ] Available from: https://doi.org/10.1016/s0032-9592(02)00177-2
    • Vancouver

      Silva SS da, Santos JC, Carvalho W, Aracava KK, Vitolo M. Use of a fluidized bed reactor operated in semi-continuous mode for xylose-to-xylitol conversion by Candida guilliermondii immobilized on porous glass [Internet]. Process Biochemistry. 2003 ; 38( 6): 903-907.[citado 2024 out. 05 ] Available from: https://doi.org/10.1016/s0032-9592(02)00177-2
  • Source: Applied Biochemistry and Biotechnology. Unidade: FCF

    Subjects: ENZIMAS (ATIVIDADE), BIOQUÍMICA, LEVEDURAS, BIOTECNOLOGIA

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      OLIVEIRA, George Gualberto Gualter de et al. Partition behavior and partial purification of hexokinase in aqueous two-phase polyethylene glycol/citrate systems. Applied Biochemistry and Biotechnology, v. 105, p. 787-797, 2003Tradução . . Acesso em: 05 out. 2024.
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      Oliveira, G. G. G. de, Silva, D. P. da, Roberto, I. C., Vitolo, M., & Pessoa Junior, A. (2003). Partition behavior and partial purification of hexokinase in aqueous two-phase polyethylene glycol/citrate systems. Applied Biochemistry and Biotechnology, 105, 787-797.
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      Oliveira GGG de, Silva DP da, Roberto IC, Vitolo M, Pessoa Junior A. Partition behavior and partial purification of hexokinase in aqueous two-phase polyethylene glycol/citrate systems. Applied Biochemistry and Biotechnology. 2003 ; 105 787-797.[citado 2024 out. 05 ]
    • Vancouver

      Oliveira GGG de, Silva DP da, Roberto IC, Vitolo M, Pessoa Junior A. Partition behavior and partial purification of hexokinase in aqueous two-phase polyethylene glycol/citrate systems. Applied Biochemistry and Biotechnology. 2003 ; 105 787-797.[citado 2024 out. 05 ]
  • Source: Applied Biochemistry and Biotechnology. Unidade: FCF

    Subjects: ENZIMAS, BIOQUÍMICA, LEVEDURAS, BIOTECNOLOGIA

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      XU, Yan et al. Purification of glucose-6-phosphate dehydrogenase from baker's yeast in aqueous two-phase systems with free triazine dyes as affinity ligands. Applied Biochemistry and Biotechnology, v. 105, p. 853-865, 2003Tradução . . Acesso em: 05 out. 2024.
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      Xu, Y., Vitolo, M., Albuquerque, C. N. de, & Pessoa Junior, A. (2003). Purification of glucose-6-phosphate dehydrogenase from baker's yeast in aqueous two-phase systems with free triazine dyes as affinity ligands. Applied Biochemistry and Biotechnology, 105, 853-865.
    • NLM

      Xu Y, Vitolo M, Albuquerque CN de, Pessoa Junior A. Purification of glucose-6-phosphate dehydrogenase from baker's yeast in aqueous two-phase systems with free triazine dyes as affinity ligands. Applied Biochemistry and Biotechnology. 2003 ; 105 853-865.[citado 2024 out. 05 ]
    • Vancouver

      Xu Y, Vitolo M, Albuquerque CN de, Pessoa Junior A. Purification of glucose-6-phosphate dehydrogenase from baker's yeast in aqueous two-phase systems with free triazine dyes as affinity ligands. Applied Biochemistry and Biotechnology. 2003 ; 105 853-865.[citado 2024 out. 05 ]
  • Source: Process Biochemistry. Unidade: FCF

    Subjects: BIOQUÍMICA, CANDIDA, CANA-DE-AÇÚCAR, BIOTECNOLOGIA

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    • ABNT

      RODRIGUES, Rita de Cássia Lacerda Brambilla et al. Response surface methodology for xylitol production from sugarcane bagasse hemicellulosic hydrolyzate using controlled vacuum evaporation process variables. Process Biochemistry, v. 38, n. 8, p. 1231-1237, 2003Tradução . . Disponível em: https://doi.org/10.1016/s0032-9592(02)00290-x. Acesso em: 05 out. 2024.
    • APA

      Rodrigues, R. de C. L. B., Felipe, M. das G. de A., Silva, J. B. de A. e, & Vitolo, M. (2003). Response surface methodology for xylitol production from sugarcane bagasse hemicellulosic hydrolyzate using controlled vacuum evaporation process variables. Process Biochemistry, 38( 8), 1231-1237. doi:10.1016/s0032-9592(02)00290-x
    • NLM

