Vieira, A. R. O; Hilsdorf, Alexandre Wagner Silva; Moreira, Renata Guimarães 
Source: Aquaculture Research. Unidade: IB
Subjects: ÁCIDOS GRAXOS, PROTEÍNAS, FÍGADO, TILÁPIA
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VIEIRA, A. R. O e HILSDORF, Alexandre Wagner Silva e MOREIRA, Renata Guimarães. The fatty acid profiles and energetic substrates of two Nile tilapia (Oreochromis niloticus, Linnaeus) strains, Red-Stirling and Chitralada, and their hybrid. Aquaculture Research, v. 43, p. 565-576, 2012Tradução . . Disponível em: https://doi.org/10.1111/j.1365-2109.2011.02862.x. Acesso em: 21 jun. 2024.APA
Vieira, A. R. O., Hilsdorf, A. W. S., & Moreira, R. G. (2012). The fatty acid profiles and energetic substrates of two Nile tilapia (Oreochromis niloticus, Linnaeus) strains, Red-Stirling and Chitralada, and their hybrid. Aquaculture Research, 43, 565-576. doi:10.1111/j.1365-2109.2011.02862.xNLM
Vieira ARO, Hilsdorf AWS, Moreira RG. The fatty acid profiles and energetic substrates of two Nile tilapia (Oreochromis niloticus, Linnaeus) strains, Red-Stirling and Chitralada, and their hybrid [Internet]. Aquaculture Research. 2012 ;43 565-576.[citado 2024 jun. 21 ] Available from: https://doi.org/10.1111/j.1365-2109.2011.02862.xVancouver
Vieira ARO, Hilsdorf AWS, Moreira RG. The fatty acid profiles and energetic substrates of two Nile tilapia (Oreochromis niloticus, Linnaeus) strains, Red-Stirling and Chitralada, and their hybrid [Internet]. Aquaculture Research. 2012 ;43 565-576.[citado 2024 jun. 21 ] Available from: https://doi.org/10.1111/j.1365-2109.2011.02862.x
