Relationship between body temperature measured by infrared thermography and performance, feed efficiency and enteric gas emission of hair lambs (2025)
- Authors:
- USP affiliated authors: ABDALLA, ADIBE LUIZ - CENA ; SILVEIRA, ROBSON MATEUS FREITAS - ESALQ ; MÁRQUEZ, SIMÓN PÉREZ - CENA
- Unidades: CENA; ESALQ
- DOI: 10.1016/j.jtherbio.2025.104070
- Subjects: OVELHAS; NUTRIÇÃO ANIMAL; GASES; TEMPERATURA CORPORAL; TERMOGRAFIA
- Agências de fomento:
- Language: Inglês
- Sustainable Development Goals (GDS):
13. Climate action
- Imprenta:
- Source:
- Título: Journal of Thermal Biology
- ISSN: 0306-4565
- Volume/Número/Paginação/Ano: v. 127, art. 104070, p. 1-9, 2025
- Este periódico é de assinatura
- Este artigo NÃO é de acesso aberto
- Cor do Acesso Aberto: closed
-
ABNT
CRISÓSTOMO, Charleni et al. Relationship between body temperature measured by infrared thermography and performance, feed efficiency and enteric gas emission of hair lambs. Journal of Thermal Biology, v. 127, p. 1-9, 2025Tradução . . Disponível em: https://doi.org/10.1016/j.jtherbio.2025.104070. Acesso em: 28 dez. 2025. -
APA
Crisóstomo, C., Bernardi, R. F., Gurgeira, D. N., Silveira, R. M. F., Vicentini, R. R., Márquez, S. P., et al. (2025). Relationship between body temperature measured by infrared thermography and performance, feed efficiency and enteric gas emission of hair lambs. Journal of Thermal Biology, 127, 1-9. doi:10.1016/j.jtherbio.2025.104070 -
NLM
Crisóstomo C, Bernardi RF, Gurgeira DN, Silveira RMF, Vicentini RR, Márquez SP, Abdalla AL, Paz CCP de, Ferreira J, Costa RLD da. Relationship between body temperature measured by infrared thermography and performance, feed efficiency and enteric gas emission of hair lambs [Internet]. Journal of Thermal Biology. 2025 ; 127 1-9.[citado 2025 dez. 28 ] Available from: https://doi.org/10.1016/j.jtherbio.2025.104070 -
Vancouver
Crisóstomo C, Bernardi RF, Gurgeira DN, Silveira RMF, Vicentini RR, Márquez SP, Abdalla AL, Paz CCP de, Ferreira J, Costa RLD da. Relationship between body temperature measured by infrared thermography and performance, feed efficiency and enteric gas emission of hair lambs [Internet]. Journal of Thermal Biology. 2025 ; 127 1-9.[citado 2025 dez. 28 ] Available from: https://doi.org/10.1016/j.jtherbio.2025.104070 - Fermentation parameters and in vitro degradability of diets containing Cratylia argentea hay as a substitute for Tifton‐85 hay
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Informações sobre o DOI: 10.1016/j.jtherbio.2025.104070 (Fonte: oaDOI API)
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