      Rodrigues R de CLB, Felipe M das G de A, Silva JB de A e, Vitolo M. Response surface methodology for xylitol production from sugarcane bagasse hemicellulosic hydrolyzate using controlled vacuum evaporation process variables [Internet]. Process Biochemistry. 2003 ; 38( 8): 1231-1237.[citado 2024 out. 05 ] Available from: https://doi.org/10.1016/s0032-9592(02)00290-x
    • Vancouver

      Rodrigues R de CLB, Felipe M das G de A, Silva JB de A e, Vitolo M. Response surface methodology for xylitol production from sugarcane bagasse hemicellulosic hydrolyzate using controlled vacuum evaporation process variables [Internet]. Process Biochemistry. 2003 ; 38( 8): 1231-1237.[citado 2024 out. 05 ] Available from: https://doi.org/10.1016/s0032-9592(02)00290-x
  • Source: Applied Biochemistry and Biotechnology. Unidade: FCF

    Subjects: BIOTECNOLOGIA, MICROBIOLOGIA, BAGAÇOS, CANA-DE-AÇÚCAR, FERMENTAÇÃO, CANDIDA

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      CARVALHO, Walter et al. Use of immobilized Candida yeast cells for xylitol production from sugarcane bagasse hydrolysate - Cell immobilization conditions. Applied Biochemistry and Biotechnology, v. 98, p. 489-496, 2002Tradução . . Acesso em: 05 out. 2024.
    • APA

      Carvalho, W., Silva, S. S. da, Converti, A., Vitolo, M., Felipe, M. das G. de A., Roberto, I. C., et al. (2002). Use of immobilized Candida yeast cells for xylitol production from sugarcane bagasse hydrolysate - Cell immobilization conditions. Applied Biochemistry and Biotechnology, 98, 489-496.
    • NLM

      Carvalho W, Silva SS da, Converti A, Vitolo M, Felipe M das G de A, Roberto IC, Silva MB, Mancilha IM de. Use of immobilized Candida yeast cells for xylitol production from sugarcane bagasse hydrolysate - Cell immobilization conditions. Applied Biochemistry and Biotechnology. 2002 ; 98 489-496.[citado 2024 out. 05 ]
    • Vancouver

      Carvalho W, Silva SS da, Converti A, Vitolo M, Felipe M das G de A, Roberto IC, Silva MB, Mancilha IM de. Use of immobilized Candida yeast cells for xylitol production from sugarcane bagasse hydrolysate - Cell immobilization conditions. Applied Biochemistry and Biotechnology. 2002 ; 98 489-496.[citado 2024 out. 05 ]
  • Source: Journal of Basic Microbiology. Unidade: FCF

    Subjects: MICROBIOLOGIA, FERMENTAÇÃO, CANDIDA

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      RODRIGUES, Denise Celeste Godoy de Andrade e SILVA, Silvio Silvério da e VITOLO, Michele. Influence of pH on the xylose reductase activity of Candida guilliermondii during fed-batch xylitol bioproduction. Journal of Basic Microbiology, v. 42, n. 3, p. 201-206, 2002Tradução . . Disponível em: https://doi.org/10.1002/1521-4028(200206)42:3%3C201::aid-jobm201%3E3.0.co;2-#. Acesso em: 05 out. 2024.
    • APA

      Rodrigues, D. C. G. de A., Silva, S. S. da, & Vitolo, M. (2002). Influence of pH on the xylose reductase activity of Candida guilliermondii during fed-batch xylitol bioproduction. Journal of Basic Microbiology, 42( 3), 201-206. doi:10.1002/1521-4028(200206)42:3%3C201::aid-jobm201%3E3.0.co;2-#
    • NLM

      Rodrigues DCG de A, Silva SS da, Vitolo M. Influence of pH on the xylose reductase activity of Candida guilliermondii during fed-batch xylitol bioproduction [Internet]. Journal of Basic Microbiology. 2002 ; 42( 3): 201-206.[citado 2024 out. 05 ] Available from: https://doi.org/10.1002/1521-4028(200206)42:3%3C201::aid-jobm201%3E3.0.co;2-#
    • Vancouver

      Rodrigues DCG de A, Silva SS da, Vitolo M. Influence of pH on the xylose reductase activity of Candida guilliermondii during fed-batch xylitol bioproduction [Internet]. Journal of Basic Microbiology. 2002 ; 42( 3): 201-206.[citado 2024 out. 05 ] Available from: https://doi.org/10.1002/1521-4028(200206)42:3%3C201::aid-jobm201%3E3.0.co;2-#

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