Growth stage as the main drive over genotype and plant growth-promoting bacteria on bacterial communities in the rhizosphere of prickly-pear cactus (2026)
- Authors:
- Aviz, Rhaiana Oliveira de
- Campos, Janaira Rocha
- Silva, Davila Esmelinda Oliveira
- Costa, Mayanna Karlla Lima
- Leite, Marcos Renan Lima
- Rocha, Sandra Mara Barbosa
- Morais, Pâmalla Graziely Carvalho
- Dauala, Gonçalves Albino
- Duarte, Maria Helena Ferreira
- Boechat, Cacio Luiz
- Miranda, Rafael de Souza
- Costa, Elaine Martins
- Pereira, Arthur Prudêncio de Araujo
- Medeiros, Erika Valente de
- Mendes, Lucas William
- Araújo, Ademir Sérgio Ferreira de
- Aviz, Rhaiana Oliveira de
- Autor USP: MENDES, LUCAS WILLIAM - CENA
- Unidade: CENA
- DOI: 10.1016/j.apsoil.2025.106661
- Subjects: ECOLOGIA MICROBIANA; CACTUS; CRESCIMENTO VEGETAL; INOCULAÇÃO; GENÓTIPOS; SOLOS; RIZOSFERA
- Agências de fomento:
- Language: Inglês
- Imprenta:
- Source:
- Título: Applied Soil Ecology
- ISSN: 0929-1393
- Volume/Número/Paginação/Ano: v. 217, art. 106661, p. 1-9, 2026
- Este periódico é de acesso aberto
- Este artigo NÃO é de acesso aberto
-
ABNT
AVIZ, Rhaiana Oliveira de et al. Growth stage as the main drive over genotype and plant growth-promoting bacteria on bacterial communities in the rhizosphere of prickly-pear cactus. Applied Soil Ecology, v. 217, p. 1-9, 2026Tradução . . Disponível em: https://doi.org/10.1016/j.apsoil.2025.106661. Acesso em: 31 jan. 2026. -
APA
Aviz, R. O. de, Campos, J. R., Silva, D. E. O., Costa, M. K. L., Leite, M. R. L., Rocha, S. M. B., et al. (2026). Growth stage as the main drive over genotype and plant growth-promoting bacteria on bacterial communities in the rhizosphere of prickly-pear cactus. Applied Soil Ecology, 217, 1-9. doi:10.1016/j.apsoil.2025.106661 -
NLM
Aviz RO de, Campos JR, Silva DEO, Costa MKL, Leite MRL, Rocha SMB, Morais PGC, Dauala GA, Duarte MHF, Boechat CL, Miranda R de S, Costa EM, Pereira AP de A, Medeiros EV de, Mendes LW, Araújo ASF de. Growth stage as the main drive over genotype and plant growth-promoting bacteria on bacterial communities in the rhizosphere of prickly-pear cactus [Internet]. Applied Soil Ecology. 2026 ; 217 1-9.[citado 2026 jan. 31 ] Available from: https://doi.org/10.1016/j.apsoil.2025.106661 -
Vancouver
Aviz RO de, Campos JR, Silva DEO, Costa MKL, Leite MRL, Rocha SMB, Morais PGC, Dauala GA, Duarte MHF, Boechat CL, Miranda R de S, Costa EM, Pereira AP de A, Medeiros EV de, Mendes LW, Araújo ASF de. Growth stage as the main drive over genotype and plant growth-promoting bacteria on bacterial communities in the rhizosphere of prickly-pear cactus [Internet]. Applied Soil Ecology. 2026 ; 217 1-9.[citado 2026 jan. 31 ] Available from: https://doi.org/10.1016/j.apsoil.2025.106661 - Microbial enzymatic stoichiometry and the acquisition of C, N, and P in soils under different land-use types in Brazilian semiarid
- From desertification to restoration in the Brazilian semiarid region: Unveiling the potential of land restoration on soil microbial properties
- Grazing exclusion regulates bacterial community in highly degraded semiarid soils from Brazilian Caatinga biome
- Arbuscular mycorrhizal community in soil from different Brazilian Cerrado physiognomies
- Distinct taxonomic composition of soil bacterial community across a native gradient of Cerrado-Ecotone-Caatinga
- Genome-Resolved Metagenomics Is Essential for Unlocking the Microbial Black Box of the Soil
- In-vitro and bioinformatic studies of bioactive compounds from Oceanimonas sp. JM-AZM31 and Lysinibacillus fusiformis JM-AZM37 of sponge-associated marine bacteria from a mangrove habitat in southeast Sulawesi
- A Desertificação e a saúde do solo no bioma caatinga
- Environmental DNA Sequencing to Monitor Restoration Practices on Soil Bacterial and Archaeal Communities in Soils Under Desertification in the Brazilian Semiarid
- Bacterial community in sugarcane rhizosphere under Bacillus subtilis inoculation and straw return
Informações sobre o DOI: 10.1016/j.apsoil.2025.106661 (Fonte: oaDOI API)
How to cite
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas
