Assessment of methane production through co-digestion of biomass from the sugarcane and livestock sectors (2025)
- Authors:
- Autor USP: VOLPI, MARIA PAULA CARDEAL - ESALQ
- Unidade: ESALQ
- DOI: 10.1007/s13399-025-06866-1
- Subjects: BIOGÁS; BIOMASSA; CANA-DE-AÇÚCAR; DIGESTÃO ANAERÓBIA; ESTERCO; METANO; VINHAÇA
- Keywords: Água de sangue
- Agências de fomento:
- Language: Inglês
- Imprenta:
- Source:
- Título: Biomass Conversion and Biorefinery
- ISSN: 2190-6815
- Volume/Número/Paginação/Ano: v. 15, p. 25433–25448, 2025
- Este periódico é de assinatura
- Este artigo NÃO é de acesso aberto
- Cor do Acesso Aberto: closed
-
ABNT
AGUIAR, Ana Beatriz Soares et al. Assessment of methane production through co-digestion of biomass from the sugarcane and livestock sectors. Biomass Conversion and Biorefinery, v. 15, p. 25433–25448, 2025Tradução . . Disponível em: https://doi.org/10.1007/s13399-025-06866-1. Acesso em: 27 dez. 2025. -
APA
Aguiar, A. B. S., Volpi, M. P. C., Mockaitis, G., Moura, R. B. de, Rodriguez, R. P., & Moraes, B. de S. (2025). Assessment of methane production through co-digestion of biomass from the sugarcane and livestock sectors. Biomass Conversion and Biorefinery, 15, 25433–25448. doi:10.1007/s13399-025-06866-1 -
NLM
Aguiar ABS, Volpi MPC, Mockaitis G, Moura RB de, Rodriguez RP, Moraes B de S. Assessment of methane production through co-digestion of biomass from the sugarcane and livestock sectors [Internet]. Biomass Conversion and Biorefinery. 2025 ; 15 25433–25448.[citado 2025 dez. 27 ] Available from: https://doi.org/10.1007/s13399-025-06866-1 -
Vancouver
Aguiar ABS, Volpi MPC, Mockaitis G, Moura RB de, Rodriguez RP, Moraes B de S. Assessment of methane production through co-digestion of biomass from the sugarcane and livestock sectors [Internet]. Biomass Conversion and Biorefinery. 2025 ; 15 25433–25448.[citado 2025 dez. 27 ] Available from: https://doi.org/10.1007/s13399-025-06866-1 - Biohydrogen and methane production via silage-based dark co-fermentation using vinasse and filter cake
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Informações sobre o DOI: 10.1007/s13399-025-06866-1 (Fonte: oaDOI API)
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