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Filtros : "BIOTRANSFORMAÇÃO" "Croácia" Removidos: "Brasil" "1994" "Financiamento CEPID-FAPESP" Limpar

Filtros

USP affiliated authors
- andrade, leandro helgueira de (~1)
- comasseto, joao valdir (~1)
- conceiçao, gelson josé andrade da (~1)
- kagohara, edna (~1)
- porto, andre luiz meleiro (~1)
Date published
- 2008 (~1)
- 2004 (~1)
Subjects
- biotransformação (2)
- bactérias (1)
- enzimas oxirredutoras (1)
- microanálise (1)
- química (1)

Artigo de periodico
Biotransformations of substituted phenylethanols and acetophenones by environmental bacteria (2008)
Kagohara, Edna; Pellizari, Vivian Helena; Comasseto, João Valdir; Andrade, Leandro Helgueira ; Porto, Andre Luiz Meleiro
Source: Food Technology and Biotechnology. Unidades: IQ, IQSC
Subjects: BACTÉRIAS, BIOTRANSFORMAÇÃO, QUÍMICA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
KAGOHARA, Edna et al. Biotransformations of substituted phenylethanols and acetophenones by environmental bacteria. Food Technology and Biotechnology, v. 46 n. 4, p. 381-387, 2008Tradução . . Disponível em: http://www.ftb.com.hr/46-381.pdf. Acesso em: 11 nov. 2024.
APA
Kagohara, E., Pellizari, V. H., Comasseto, J. V., Andrade, L. H., & Porto, A. L. M. (2008). Biotransformations of substituted phenylethanols and acetophenones by environmental bacteria. Food Technology and Biotechnology, 46 n. 4, 381-387. Recuperado de http://www.ftb.com.hr/46-381.pdf
NLM
Kagohara E, Pellizari VH, Comasseto JV, Andrade LH, Porto ALM. Biotransformations of substituted phenylethanols and acetophenones by environmental bacteria [Internet]. Food Technology and Biotechnology. 2008 ; 46 n. 4 381-387.[citado 2024 nov. 11 ] Available from: http://www.ftb.com.hr/46-381.pdf
Vancouver
Kagohara E, Pellizari VH, Comasseto JV, Andrade LH, Porto ALM. Biotransformations of substituted phenylethanols and acetophenones by environmental bacteria [Internet]. Food Technology and Biotechnology. 2008 ; 46 n. 4 381-387.[citado 2024 nov. 11 ] Available from: http://www.ftb.com.hr/46-381.pdf
Artigo de periodico
Recent advances in the biocatalytic asymmetric reduction of acetophenones and 'alfa', 'beta'-unsaturated carbonyl compounds (2004)
Rodrigues, José Augusto R.; Moran, Paulo J. S.; Conceicao, Gelson Jose Andrade da; Fardelone, Lucídio Cristóvão
Source: Food Technology and Biotechnology. Unidade: FZEA
Subjects: SOLUÇÕES, BIOTRANSFORMAÇÃO, MICROANÁLISE, ENZIMAS OXIRREDUTORAS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
RODRIGUES, José Augusto R. et al. Recent advances in the biocatalytic asymmetric reduction of acetophenones and 'alfa', 'beta'-unsaturated carbonyl compounds. Food Technology and Biotechnology, v. 42, n. 4, p. 295-303, 2004Tradução . . Acesso em: 11 nov. 2024.
APA
Rodrigues, J. A. R., Moran, P. J. S., Conceicao, G. J. A. da, & Fardelone, L. C. (2004). Recent advances in the biocatalytic asymmetric reduction of acetophenones and 'alfa', 'beta'-unsaturated carbonyl compounds. Food Technology and Biotechnology, 42( 4), 295-303.
NLM
Rodrigues JAR, Moran PJS, Conceicao GJA da, Fardelone LC. Recent advances in the biocatalytic asymmetric reduction of acetophenones and 'alfa', 'beta'-unsaturated carbonyl compounds. Food Technology and Biotechnology. 2004 ; 42( 4): 295-303.[citado 2024 nov. 11 ]
Vancouver
Rodrigues JAR, Moran PJS, Conceicao GJA da, Fardelone LC. Recent advances in the biocatalytic asymmetric reduction of acetophenones and 'alfa', 'beta'-unsaturated carbonyl compounds. Food Technology and Biotechnology. 2004 ; 42( 4): 295-303.[citado 2024 nov. 11 ]

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