Comparative genomic study of bacteriocin genes in Ligilactobacillus salivarius (2023)
- Authors:
- Autor USP: OLIVEIRA, RICARDO PINHEIRO DE SOUZA - FCF
- Unidade: FCF
- Subjects: BIOINFORMÁTICA; GENES
- Agências de fomento:
- Language: Inglês
- Imprenta:
- Publisher: Sociedade Brasileira de Bioquímica e Biologia Molecular
- Publisher place: São Paulo
- Date published: 2023
- Source:
- Título do periódico: Livro de Resumos
- Conference titles: Annual Meeting of the Brazilian Society for Biochemistry and Molecular Biology/SBBq
-
ABNT
ALMEIDA, João Victor dos Anjos et al. Comparative genomic study of bacteriocin genes in Ligilactobacillus salivarius. 2023, Anais.. São Paulo: Sociedade Brasileira de Bioquímica e Biologia Molecular, 2023. Disponível em: https://www2.sbbq.org.br/reuniao/images/livro_completo2023. Acesso em: 29 set. 2024. -
APA
Almeida, J. V. dos A., Pizauro, L. J. L., Oliveira, R. P. de S., & Varani, A. de M. (2023). Comparative genomic study of bacteriocin genes in Ligilactobacillus salivarius. In Livro de Resumos. São Paulo: Sociedade Brasileira de Bioquímica e Biologia Molecular. Recuperado de https://www2.sbbq.org.br/reuniao/images/livro_completo2023 -
NLM
Almeida JV dos A, Pizauro LJL, Oliveira RP de S, Varani A de M. Comparative genomic study of bacteriocin genes in Ligilactobacillus salivarius [Internet]. Livro de Resumos. 2023 ;[citado 2024 set. 29 ] Available from: https://www2.sbbq.org.br/reuniao/images/livro_completo2023 -
Vancouver
Almeida JV dos A, Pizauro LJL, Oliveira RP de S, Varani A de M. Comparative genomic study of bacteriocin genes in Ligilactobacillus salivarius [Internet]. Livro de Resumos. 2023 ;[citado 2024 set. 29 ] Available from: https://www2.sbbq.org.br/reuniao/images/livro_completo2023 - Production and partial purification of bacteriocin-like inhibitory substances (blis) with anticariogenic properties
- Produtos de origem microbiana de interesse farmacêutico, alimentar e ambiental
- Acidification kinetic and growth of Streptococcus thermophilus TA 040 and Lactococcus lactis CECT 4434 from whey
- Development of a high-yielding bioprocess for 11-alpha hydroxylation of canrenone under conditions of oxygen-enriched air supply
- Screening for bacteriocin-like substance by patagonian strains and their ability to produce it through economic conditions
- Inhibitory substances production by Lactobacillus plantarum ST16Pa cultured in hydrolyzed cheese whey supplemented with soybean flour and their antimicrobial efficiency as biopreservatives on fresh chicken meat
- Sperm cryopreservation with supplementation of α-tocopherol and ascorbic acid in freezing media increase sperm function and fertility rate in Atlantic salmon (Salmo salar)
- Biorefinery of brewery spent grain by solid-state fermentation and ionic liquids
- Resistance of lactobacillus paracasei LPC-37 and yoghurt cultures to in vitro gastrointestinal stress in fermented soy powder
- Bacteriocin production by lactobacillus plantarum: difference between aerobic and anaerobic cultivation
Download do texto completo
Tipo | Nome | Link | |
---|---|---|---|
3918162.pdf |
How to cite
A citação é gerada automaticamente e pode não estar totalmente de acordo com as normas