Microbiological evaluation of dehydrated bee-pollen produced in Brazil (2014)
Source: Abstracts. Conference titles: European Conference of Apidology. Unidade: FCF
Subjects: PÓLEN, MICROBIOLOGIA DE ALIMENTOS
ABNT
MELO, Adriane Alexandre Machado de e ESTEVINHO, Maria Leticia Miranda e ALMEIDA-MURADIAN, Ligia Bicudo de. Microbiological evaluation of dehydrated bee-pollen produced in Brazil. 2014, Anais.. Murcia: Universidad de Murcia, 2014. . Acesso em: 25 maio 2024.APA
Melo, A. A. M. de, Estevinho, M. L. M., & Almeida-Muradian, L. B. de. (2014). Microbiological evaluation of dehydrated bee-pollen produced in Brazil. In Abstracts. Murcia: Universidad de Murcia.NLM
Melo AAM de, Estevinho MLM, Almeida-Muradian LB de. Microbiological evaluation of dehydrated bee-pollen produced in Brazil. Abstracts. 2014 ;[citado 2024 maio 25 ]Vancouver
Melo AAM de, Estevinho MLM, Almeida-Muradian LB de. Microbiological evaluation of dehydrated bee-pollen produced in Brazil. Abstracts. 2014 ;[citado 2024 maio 25 ]