Source: Renewable Agriculture and Food Systems. Unidade: EESC
Subjects: PEIXES, HORTALIÇAS, AGRICULTURA, TECNOLOGIA AGRÍCOLA, PRODUÇÃO AGRÍCOLA
ABNT
BREWER, Alexandria e ALFARO, José F e MALHEIROS, Tadeu Fabrício. Evaluating the capacity of small farmers to adopt aquaponics systems: empirical evidence from Brazil. Renewable Agriculture and Food Systems, v. 36, n. 4, p. 375-383, 2021Tradução . . Disponível em: https://doi.org/10.1017/S174217052000040X. Acesso em: 30 ago. 2024.APA
Brewer, A., Alfaro, J. F., & Malheiros, T. F. (2021). Evaluating the capacity of small farmers to adopt aquaponics systems: empirical evidence from Brazil. Renewable Agriculture and Food Systems, 36( 4), 375-383. doi:10.1017/S174217052000040XNLM
Brewer A, Alfaro JF, Malheiros TF. Evaluating the capacity of small farmers to adopt aquaponics systems: empirical evidence from Brazil [Internet]. Renewable Agriculture and Food Systems. 2021 ; 36( 4): 375-383.[citado 2024 ago. 30 ] Available from: https://doi.org/10.1017/S174217052000040XVancouver
Brewer A, Alfaro JF, Malheiros TF. Evaluating the capacity of small farmers to adopt aquaponics systems: empirical evidence from Brazil [Internet]. Renewable Agriculture and Food Systems. 2021 ; 36( 4): 375-383.[citado 2024 ago. 30 ] Available from: https://doi.org/10.1017/S174217052000040X