Pires, Milena Monfort; Crisma, Amanda Rabello; Bordin, Silvana 
; Vivolo, Sandra Roberta Gouvea Ferreira
Source: European Journal of Nutrition. Unidades: ICB, FSP
Subjects: INFLAMAÇÃO, ÁCIDOS GRAXOS, EXPRESSÃO GÊNICA, INSULINA, ARTERIOSCLEROSE, LEUCÓCITOS
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ABNT
PIRES, Milena Monfort et al. Greater expression of postprandial inflammatory genes in humans after intervention with saturated when compared to unsaturated fatty acids. European Journal of Nutrition, v. 57, n. 8, p. 2887-2895, 2018Tradução . . Disponível em: https://doi.org/10.1007/s00394-017-1559-z. Acesso em: 05 nov. 2024.APA
Pires, M. M., Crisma, A. R., Bordin, S., & Vivolo, S. R. G. F. (2018). Greater expression of postprandial inflammatory genes in humans after intervention with saturated when compared to unsaturated fatty acids. European Journal of Nutrition, 57( 8), 2887-2895. doi:10.1007/s00394-017-1559-zNLM
Pires MM, Crisma AR, Bordin S, Vivolo SRGF. Greater expression of postprandial inflammatory genes in humans after intervention with saturated when compared to unsaturated fatty acids [Internet]. European Journal of Nutrition. 2018 ; 57( 8): 2887-2895.[citado 2024 nov. 05 ] Available from: https://doi.org/10.1007/s00394-017-1559-zVancouver
Pires MM, Crisma AR, Bordin S, Vivolo SRGF. Greater expression of postprandial inflammatory genes in humans after intervention with saturated when compared to unsaturated fatty acids [Internet]. European Journal of Nutrition. 2018 ; 57( 8): 2887-2895.[citado 2024 nov. 05 ] Available from: https://doi.org/10.1007/s00394-017-1559-z
