Protein glycosylation in Leishmania spp (2020)
- Authors:
- USP affiliated authors: CARBONI, BEATRIZ SIMONSEN STOLF - ICB ; VÉLIZ, MAURO JAVIER CORTEZ - ICB ; PALMISANO, GIUSEPPE - ICB ; MULE, SIMON NGAO - ICB ; FERNANDES, LÍVIA ROSA - ICB
- Unidade: ICB
- DOI: 10.1039/D0MO00043D
- Subjects: PARASITOLOGIA; LEISHMANIA; AMINOÁCIDOS; ATIVAÇÃO ENZIMÁTICA; VIRULÊNCIA; ESPECTROMETRIA DE MASSAS; POLISSACARÍDEOS; PROTEÍNAS
- Agências de fomento:
- Language: Inglês
- Imprenta:
- Source:
- Título do periódico: Molecular Omics
- ISSN: 2515-4184
- Volume/Número/Paginação/Ano: v. 16, p. 407-424, 2020
- Este periódico é de assinatura
- Este artigo é de acesso aberto
- URL de acesso aberto
- Cor do Acesso Aberto: green
- Licença: other-oa
-
ABNT
MULE, Simon Ngao et al. Protein glycosylation in Leishmania spp. Molecular Omics, v. 16, p. 407-424, 2020Tradução . . Disponível em: https://doi.org/10.1039/D0MO00043D. Acesso em: 24 abr. 2024. -
APA
Mule, S. N., Saad, J. S., Fernandes, L. R., Stolf, B. S., Veliz, M. J. C., & Palmisano, G. (2020). Protein glycosylation in Leishmania spp. Molecular Omics, 16, 407-424. doi:10.1039/D0MO00043D -
NLM
Mule SN, Saad JS, Fernandes LR, Stolf BS, Veliz MJC, Palmisano G. Protein glycosylation in Leishmania spp [Internet]. Molecular Omics. 2020 ; 16 407-424.[citado 2024 abr. 24 ] Available from: https://doi.org/10.1039/D0MO00043D -
Vancouver
Mule SN, Saad JS, Fernandes LR, Stolf BS, Veliz MJC, Palmisano G. Protein glycosylation in Leishmania spp [Internet]. Molecular Omics. 2020 ; 16 407-424.[citado 2024 abr. 24 ] Available from: https://doi.org/10.1039/D0MO00043D - The role of sialic acids in the establishment of infections by pathogens, with special focus on Leishmania
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Informações sobre o DOI: 10.1039/D0MO00043D (Fonte: oaDOI API)
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