Natural growth promoters replacing traditional growth promoters in diets for light replacement pullets: a systematic approach (2023)
- Authors:
- Autor USP: SILVEIRA, ROBSON MATEUS FREITAS - ESALQ
- Unidade: ESALQ
- DOI: 10.1590/1806-9061-2022-1746
- Subjects: ADITIVOS ALIMENTARES PARA ANIMAL; AGENTES ANTIMICROBIANOS; COMPONENTES PRINCIPAIS; CRESCIMENTO ANIMAL; DIETA ANIMAL; FRANGOS; GALINHAS POEDEIRAS; ÓLEOS ESSENCIAIS
- Agências de fomento:
- Language: Inglês
- Imprenta:
- Publisher place: Campinas, SP
- Date published: 2023
- Source:
- Título: Brazilian Journal of Poultry Science
- ISSN: 1806-9061
- Volume/Número/Paginação/Ano: v. 25, n. 3, p. 1-14, 2023
- Este periódico é de acesso aberto
- Este artigo é de acesso aberto
- URL de acesso aberto
- Cor do Acesso Aberto: gold
- Licença: cc-by
-
ABNT
CASTRO, M. M et al. Natural growth promoters replacing traditional growth promoters in diets for light replacement pullets: a systematic approach. Brazilian Journal of Poultry Science, v. 25, n. 3, p. 1-14, 2023Tradução . . Disponível em: https://doi.org/10.1590/1806-9061-2022-1746. Acesso em: 27 dez. 2025. -
APA
Castro, M. M., Leite, S. C. B., Farias, R. S., Abreu, C. G., Cordeiro, C. N., Freitas, E. R., & Silveira, R. M. F. (2023). Natural growth promoters replacing traditional growth promoters in diets for light replacement pullets: a systematic approach. Brazilian Journal of Poultry Science, 25( 3), 1-14. doi:10.1590/1806-9061-2022-1746 -
NLM
Castro MM, Leite SCB, Farias RS, Abreu CG, Cordeiro CN, Freitas ER, Silveira RMF. Natural growth promoters replacing traditional growth promoters in diets for light replacement pullets: a systematic approach [Internet]. Brazilian Journal of Poultry Science. 2023 ; 25( 3): 1-14.[citado 2025 dez. 27 ] Available from: https://doi.org/10.1590/1806-9061-2022-1746 -
Vancouver
Castro MM, Leite SCB, Farias RS, Abreu CG, Cordeiro CN, Freitas ER, Silveira RMF. Natural growth promoters replacing traditional growth promoters in diets for light replacement pullets: a systematic approach [Internet]. Brazilian Journal of Poultry Science. 2023 ; 25( 3): 1-14.[citado 2025 dez. 27 ] Available from: https://doi.org/10.1590/1806-9061-2022-1746 - Evaluation of homeothermy, acid-base and electrolytic balance of black goats and ewes in an equatorial semi-arid environment
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- Reference patterns for thermoregulation in Italian Massese ewes
- Effects of by-product from biscuit industry on performance and carcass traits of fattening Morada Nova lambs
- Gene expression in the Longissimus dorsi muscle related to meat quality from tropical hair lambs
- Standardized ileal digestible tryptophan and lysine affects the eating and sleeping behavior of 15–30 kg barrows
- Productive, thermoregulatory, and hormonal responses of dairy goats supplemented with selenium-enriched yeast in the Brazilian semi-arid region
- Thermoregulatory responses, and acid–base and electrolytic balance of indigenous ewes of different coat colour in an equatorial semi-arid region
- Efficiency of infrared pyrometer and infrared thermography for assessing body surface temperature in hair sheep
Informações sobre o DOI: 10.1590/1806-9061-2022-1746 (Fonte: oaDOI API)
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