Improving phosphorus sustainability of sugarcane production in Brazil (2019)
Source: GCB Bioenergy. Unidades: ESALQ, CENA
Subjects: CANA-DE-AÇÚCAR, ETANOL, FERTILIZANTES FOSFATADOS, FÓSFORO, SUSTENTABILIDADE
ABNT
SOLTANGHEISI, Amin et al. Improving phosphorus sustainability of sugarcane production in Brazil. GCB Bioenergy, p. 1-26, 2019Tradução . . Disponível em: https://doi.org/10.1111/gcbb.12650. Acesso em: 10 jul. 2024.APA
Soltangheisi, A., Withers, P. J. A., Pavinato, P. S., Cherubin, M. R., Rossetto, R., Carmo, J. B. do, et al. (2019). Improving phosphorus sustainability of sugarcane production in Brazil. GCB Bioenergy, 1-26. doi:10.1111/gcbb.12650NLM
Soltangheisi A, Withers PJA, Pavinato PS, Cherubin MR, Rossetto R, Carmo JB do, Rocha GC da, Martinelli LA. Improving phosphorus sustainability of sugarcane production in Brazil [Internet]. GCB Bioenergy. 2019 ; 1-26.[citado 2024 jul. 10 ] Available from: https://doi.org/10.1111/gcbb.12650Vancouver
Soltangheisi A, Withers PJA, Pavinato PS, Cherubin MR, Rossetto R, Carmo JB do, Rocha GC da, Martinelli LA. Improving phosphorus sustainability of sugarcane production in Brazil [Internet]. GCB Bioenergy. 2019 ; 1-26.[citado 2024 jul. 10 ] Available from: https://doi.org/10.1111/gcbb.12650