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Artigo de periodico
Contribution of food groups to energy, grams and nutrients-to-limit: The Latin American Study of Nutrition and Health/Estudio Latino Americano de Nutrición y Salud (ELANS) (2021)
Fisberg, Regina Mara ; Cortes, Lilia Yadira ; García, Martha Cecilia Yépez ; Torres, Rossina Gabriella Pareja; Rigotti, Attilio A; Fisberg, Mauro ; Leme, Ana Carolina Barco ; Previdelli, Ágatha Nogueira ; Mello, Aline Veroneze de; Arroyo, Ángela Martínez; Sales, Cristiane Hermes ; Gómez, Georgina ; Kovalskys, Irina; Herrera-Cuenca, Marianella
Source: Public Health Nutrition. Unidade: FSP
Subjects: ALIMENTOS, NUTRIENTES, CONSUMO DE ALIMENTOS, AMÉRICA LATINA
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
FISBERG, Regina Mara et al. Contribution of food groups to energy, grams and nutrients-to-limit: The Latin American Study of Nutrition and Health/Estudio Latino Americano de Nutrición y Salud (ELANS). Public Health Nutrition, v. 29, n. 9, p. 2424–2436 , 2021Tradução . . Disponível em: https://doi.org/10.1017/S136898002100152X. Acesso em: 18 nov. 2024.
APA
Fisberg, R. M., Cortes, L. Y., García, M. C. Y., Torres, R. G. P., Rigotti, A. A., Fisberg, M., et al. (2021). Contribution of food groups to energy, grams and nutrients-to-limit: The Latin American Study of Nutrition and Health/Estudio Latino Americano de Nutrición y Salud (ELANS). Public Health Nutrition, 29( 9), 2424–2436 . doi:10.1017/S136898002100152X
NLM
Fisberg RM, Cortes LY, García MCY, Torres RGP, Rigotti AA, Fisberg M, Leme ACB, Previdelli ÁN, Mello AV de, Arroyo ÁM, Sales CH, Gómez G, Kovalskys I, Herrera-Cuenca M. Contribution of food groups to energy, grams and nutrients-to-limit: The Latin American Study of Nutrition and Health/Estudio Latino Americano de Nutrición y Salud (ELANS) [Internet]. Public Health Nutrition. 2021 ;29( 9): 2424–2436 .[citado 2024 nov. 18 ] Available from: https://doi.org/10.1017/S136898002100152X
Vancouver
Fisberg RM, Cortes LY, García MCY, Torres RGP, Rigotti AA, Fisberg M, Leme ACB, Previdelli ÁN, Mello AV de, Arroyo ÁM, Sales CH, Gómez G, Kovalskys I, Herrera-Cuenca M. Contribution of food groups to energy, grams and nutrients-to-limit: The Latin American Study of Nutrition and Health/Estudio Latino Americano de Nutrición y Salud (ELANS) [Internet]. Public Health Nutrition. 2021 ;29( 9): 2424–2436 .[citado 2024 nov. 18 ] Available from: https://doi.org/10.1017/S136898002100152X
Artigo de periodico
Impact of diet on CVD and diabetes mortality in Latin America and the Caribbean: a comparative risk assessment analysis (2020)
Sisa, Ivan; Mozaffarian, Dariush; Singh, Gitanjali M; Abeyá-Gilardon, Enrique; Fisberg, Regina Mara ; Jackson, Maria D; Mangialavori, Guadalupe L; Sichieri, Rosely; Cudhea, Frederick; Bannuru, Raveendhara R; Ruthazer, Robin
Source: Public Health Nutrition. Unidade: FSP
Subjects: DOENÇAS METABÓLICAS, DOENÇAS CARDIOVASCULARES, DIABETES MELLITUS, DIETA, AVALIAÇÃO DE RISCO, AMÉRICA LATINA, CARIBE
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
SISA, Ivan et al. Impact of diet on CVD and diabetes mortality in Latin America and the Caribbean: a comparative risk assessment analysis. Public Health Nutrition, p. 1-15, 2020Tradução . . Disponível em: https://doi.org/10.1017/S1368980020000646. Acesso em: 18 nov. 2024.
APA
Sisa, I., Mozaffarian, D., Singh, G. M., Abeyá-Gilardon, E., Fisberg, R. M., Jackson, M. D., et al. (2020). Impact of diet on CVD and diabetes mortality in Latin America and the Caribbean: a comparative risk assessment analysis. Public Health Nutrition, 1-15. doi:10.1017/S1368980020000646
NLM
Sisa I, Mozaffarian D, Singh GM, Abeyá-Gilardon E, Fisberg RM, Jackson MD, Mangialavori GL, Sichieri R, Cudhea F, Bannuru RR, Ruthazer R. Impact of diet on CVD and diabetes mortality in Latin America and the Caribbean: a comparative risk assessment analysis [Internet]. Public Health Nutrition. 2020 ;1-15.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1017/S1368980020000646
Vancouver
Sisa I, Mozaffarian D, Singh GM, Abeyá-Gilardon E, Fisberg RM, Jackson MD, Mangialavori GL, Sichieri R, Cudhea F, Bannuru RR, Ruthazer R. Impact of diet on CVD and diabetes mortality in Latin America and the Caribbean: a comparative risk assessment analysis [Internet]. Public Health Nutrition. 2020 ;1-15.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1017/S1368980020000646
Artigo de periodico
Regional assessment of the impact of climatic change on the distribution of a tropical conifer in the lowlands of South America (2007)
Ledru, Marie-Pierre ; Salatino, Maria Luiza Faria ; Ceccantini, Gregorio ; Salatino, Antonio ; Pinheiro, Fábio; Pintaud, Jean-Christophe
Source: Diversity and Distributions. Unidade: IB
Subjects: CLIMATOLOGIA TROPICAL, CONÍFERAS
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
ABNT
LEDRU, Marie-Pierre et al. Regional assessment of the impact of climatic change on the distribution of a tropical conifer in the lowlands of South America. Diversity and Distributions, v. 13, n. 6, p. 761-771, 2007Tradução . . Disponível em: https://doi.org/10.1111/j.1472-4642.2007.00389.x. Acesso em: 18 nov. 2024.
APA
Ledru, M. -P., Salatino, M. L. F., Ceccantini, G., Salatino, A., Pinheiro, F., & Pintaud, J. -C. (2007). Regional assessment of the impact of climatic change on the distribution of a tropical conifer in the lowlands of South America. Diversity and Distributions, 13( 6), 761-771. doi:10.1111/j.1472-4642.2007.00389.x
NLM
Ledru M-P, Salatino MLF, Ceccantini G, Salatino A, Pinheiro F, Pintaud J-C. Regional assessment of the impact of climatic change on the distribution of a tropical conifer in the lowlands of South America [Internet]. Diversity and Distributions. 2007 ; 13( 6): 761-771.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1111/j.1472-4642.2007.00389.x
Vancouver
Ledru M-P, Salatino MLF, Ceccantini G, Salatino A, Pinheiro F, Pintaud J-C. Regional assessment of the impact of climatic change on the distribution of a tropical conifer in the lowlands of South America [Internet]. Diversity and Distributions. 2007 ; 13( 6): 761-771.[citado 2024 nov. 18 ] Available from: https://doi.org/10.1111/j.1472-4642.2007.00389.x

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