Effects of different branched-chain amino acids supplementation protocols on the inflammatory response of LPS-stimulated RAW 264.7 macrophages (2021)
- Authors:
- USP affiliated authors: ROGERO, MARCELO MACEDO - FSP ; FOCK, RICARDO AMBROSIO - FCF ; GARCIA, PRIMAVERA BORELLI - FCF ; TOLEDO, JULIO ORLANDO TIRAPEGUI - FCF
- Unidades: FSP; FCF
- DOI: 10.1007/s00726-021-02940-w
- Subjects: AMINOÁCIDOS; MACRÓFAGOS; LIPOPOLISSACARÍDEOS; INFLAMAÇÃO; CITOCINAS; ÓXIDO NÍTRICO; PROSTAGLANDINAS
- Agências de fomento:
- Language: Inglês
- Imprenta:
- Source:
- Título do periódico: Amino Acids
- ISSN: 0939-4451
- Volume/Número/Paginação/Ano: v. 53, p. 597-607, 2021
- Este periódico é de assinatura
- Este artigo NÃO é de acesso aberto
- Cor do Acesso Aberto: closed
-
ABNT
BONVINI, Andrea et al. Effects of different branched-chain amino acids supplementation protocols on the inflammatory response of LPS-stimulated RAW 264.7 macrophages. Amino Acids, v. 53, p. 597-607, 2021Tradução . . Disponível em: https://doi.org/10.1007/s00726-021-02940-w. Acesso em: 18 abr. 2024. -
APA
Bonvini, A., Rogero, M. M., Coqueiro, A. Y., Raizel, R., Bella, L. M., Fock, R. A., et al. (2021). Effects of different branched-chain amino acids supplementation protocols on the inflammatory response of LPS-stimulated RAW 264.7 macrophages. Amino Acids, 53, 597-607. doi:10.1007/s00726-021-02940-w -
NLM
Bonvini A, Rogero MM, Coqueiro AY, Raizel R, Bella LM, Fock RA, Borelli P, Tirapegui J. Effects of different branched-chain amino acids supplementation protocols on the inflammatory response of LPS-stimulated RAW 264.7 macrophages [Internet]. Amino Acids. 2021 ; 53 597-607.[citado 2024 abr. 18 ] Available from: https://doi.org/10.1007/s00726-021-02940-w -
Vancouver
Bonvini A, Rogero MM, Coqueiro AY, Raizel R, Bella LM, Fock RA, Borelli P, Tirapegui J. Effects of different branched-chain amino acids supplementation protocols on the inflammatory response of LPS-stimulated RAW 264.7 macrophages [Internet]. Amino Acids. 2021 ; 53 597-607.[citado 2024 abr. 18 ] Available from: https://doi.org/10.1007/s00726-021-02940-w - Yerba maté (llex paraguariensis) aqueous extract modulates the inflammatory response in wistar rats fed a high-fat diet
- Branched-chain amino acids supplementation protocols on nitric oxide synthesis in LPS-stimulated RAW 264.7 macrophages
- Glutamine modulates the expression of proteins involved in NF-KB signaling pathway in LPS-activated peritoneal macrophages
- Effects of fetal bovine serum deprivation on cell cycle synchronization and viability of raw 264.7 macrophages
- Late supplementation with branched-chain amino acids in lipopolysaccharide-stimulated macrophages does not chang inflammatory parameters
- Comparison between different branched-chain amino acids supplementation protocols on cytokines synthesis in lipopolysaccharide-stimulated macrophages
- Glutamine augments NF-KB activation in LPS-stimulated peritoneal macrophages
- Suplementação com aminoácidos de cadeia ramificada aumenta a viabilidade celular em macrófagos RAW 264.7 estimulados com LPS
- Isocaloric intake of a high-fat diet promotes insulin resistance and inflammation in Wistar rats
- Malnutrition suppresses cell cycle progression of hematopoietic progenitor cells in mice via cyclin D1 down-regulation
Informações sobre o DOI: 10.1007/s00726-021-02940-w (Fonte: oaDOI API)
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