Microbial diversity and the implications of sulfide levels in an anaerobic reactor used to remove an anionic surfactant from laundry wastewater (2015)
- Authors:
- USP affiliated authors: SAKAMOTO, ISABEL KIMIKO - EESC ; SILVA, MARIA BERNADETE AMANCIO VARESCHE - EESC ; MOURA, ALANA GANDRA LIMA DE - EESC ; OKADA, DAGOBERTO YUKIO - EESC
- Unidade: EESC
- DOI: 10.1016/j.biortech.2015.05.050
- Subjects: SURFACTANTES; ÁGUAS RESIDUÁRIAS; REATORES ANAERÓBIOS
- Agências de fomento:
- Language: Inglês
- Imprenta:
- Publisher: Elsevier BV
- Publisher place: Amsterdam
- Date published: 2015
- Source:
- Título: Bioresource Technology
- ISSN: 0960-8524
- Volume/Número/Paginação/Ano: v. 192, p. 37-45, 2015
- Este periódico é de acesso aberto
- Este artigo NÃO é de acesso aberto
-
ABNT
DELFORNO, Tiago Palladino et al. Microbial diversity and the implications of sulfide levels in an anaerobic reactor used to remove an anionic surfactant from laundry wastewater. Bioresource Technology, v. 192, p. 37-45, 2015Tradução . . Disponível em: https://doi.org/10.1016/j.biortech.2015.05.050. Acesso em: 14 fev. 2026. -
APA
Delforno, T. P., Moura, A. G. L., Okada, D. Y., Sakamoto, I. K., & Varesche, M. B. A. (2015). Microbial diversity and the implications of sulfide levels in an anaerobic reactor used to remove an anionic surfactant from laundry wastewater. Bioresource Technology, 192, 37-45. doi:10.1016/j.biortech.2015.05.050 -
NLM
Delforno TP, Moura AGL, Okada DY, Sakamoto IK, Varesche MBA. Microbial diversity and the implications of sulfide levels in an anaerobic reactor used to remove an anionic surfactant from laundry wastewater [Internet]. Bioresource Technology. 2015 ; 192 37-45.[citado 2026 fev. 14 ] Available from: https://doi.org/10.1016/j.biortech.2015.05.050 -
Vancouver
Delforno TP, Moura AGL, Okada DY, Sakamoto IK, Varesche MBA. Microbial diversity and the implications of sulfide levels in an anaerobic reactor used to remove an anionic surfactant from laundry wastewater [Internet]. Bioresource Technology. 2015 ; 192 37-45.[citado 2026 fev. 14 ] Available from: https://doi.org/10.1016/j.biortech.2015.05.050 - The comparative advantages of ethanol and sucrose as co-substrates in the degradation of an anionic surfactant: microbial community selection
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Informações sobre o DOI: 10.1016/j.biortech.2015.05.050 (Fonte: oaDOI API)
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