Buriti (Mauritia flexuosa L. f.): an Amazonian fruit with potential health benefits (2022)
- Authors:
- USP affiliated authors: INADA, NATALIA MAYUMI - IFSC ; LIMA, ALESSANDRA RAMOS - IFSC
- Unidade: IFSC
- DOI: 10.1016/j.foodres.2022.111654
- Subjects: ANTIOXIDANTES; ANTIDIABÉTICOS (HIPOGLICEMIANTES); PREBIÓTICOS; CAROTENOIDES; BURITI
- Keywords: Carotenoids; Antioxidant property; Prebiotic; Antidiabetic; Unconventional food plant
- Agências de fomento:
- Language: Inglês
- Imprenta:
- Source:
- Título: Food Research International
- ISSN: 0963-9969
- Volume/Número/Paginação/Ano: v. 159, p. 111654-1-111654-21, Sept. 2022
- Este periódico é de assinatura
- Este artigo NÃO é de acesso aberto
- Cor do Acesso Aberto: closed
-
ABNT
BARBOZA, Natália L. et al. Buriti (Mauritia flexuosa L. f.): an Amazonian fruit with potential health benefits. Food Research International, v. 159, p. 111654-1-111654-21, 2022Tradução . . Disponível em: https://doi.org/10.1016/j.foodres.2022.111654. Acesso em: 27 dez. 2025. -
APA
Barboza, N. L., Cruz, J. M. dos A., Corrêa, R. F., Lamarão, C. V., Lima, A. R., Inada, N. M., et al. (2022). Buriti (Mauritia flexuosa L. f.): an Amazonian fruit with potential health benefits. Food Research International, 159, 111654-1-111654-21. doi:10.1016/j.foodres.2022.111654 -
NLM
Barboza NL, Cruz JM dos A, Corrêa RF, Lamarão CV, Lima AR, Inada NM, Sanches EA, Bezerra J de A, Campelo PH. Buriti (Mauritia flexuosa L. f.): an Amazonian fruit with potential health benefits [Internet]. Food Research International. 2022 ; 159 111654-1-111654-21.[citado 2025 dez. 27 ] Available from: https://doi.org/10.1016/j.foodres.2022.111654 -
Vancouver
Barboza NL, Cruz JM dos A, Corrêa RF, Lamarão CV, Lima AR, Inada NM, Sanches EA, Bezerra J de A, Campelo PH. Buriti (Mauritia flexuosa L. f.): an Amazonian fruit with potential health benefits [Internet]. Food Research International. 2022 ; 159 111654-1-111654-21.[citado 2025 dez. 27 ] Available from: https://doi.org/10.1016/j.foodres.2022.111654 - Environmentally safe photodynamic control of Aedes Aegypti using sunlight-activated synthetic curcumin: photodegradation, aquatic ecotoxicity, and field trial
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Informações sobre o DOI: 10.1016/j.foodres.2022.111654 (Fonte: oaDOI API)
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